Coffeehouse (event)

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A coffeehouse is a social event, often held to raise funds for and/or generate awareness of a social cause or other event.

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The name "coffeehouse" is derived from the limited menu which is typically available at the social event: coffee is usually the featured beverage, together with other non-alcoholic beverages such as soda, juice and tea. Desserts and snack foods may round out the menu.

Folk music and other acoustic concerts are the primary activity at many coffeehouses. Other coffeehouses allow patrons to sing, dance, read poetry, perform stand-up comedy, or demonstrate other talents as entertainment during the event. [1] Still other coffeehouses feature lectures and presentations to raise awareness about social issues such as political oppression, food/freshwater shortages, and/or outbreaks of disease in various countries. Some coffeehouses may facilitate other activities, such as a mass letter writing campaign or signing petitions.

Some coffeehouses have free admission, but others require a small entrance fee. If money is collected as an entrance fee, it is often donated in whole or in part to the social cause, after covering expenses.

Coffeehouses are often sponsored by a permanent, semicommercial coffeehouse venue, such as the well-known Club Passim and Caffe Lena. [2] Churches, non-profits, school groups, and other private groups also sponsor coffee houses in church meeting rooms, colleges, and high schools. In particular, schools often sponsor coffeehouses to allow students to socialize in an explicitly non-alcoholic environment.

See also

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<span class="mw-page-title-main">Barista</span> Person who prepares and serves coffee drinks

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Coffee culture is the set of traditions and social behaviors that surround the consumption of coffee, particularly as a social lubricant. The term also refers to the cultural diffusion and adoption of coffee as a widely consumed stimulant. In the late 20th century, espresso became an increasingly dominant drink contributing to coffee culture, particularly in the Western world and other urbanized centers around the globe.

<span class="mw-page-title-main">English coffeehouses in the 17th and 18th centuries</span>

In 17th- and 18th-century England, coffeehouses served as public social places where men would meet for conversation and commerce. For the price of a penny, customers purchased a cup of coffee and admission. Travellers introduced coffee as a beverage to England during the mid-17th century; previously it had been consumed mainly for its supposed medicinal properties. Coffeehouses also served tea and hot chocolate as well as a light meal.

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The Ottoman coffeehouse, or Ottoman Café was a distinctive part of the culture of the Ottoman Empire. These coffeehouses, started in the mid-sixteenth century, brought together citizens across society for educational, social, and political activity as well as general information exchange. The popularity of these coffeehouses attracted government interest and were attended by government spies to gather public opinion. Ottoman coffeehouses also had religious and musical ties. Europeans adopted coffeehouses and other Ottoman leisure customs during the early modern period.

References

  1. Harrisburg Horizons Newspaper Article "A Cup of Cheer"
  2. Fuchs, Anne (2021-11-22), "Playing the Market: The Market Theatre, Johannesburg. Revised and updated edition", Playing the Market, Brill, ISBN   978-90-04-48524-2 , retrieved 2024-01-26