Asparagus flagellaris

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Asparagus flagellaris
Scientific classification Red Pencil Icon.png
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Monocots
Order: Asparagales
Family: Asparagaceae
Subfamily: Asparagoideae
Genus: Asparagus
Species:
A. flagellaris
Binomial name
Asparagus flagellaris
Synonyms

Asparagopsis flagellarisKunth
Asparagus abyssinicusHochst. ex A.Rich.
Asparagus pauli-guilelmiSolms
Asparagus schweinfurthii Baker
Asparagus somalensisChiov.

Asparagus flagellaris is a flowering plant that is native to tropical Africa. [1]

Like related species, the shoot-tips are eaten as a vegetable.[ citation needed ] The fruit juicy orange berries with a sweet taste are also eaten. [2]

Related Research Articles

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Asparagus aethiopicus, Sprenger's asparagus, is a plant native to the Cape Provinces and the Northern Provinces of South Africa. Often used as an ornamental plant, it is considered an invasive weed in many locations. asparagus fern, asparagus grass and foxtail fern are common names; however, it is unrelated to true ferns. A. aethiopicus has been confused with A. densiflorus, now regarded as a separate species, so that information about A. aethiopicus will often be found under the name A. densiflorus.

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Imvani Place in Eastern Cape, South Africa

Imvani is a settlement some 30 km north of Cathcart and 30 km west of St Marks. It takes its name from the river nearby which in turn was named after a type of wild asparagus, A. stipulacens, the roots of which are eaten either raw or cooked. The form iMvani has been approved.

References

  1. "Asparagus flagellaris (Kunth) Baker". Plants of the World Online. The Trustees of the Royal Botanic Gardens, Kew. n.d. Retrieved July 21, 2020.
  2. Ruffo, Christopher K.; Birnie, Ann; Tengnäs, Bo (2002). Edible wild plants of Tanzania. Regional Land Management Unit/Sida. ISBN   9966-896-62-7.