Dingle Distillery

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Dingle Distillery
Dingle Distillery Logo.png
Location Dingle
Owner Porterhouse Group
Founded2012
FounderOliver Hughes
StatusOperating
Water sourceOnsite deep well [1]
No. of stills3 large pot stills (whiskey) [1] & 1 small pot still (vodka/gin)
Website http://www.dingledistillery.ie/
Dingle Whiskey (Single Malt)
Type Single Malt
Cask type(s)Bourbon Casks [2]
ABV 46.5% [2]
Dingle Whiskey (Single Pot Still)
Type Single Pot Still
Cask type(s)Pedro Ximenez Casks [3]
ABV 46.5% [3]
Dingle Distillery Vodka
ABV 40%
Dingle Original Gin
ABV 42.5%

Dingle Distillery is an Irish whiskey distillery established in 2012 [4] and billing itself as an 'artisan' distillery. [5] The distillery is located in a converted sawmill in Milltown on the outskirts of Dingle, [4] [6] in a Gaeltacht (Irish-speaking region) in the southwest of Ireland. The first whiskeys distilled and matured at the distillery were released in late 2016. [7] In addition to whiskey, the distillery also produces and markets Dingle vodka and Dingle Gin.

Contents

In 2017, Dingle Distillery became the first independent Irish distillery to release a single pot still whiskey in several decades. [8]

Background

The Irish whiskey industry suffered a period of severe decline in the 20th century, which saw most of Ireland's distilleries close, and those remaining in operation amalgamating under the ownership of a single company, Irish Distillers, in the 1970s. However, since then, Ireland's whiskey industry has undergone a resurgence, in particular since 2010, with a diversification of both output and ownership. [9]

With the number of operating distilleries in the country having fallen to just two in the 1980s, Ireland now boasts sixteen operating distilleries, with many others planned. When it opened, the Dingle Distillery was Ireland's fifth, joining the New Midleton Distillery (where Jameson, Powers and Paddy are produced, among others), Bushmills, Cooley, and Kilbeggan.[ citation needed ]

History

The initiative to start a distillery in Dingle was that of the now deceased Oliver Hughes, who was also a founder of the Porterhouse brewing and restaurant group. [9] [4] The site, formerly the Fitzgerald sawmill, was converted for whiskey production in 2012, opening on 29 November. [6] The distillery was reported to have created at least 25 jobs, with more anticipated with the launch of a visitors' centre. [6] The new copper pot stills used at the distillery were designed by John McDougall. [4]

As a promotion to attract investors, Dingle Distillery offered the first five hundred special casks to investors "Founding Fathers", to be ready for bottling from November 2017. [9]

The distillery announced plans to double spirit production in 2018. [10]

Products

Using pot stills the distillery produces two casks of whiskey per day in Dingle, [11] where the mildly cool climate is reportedly favourable for whiskey production. [6] [9] Under Irish law, to be termed whiskey, a spirit is legally required to be matured for at least three years. [12] Therefore, Dingle Distillery only brought whiskey to market in late 2016. [7] The distillery also has a still for the production of gin and vodka. [4] [9] As of 2017, 100,000 bottles per year of Dingle gin are being sold. [10]

The first batch of whiskey was released in late 2016, and consisted of two tripled distilled whiskeys, both of which were matured solely in bourbon casks: [2] [13]

The second batch, released in 2017, consisted of four different bottlings, three single malts and a single pot still whiskey: [3]

There is also a series of limited edition whiskies in homage to the Celtic cycle of the year. It is called "Wheel of the Year" and so far includes the following bottlings:

Related Research Articles

<span class="mw-page-title-main">Whisky</span> Distilled alcoholic beverage

Whisky or whiskey is a type of liquor made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of port, rum or sherry are also sometimes used.

<span class="mw-page-title-main">Irish whiskey</span> Popular spirit made in Ireland

Irish whiskey is whiskey made on the island of Ireland. The word 'whiskey' comes from the Irish uisce beatha, meaning water of life. Irish whiskey was once the most popular spirit in the world, though a long period of decline from the late 19th century onwards greatly damaged the industry, so much so that although Ireland boasted at least 28 distilleries in the 1890s, by 1966 this number had fallen to just two, and by 1972 the remaining distilleries, Bushmills Distillery and Old Midleton Distillery, were owned by just one company, Irish Distillers.

