Cowbell

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A Brown Swiss cow grazing with a cowbell
Bells on a herd of cows grazing on Monte Baldo, Italy
Goat with cowbell Azpigorriak 7.JPG
Goat with cowbell
Various types of cowbells from Karnataka, India
Various types of cowbells from the Swiss Alps
The cowbells are different depending on the species, sex and age of animals. These are used in the Pyrenees area. 72.Esquiellas; truco, esquiella y esquielleta.JPG
The cowbells are different depending on the species, sex and age of animals. These are used in the Pyrenees area.

A cowbell (or cow bell) is a bell worn around the neck of free-roaming livestock so herders can keep track of an animal via the sound of the bell when the animal is grazing out of view in hilly landscapes or vast plains. [1] Although they are typically referred to as "cow bells" due to their extensive use with cattle, the bells are used on a wide variety of animals.

Contents

Characteristics and uses

Ancient Southwest Asian cowbells. COLLECTIE TROPENMUSEUM Mannen met runderen opgetuigd voor de stierenrennen TMnr 60017270.jpg
Ancient Southwest Asian cowbells.
Cowbell made in wood from Indonesia. TAG Indonesian Okakan.jpg
Cowbell made in wood from Indonesia.

The bell and clapper are commonly crafted from iron, bronze, brass, copper, or wood. The collar used to hold the bell is traditionally made with leather and wood fibers. The craftsmanship of cow bells varies by geographic location and culture. Most cow bells are made of thin, flat pieces of plated sheet metal. Plating causes the sheet metal to have a surface which can be decorated or left plain. The ornaments on the cow bell and the collar are usually decorative although some cultures believe that certain ornaments provide or enhance magical protections such as the power to prevent or cure fever and other illnesses.[ citation needed ] Different bells can have specific sounds to identify important characteristics of the animals, such as age, sex, and species. Some cultures have even developed names to differentiate between bells and their tones; for example, in Spanish, "truco" refers to stud males, "esquila" to female goats or ewes, and "esquileta" for pregnant females and immature animals. Each of these bells possess unique sounds, shapes, and sizes.

Bells are used to keep track of grazing animal herds such as goats, reindeer, sheep and cows. They are mainly used in Europe, Mediterranean areas and Latin America, but are also used worldwide by those who practice transhumance, including nomadic pastoral tribes in Africa and Asia. Some people put bells on their livestock because they believe the foreign sound of the bell scares off predators, [2] however, some studies have shown that the sound of the bell has the opposite effect and leads predators to livestock because predators develop a learned association between the sound of the bell and the presence of a prey animal. [3]

Cowbells are often rung by human spectators at Alpine skiing events, and also, particularly in the US, at cyclo-cross races. They are usually held in the hand rather than worn around the neck.

In the 1960s, Earl W. Terrell and Ralph L. Reeves welded handles onto cowbells at Mississippi State University for students. Today that has led to 60,000 cowbells ringing around Mississippi State Bulldog Athletics. Mississippi State now holds the world record for most cowbells ringing simultaneously.

[4] [5]

History

Copper hawk bell, from the Pre-Columbian Mississippian culture in Tennessee (US). Hawksbelleasttennmound.png
Copper hawk bell, from the Pre-Columbian Mississippian culture in Tennessee (US).

Archaeological evidence of bells dates back to more than 5000 years ago, from the 3rd millennium BC in Neolithic China. [6] During this era, there is evidence of early forms of pottery cowbells, which were likely used to track goats, sheep, and cattle. [7] The pottery bells were later replaced by metal bells. In West Asia, the first bells appeared in 1000 BC. [6] The earliest metal bells, one found in the Taosi site, and four in the Erlitou site, are dated to about 2000 BC. [8]

Bells for shepherding were expanded from the fertile crescent to Celtic, Carthaginian, Greek and Roman cultures. The earliest depictions of bells used for livestock in Britain appear on Pictish carved stones of the 7th to 9th centuries AD at Eassie, Angus [9] and Fowlis Wester, Perthshire. [10] Small iron bells of 8th or 9th century date, argued to be for cow or sheep, have been excavated from upland farm settlements at Crummack Dale and Gauber High Pasture in the Yorkshire Dales. [11] An early depiction of a bellwether, the leading sheep of a flock, on whose neck a bell is hung, is in the Carolingian Stuttgart Psalter of the ninth century. [12]

