Related Research Articles
A fad diet is a diet that is popular, generally only for a short time, similar to fads in fashion, without being a standard scientific dietary recommendation, and often making unreasonable claims for fast weight loss or health improvements; as such it is often considered a type of pseudoscientific diet. Fad diets are usually not supported by clinical research and their health recommendations are not peer-reviewed, thus they often make unsubstantiated statements about health and disease.
Susan Powter is an Australian-born American motivational speaker, nutritionist, personal trainer, and author, who rose to fame in the 1990s with her catchphrase "Stop the Insanity!", the centerpiece of her weight-loss infomercial.
Super Size Me is a 2004 American documentary film directed by and starring Morgan Spurlock, an American independent filmmaker. Spurlock's film follows a 30-day period from February 1 to March 2, 2003, during which he ate only McDonald's food. The film documents the drastic effect on Spurlock's physical and psychological health and well-being. It also explores the fast food industry's corporate influence, including how it encourages poor nutrition for its own profit and gain.
Jillian Michaels is an American fitness expert, certified nutritionist, businesswoman, media personality, and author. She is best known for her appearances on NBC series such as The Biggest Loser. She has also made an appearance on the talk show The Doctors. In 2015, she hosted and co-judged a series on Spike titled Sweat, INC. In 2016, her reality television series Just Jillian premiered on E!.
Adelle Davis was an American writer and nutritionist, considered "the most famous nutritionist in the early to mid-20th century." She was an advocate for improved health through better nutrition. She wrote an early textbook on nutrition in 1942, followed by four best-selling books for consumers which praised the value of natural foods and criticized the diet of the average American. Her books sold over 10 million copies and helped shape America's eating habits.
The Academy of Nutrition and Dietetics is a 501(c)(6) trade association in the United States. With over 112,000 members, the association claims to be the largest organization of food and nutrition professionals. It has registered dietitian nutritionists (RDNs), nutrition and dietetics technicians registered (NDTRs), and other dietetics professionals as members. Founded in 1917 as the American Dietetic Association, the organization officially changed its name to the Academy of Nutrition and Dietetics in 2012. According to the group's website, about 65% of its members are RDNs, and another 2% are NDTRs. The group's primary activities include providing testimony at hearings, lobbying the United States Congress and other governmental bodies, commenting on proposed regulations, and publishing statements on various topics pertaining to food and nutrition.
Walter C. Willett is an American physician and nutrition researcher. He is the Fredrick John Stare Professor of Epidemiology and Nutrition at the Harvard School of Public Health and was the chair of its department of nutrition from 1991 to 2017. He is also a professor of medicine at Harvard Medical School.
Amanda Hamilton is a Scottish businesswoman, broadcaster, and writer in the areas of food, health and nutrition.
Ellie Krieger is an American registered dietitian and nutritionist. She is the host of Healthy Appetite with Ellie Krieger on Food Network, and Ellie's Real Good Food on PBS. She is also an author and has written several books on healthy eating.
Joy L. Bauer, MS, RDN, is the host of NBC's "Health & Happiness" and the health and nutrition expert on The Today Show. Bauer is the author of 15 bestsellers.
Michael Herschel Greger is an American physician, author, and professional speaker on public health issues, best known for his advocacy of a whole-food, plant-based diet, and his opposition to animal-derived food products.
Daphne Nur Oz is an American television host, food writer, and chef. She was one of five co-hosts on the ABC daytime talk show The Chew for the show's first six seasons and was a co-host of the syndicated talk/cooking show The Good Dish.
Dawn Jackson Blatner is an American registered dietitian, television and media personality, and published author of the books The Flexitarian Diet and The Superfood Swap. She has been hailed as Chicago's "top dietitian" and "one of the best nutritionists in the country." She is the host of the lifestyle program SEE Chicago on WGN-TV.
Monica Reinagel is a nutritionist based in Baltimore, United States.
Mark Adam Hyman is an American physician and author. He is the founder and medical director of The UltraWellness Center and was a columnist for The Huffington Post. Hyman was a regular contributor to the Katie Couric Show until the show's cancellation in 2013. He writes a blog called The Doctor’s Farmacy, which examines many topics related to human health and welfare. He is the author of several books on nutrition and longevity, including Food Fix, Eat Fat, Get Thin, and Young Forever.
Maryon Stewart is a British author and broadcaster known for her work in the field of non-drug medicine. Specialising in educating and coaching women in how to control menopause symptoms without hormone replacement therapy (HRT), she is sometimes referred to as a pioneer of the "Natural Menopause Movement".
The Whole30 is a 30-day elimination fad diet that emphasizes whole foods and the elimination of sugar, alcohol, grains, and dairy. The traditional Whole30 also eliminates legumes and soy, while a plant-based version of the Whole30 allows consumption of those food groups. The traditional Whole30 is similar to but more restrictive than the paleo diet, as adherents may not eat natural sweeteners like honey or maple syrup. There is no scientific evidence to support health claims made by Whole30 and limited independent research has been conducted on the diet.
Agnes C. Higgins née Quamme was a Canadian nutritionist and executive director of the Montreal Diet Dispensary, serving from 1959 to 1981. She is best known for developing the "Higgins Method" to help mothers with nutrition so their children would not be low birth-weight babies and they would then be more likely to grow up healthy. The USDA was influenced by Ms. Higgins and observed her work at the dispensary to create the WIC Program. Prior to working at the Diet Dispensary she worked for Betty Crocker and was one of the women who responded to correspondence addressed to Miss Betty Crocker. Her name is listed among Typonym'Elles, the list of recognized females whose names are of historic importance and are available to the city of Montreal for use when naming new city attributes.
Tracye McQuirter is an African-American public health nutritionist and a Vegan/Plant-based author who appears in the 2024 documentary, You Are What You Eat: A Twin Experiment.
Megan Rossi is a dietitian, nutritionist and author specialising in the microbiome. Her PhD in gut health received the Dean's Award top 5% for Outstanding Research Higher Degree.
References
- ↑ "Birth reference results for Zonya Edwards Foco". FamilySearch.org. Retrieved October 27, 2017.
- ↑ "Zonya Foco - Inspiring Everyday Health". Zonya Foco. Retrieved 2019-05-09.
- 1 2 "Zonya Foco's official biographical sketch". Zonya.com. Retrieved October 27, 2017.
- ↑ Bio page at Capitol City Speakers Bureau
- ↑ https://www.pbs.org/food/shows/zonyas-health-bites/
- ↑ Weber, Ann (January 21, 2007). "Tuning into Healthy Eating". Toledo Blade (.com). Retrieved October 27, 2017.
- ↑ AEI Speakers Bureau