<span class="mw-page-title-main">Single malt whisky</span> Malt whisky from a single distillery

Single malt whisky is malt whisky from a single distillery.

<span class="mw-page-title-main">Old Bushmills Distillery</span> Distillery in Northern Ireland

The Old Bushmills Distillery is an alcohol distillery in Bushmills, County Antrim, Northern Ireland, founded in 1784 and owned by Proximo Spirits. Bushmills Distillery uses water drawn from Saint Columb's Rill, which is a tributary of the River Bush. The distillery is a popular tourist attraction, with around 120,000 visitors per year. It produces the Bushmills brand of Irish whiskey.

<span class="mw-page-title-main">Kilchoman distillery</span> Scotch whisky distillery on Islay, Scotland

Kilchoman distillery is a distillery that produces single malt Scotch whisky on Islay, an island of the Inner Hebrides. Kilchoman Distillery is in the northwest of the island, close to Machir Bay. Kilchoman was founded by Anthony Wills and remains an independent, family run distillery. It is the smallest on the island but since obtaining Rockside Farm in 2015, is in the process of expanding.

<span class="mw-page-title-main">Tullamore Dew</span> Brand of Irish whiskey

Tullamore Dew, rendered in most branding as Tullamore D.E.W., is a brand of Irish whiskey produced by William Grant & Sons. It is the second-largest-selling brand of Irish whiskey globally, with sales of over 1,500,000 cases per annum as of 2020.

<span class="mw-page-title-main">Single barrel whiskey</span>

Single barrel whiskey is a premium class of whiskey in which each bottle comes from an individual aging barrel, instead of coming from blending together the contents of various barrels to provide uniformity of color and taste. By contrast, some other whiskeys, even ones that are not blends, may be combined from more than one batch, or even from differing years to achieve consistency. The whiskey from each barrel is bottled separately, with each bottle bearing the barrel number and in most cases the dates for the beginning and end of aging. Each barrel is believed to contribute unique characteristics to the finished whiskey.

<span class="mw-page-title-main">A'bunadh</span> Scottish malt whisky

A'bunadh is a cask-strength single malt whisky from the Aberlour Distillery in Scotland. Though it has no age statement, it is released in limited run batches, each batch carrying a unique number on its label. Each batch of this whisky is blended from barrels ranging from 5 to 25 years old.

<span class="mw-page-title-main">Green Spot (whiskey)</span>

Green Spot is a single pot still Irish whiskey, produced specifically for Mitchell & Son of Dublin by Irish Distillers at the Midleton Distillery in Cork, Ireland. Green Spot is one of the few remaining bonded Irish whiskeys, along with Mitchell's three older offerings, Yellow Spot, Red Spot, and Blue Spot. It is one of only four whiskeys specifically produced for and sold by an independent wine merchant in Ireland.

<span class="mw-page-title-main">Powers (whiskey)</span> Brand of Irish Whiskey

Powers is a brand of Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. Historically a single pot still whiskey, the flagship Powers Gold Label brand was the first Irish whiskey ever to be bottled. Powers Gold Label was the best-selling whiskey in Ireland.

<span class="mw-page-title-main">Midleton Very Rare</span>

Midleton Very Rare is a premium Irish whiskey, produced by the Irish Distillers subsidiary of Pernod Ricard at the New Midleton Distillery, in the East Cork town of Midleton, from which it gets its name. A non-age statement whiskey, containing a mix of pot still and grain whiskeys, it is matured for about twelve to twenty years in ex-bourbon American Oak barrels. One of the most expensive whiskeys regularly produced by Irish Distillers, since its launch in 1984, Midleton Very Rare has frequently been the recipient of strong reviews and awards.

<span class="mw-page-title-main">Redbreast (whiskey)</span> Irish whiskey

Redbreast is a brand of single pot still Irish Whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. It was originally bottled by Gilbey's, a Dublin spirits merchant using distillate sourced from Jameson's Bow Street Distillery. In the 1980s, the brand was purchased by Irish Distillers, the producer of Jameson. It is the largest selling single pot still Irish whiskey in the world.