In Europe, the earliest written evidence of bells used for livestock dates to the late 14th to early 15th century. Grimm's Deutsches Wörterbuch s.v. "Kuhschelle" points to a 1410 mention in a Frankfurt archive; the OED lists 1440 as the earliest attestation of a 'bell-wether'. The OED also attributes the phrase "to bear the bell" in the sense "to take the first place" as originally referring to the leading cow or sheep of a drove or flock to Chaucer's Troilus and Criseyde , 1374. In 15th-century Germany, a cow bell was worn only by the best and leading piece of livestock.[ citation needed ] The wider distribution of the bell worn by livestock was a gradual process of the Early Modern period. In France in the mid-16th century, Francois Rabelais makes this practice explicit in his Gargantua and Pantagruel , stating that

such was the custom, to appear on the field wearing jingling garment, as the high priest wears when entering the sacristy; since the tournaments, that is, the contest of nobility, have been abolished, carters have taken the bells and hung them on their hacks.

cited after Grimm, s.v. "Schelle"[ full citation needed ]

The importance of the cow bell is highlighted in Swiss folklore, which reflects a period when a great Trychel, or large cow bell, was a rare and much-coveted item. The legend of the Simmental tells how a young cowherd strays inside a mountain, and is offered by a beautiful woman the choice between a treasure of gold coins, a golden Trychel, or the fairy herself. He chooses the Trychel. [13]

As opposed to regular cast-metal bells, 'trychlen' are made of hammered sheet metal. This results in a clanking, less crisp sound, but at the same time results in a bell that is lighter and thus easier to carry.

Modern-day manufacturing of cow bells continues today in Korea, Indonesia, and India, many created as village handicrafts. Despite a May 2012 fire that destroyed its factory, the Bevin Brothers Manufacturing Company continues to make cow bell bells in East Hampton, CT, as it has since its founding in 1832; it is the only remaining U.S. company making just bells. [14]

Examples of cow bells in ceremonial traditions

In Western Europe, when the snow has melted in the spring, villages send the cows to the high alpine meadows to graze. This event, called Alpaufzug, is celebrated in each village with a procession through the village to the high pastures. The cows are decorated with floral wreaths woven through the horns. The best milk-producing cow in the village leads the procession and wears the largest bell. The bells are made in various sizes, and are awarded to the cows according to their milk production that year. [15]

In the fall, the event is repeated, but is called an "Alpabzug", as the animals return from the high meadow. The best cows (each referred to as a 'Kranzkuh', "crown[ed] cow", after the ornamental headwear with which it is adorned) from each herd again lead the procession. The traditional festival is called Viehscheid in Southern Germany, and has other names in the Alpine regions. [16]

Animal welfare concerns

Cow bells can be as loud as 113 decibels, and it has been suggested that this may cause pain or deafness in animals wearing them. [17] A study [18] published in 2015 found that wearing a bell over three days caused cows to spend less time feeding, ruminating, and lying down. Animal rights campaigners, including the German Animal Welfare Society, have called for a ban on using cow bells. [19]

Related Research Articles

<span class="mw-page-title-main">Animal husbandry</span> Management, selective breeding, and care of farm animals by humans

Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated, from around 13,000 BC onwards, predating farming of the first crops. By the time of early civilisations such as ancient Egypt, cattle, sheep, goats, and pigs were being raised on farms.

<span class="mw-page-title-main">Herder</span> Person who herds domestic animals

A herder is a pastoral worker responsible for the care and management of a herd or flock of domestic animals, usually on open pasture. It is particularly associated with nomadic or transhumant management of stock, or with common land grazing. The work is often done either on foot or mounted.

<span class="mw-page-title-main">Cowbell (instrument)</span> Musical instrument

The cowbell is an idiophone hand percussion instrument used in various styles of music, such as Latin and rock. It is named after the similar bell used by herdsmen to keep track of the whereabouts of cows. The instrument initially and traditionally has been metallic; however, contemporarily, some variants are made of synthetic materials.

<span class="mw-page-title-main">Herding dog</span> Type of dog used for herding

A herding dog, also known as a stock dog or working dog, is a type of dog that either has been trained in herding or belongs to breeds that are developed for herding. A dog specifically trained to herd sheep is known as a sheep dog or shepherd dog.

<span class="mw-page-title-main">Bell</span> Percussion instrument

A bell is a directly struck idiophone percussion instrument. Most bells have the shape of a hollow cup that when struck vibrates in a single strong strike tone, with its sides forming an efficient resonator. The strike may be made by an internal "clapper" or "uvula", an external hammer, or—in small bells—by a small loose sphere enclosed within the body of the bell.

<span class="mw-page-title-main">Ear tag</span> Object attached to a livestock animals ear for identification purposes

An ear tag is a plastic or metal object used for identification of domestic livestock and other animals. If the ear tag uses Radio Frequency Identification Device (RFID) technology it is referred to as an electronic ear tag. Electronic ear tags conform to international standards ISO 11784 and ISO 11785 working at 134.2 kHz, as well as ISO/IEC 18000-6C operating in the UHF spectrum. There are other non-standard systems such as Destron working at 125 kHz. Although there are many shapes of ear tags, the main types in current use are as follows:

<span class="mw-page-title-main">Polled livestock</span> Hornless livestock

Polled livestock are livestock without horns in species which are normally horned. The term refers to both breeds and strains that are naturally polled through selective breeding and also to naturally horned animals that have been disbudded. Natural polling occurs in cattle, yaks, water buffalo, and goats, and in these animals it affects both sexes equally; in sheep, by contrast, both sexes may be horned, both polled, or only the females polled. The history of breeding polled livestock starts about 6000 years BC.

<span class="mw-page-title-main">Sindhi Mojari</span> Traditional South Asian footwear

Sindhi Mojari is a type of handcrafted footwear produced in the Indian subcontinent. They are traditionally made by artisans mostly using tanned leather. The uppers are made of one piece of leather or textile embroidered and embellished with brass nails, cowry shells, mirrors, bells and ceramic beads. The bonding from the upper to the sole is done by cotton thread that is eco-friendly and enmeshes the leather fibers to strengthen the bonds. Some product range also uses bright and ornate threads.

<span class="mw-page-title-main">Conservation grazing</span> Use of animals to graze areas like nature reserves to maintain habitats

Conservation grazing or targeted grazing is the use of semi-feral or domesticated grazing livestock to maintain and increase the biodiversity of natural or semi-natural grasslands, heathlands, wood pasture, wetlands and many other habitats. Conservation grazing is generally less intensive than practices such as prescribed burning, but still needs to be managed to ensure that overgrazing does not occur. The practice has proven to be beneficial in moderation in restoring and maintaining grassland and heathland ecosystems. The optimal level of grazing will depend on the goal of conservation, and different levels of grazing, alongside other conservation practices, can be used to induce the desired results.

<span class="mw-page-title-main">Glossary of sheep husbandry</span>

The raising of domestic sheep has occurred in nearly every inhabited part of the globe, and the variations in cultures and languages which have kept sheep has produced a vast lexicon of unique terminology used to describe sheep husbandry.

<span class="mw-page-title-main">Livestock guardian dog</span> Dog type bred for the purpose of protecting livestock from predators

A livestock guardian dog (LGD) is a dog type bred for the purpose of protecting livestock from predators.

Livestock grazing comparison is a method of comparing the numbers and density of livestock grazing in agriculture. Various units of measurement are used, usually based on the grazing equivalent of one adult cow, or in some areas on that of one sheep. Many different schemes exist, giving various values to the grazing effect of different types of animal.

<span class="mw-page-title-main">Sheep</span> Domesticated ruminant bred for meat, wool, and milk

Sheep or domestic sheep are a domesticated, ruminant mammal typically kept as livestock. Although the term sheep can apply to other species in the genus Ovis, in everyday usage it almost always refers to domesticated sheep. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Numbering a little over one billion, domestic sheep are also the most numerous species of sheep. An adult female is referred to as a ewe, an intact male as a ram, occasionally a tup, a castrated male as a wether, and a young sheep as a lamb.

<span class="mw-page-title-main">Goat</span> Domesticated mammal (Capra hircus)

The goat or domestic goat is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related to the sheep. There are over 300 distinct breeds of goat. It is one of the oldest domesticated species of animal, according to archaeological evidence that its earliest domestication occurred in Iran at 10,000 calibrated calendar years ago.

The concept of an animal unit (AU) has traditionally been used in North America to facilitate planning, analysis and administration of forage use by grazing livestock, but the term has also had other applications. The term has been variously defined by regulation in different jurisdictions, and by livestock management specialists, rangeland resource managers and others. Consequently, when using or interpreting the term, care is needed to ensure that a definition appropriate for the purpose is being used. Most definitions are based on the concept that a 1000-pound (454 kg) cow, with or without an unweaned calf, is one animal unit, with such a cow being assumed to consume 26 pounds of forage dry matter per day.

<span class="mw-page-title-main">Livestock</span> Animals kept for production of meat, eggs, milk, wool, etc.

Livestock are the domesticated animals raised in an agricultural setting in order to provide labour and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such as cattle, sheep, and goats. Horses are considered livestock in the United States. The USDA classifies pork, veal, beef, and lamb (mutton) as livestock, and all livestock as red meat. Poultry and fish are not included in the category. The latter is likely due to the fact that fish products are not governed by the USDA, but by the FDA.

<span class="mw-page-title-main">Domestication of the sheep</span>

The history of the domestic sheep goes back to between 11,000 and 9,000 BC, and the domestication of the wild mouflon in ancient Mesopotamia. Sheep are among the first animals to have been domesticated by humans. These sheep were primarily raised for meat, milk, and skins. Woolly sheep began to be developed around 6000 BC. They were then imported to Africa and Europe via trading.

Nofence is a Norwegian company that makes GPS collars for farm animals that discourage them from crossing virtual fences.

<span class="mw-page-title-main">Zang (bell)</span> Bells or finger cymbals used for rhythmic accompaniment

Zang means bell in Persian, for both large bells and small. The term has historically been applied to a number of ringing metal musical instruments, including large bells with clappers worn by elephants, smaller 3-9 inch bells worn on camels, horses, donkeys and cattle, 2-3 inch sheep bells, and tiny bells tied to the legs of hawks. It also applies to clusters of small bells worn by musicians and dancers, sewn onto cloth bracelets and anklets, or laced on a long string to be wrapped around the waist or hung as a necklace.

References

  1. "Calls for a cowbell ban in Switzerland". FoxNews.com. Fox News Network, LLC. 24 March 2015. Retrieved December 4, 2019.
  2. "Wildlife Services: Helping Producers Manage Predation" (PDF). /agrilifecdn.tamu.edu. United States Department of Agriculture. October 2002. Retrieved December 4, 2019.
  3. Loveridge, Andrew J.; Kuiper, Timothy; Parry, Roger H.; Sibanda, Lovemore; Hunt, Jane Hunt; Stapelkamp, Brent; Sebele, Lovelater; Macdonald, David W. (24 January 2017). "Bells, bomas and beefsteak: complex patterns of human-predator conflict at the wildlife-agropastoral interface in Zimbabwe". PeerJ. 5: e2898. doi: 10.7717/peerj.2898 . PMC   5267574 . PMID   28149682.
  4. Lukas, Oliver (19 December 2012). "The art of noise in sport: How the cowbell came of age". CNN.
  5. Merrett, Jim (20 October 2013). "10 Things You Need To Know About Cyclocross". Esquire .
  6. 1 2 Lothar Von Falkenhausen (1993). Suspended Music: Chime Bells in the Culture of Bronze Age China. University of California Press. p. 132. ISBN   978-0-520-07378-4 . Retrieved February 8, 2013. China produced the earliest bells anywhere in the world. The earliest metal bells may have been derived from pottery prototypes, which date back to the late stage of the Yang-Shao culture (early third millennium BC)
  7. Huang, Houming. "Prehistoric Music Culture of China", in Cultural Relics of Central China, 2002, No. 3:18–27. ISSN 1003-1731. pp. 20–27. Link (subscription required)
  8. Falkenhausen (1994), 132, Appendix I 329, 342.[ incomplete short citation ]
  9. "Eassie"., Canmore ID 32092, retrieved 24 July, 2020.
  10. "Fowlis Wester".'View of lower detail of reverse of Fowlis Wester Pictish cross slab', catalogue number SC 1458573, Canmore ID 26193, retrieved 24 July, 2020.
  11. Ingleborough Archaeology Group 2015. The Crummack Dale Project: Excavation of three early medieval steadings and a lime kiln. Yorkshire Dales National Park Authority Report Number SYD 14070: pp. 81-82. Retrieved July 24, 2020 Available as PDF
  12. "folio 164v". Württembergische Landesbibliothek Cod.bibl.fol.23. Retrieved 24 July, 2020.
  13. Lienert, Meinrad (1915). Die güldene Kuhschelle [The Golden Kuhschelle] (in German). Stuttgart. Retrieved 2014-03-06.{{cite book}}: |work= ignored (help)CS1 maint: location missing publisher (link)
  14. "Bevin Brothers Manufacturing Company".
  15. Spicer, Dorothy Gladys (1958). Twelve Festivals of Switzerland. The H. W. Wilson Company. Retrieved 2014-03-06.{{cite book}}: |work= ignored (help)
  16. Larkin, Leah (August 25, 2005). "Alps: When the cows come home, it's party time". Stars and Stripes. Archived from the original on August 4, 2011. Retrieved October 29, 2011.
  17. Sam Frizell (September 25, 2014). "No More Cowbell! Bovines May Be Hurt By Heavy, Noisy Bells, Study Finds". time.com. Time USA, LLC. Retrieved November 14, 2020.
  18. Johns, Julia; Patt, Antonia; Hillmann, Edna (2015). "Do bells affect behaviour and heart rate variability in grazing dairy cows?". PLOS ONE. 10 (6): e0131632. Bibcode:2015PLoSO..1031632J. doi: 10.1371/journal.pone.0131632 . ISSN   1932-6203. PMC   4482024 . PMID   26110277.
  19. Justin Huggler (25 August 2015). "German animal rights activists call for Bavarian cowbells to be silenced". telegraph.co.uk. Telegraph Media Group Ltd. Retrieved November 14, 2020.

Further reading