<span class="mw-page-title-main">Small batch whiskey</span> Product label

Small batch whiskey is whiskey produced by mixing the contents of a relatively small number of selected barrels. Small batch whiskeys are commercially positioned for the upper-premium market. The term is most commonly used for American whiskey but is sometimes used for other whiskeys as well. For example, the Bowmore distillery in Islay, Scotland, has produced a single malt Scotch whisky labeled as "small batch".

<span class="mw-page-title-main">German whisky</span> German beverage

German whisky is a distilled beverage produced in Germany made from grains traditionally associated with the production of whisky. The distillation of German-made whisky is a relatively recent phenomenon having only started in the last 30 years. The styles produced resemble those made in Ireland, Scotland and the United States: single malts, blends, and bourbon styles. There is no standard spelling of German whiskies with distilleries using both "whisky" and "whiskey" and one even using "Whesskey", a play on the word whisky and Hessen, the state in which it is produced. There are currently 23 distilleries in Germany producing whisky.

<span class="mw-page-title-main">Single pot still whiskey</span>

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Knappogue Castle Irish Whiskey is a brand of premium single malt Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. The brand is named for historic Knappogue Castle in County Clare, Ireland, originally built by Clan MacNamara in 1467. Knappogue Castle is known for bottling one of the oldest and rarest known Irish whiskies, Knappogue Castle 1951, a pot still whiskey produced at the now-defunct B. Daly Distillery.

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<span class="mw-page-title-main">Teeling Distillery</span> Whiskey distillery in Dublin, Ireland

Teeling Distillery is an Irish whiskey distillery established in Dublin in 2015 by the Teeling Whiskey Company. It is the first new whiskey distillery to have opened in Dublin, once a world whiskey distilling capital, in over 125 years. In fact, with the last of the original Dublin distilleries having closed in 1976, it is the first whiskey distillery to operate in Dublin, once home to at least 37 distilleries, in almost 40 years.

<span class="mw-page-title-main">Outline of whisky</span> Outline of the knowledge of whisky

The following outline is provided as an overview of and topical guide to whisky:

References

  1. 1 2 "Whisky Intelligence: New on the Irish Whiskey Map "Dingle Distillery" Irish Whiskey News". 20 December 2012. Retrieved 9 January 2017.
  2. 1 2 3 "Dingle Distillery launches two small batch whiskeys". thetaste.ie. The Taste. 19 December 2016. Retrieved 28 December 2016.
  3. 1 2 3 Murphy, Mark (27 October 2017). "Dingle Distillery's New Small Batch Releases". FFT.ie. Retrieved 13 February 2018.
  4. 1 2 3 4 5 "Liquid Irish: Dingle Distillery". 1 December 2012. Retrieved 4 August 2013.
  5. "Dingle Whiskey - Founding Fathers" . Retrieved 4 August 2013.
  6. 1 2 3 4 "New whiskey distillery in Dingle to create 25 jobs". Business ETC at www.thejournal.ie. 25 November 2012. Retrieved 4 August 2013.
  7. 1 2 Murphy, Mark (1 December 2016). "Dingle releases first whiskey batces". fft.ie. Retrieved 28 December 2016.
  8. Linnane, Bill (15 December 2017). "The 12 drinks of Christmas - Top tipples for the festive season". Irish Examiner. Retrieved 13 February 2018.
  9. 1 2 3 4 5 David Monaghan (21 April 2013). "What To Give The Man Who Has Everything? Why, A Cask Of Irish Whiskey To Be Collected In Five Years, Of Course". Forbes. Retrieved 4 August 2013.
  10. 1 2 Carruthers, Nicola (9 November 2017). "Dingle Distillery to double spirits production". The Spirits Business. Retrieved 13 February 2018.
  11. McHugh, Robert (30 November 2016). "Dingle Whiskey introduced to the Market". businessworld.ie. Retrieved 28 December 2016 via www.businessworld.ie.
  12. "Technical file setting out the specifications with which Irish Whiskey / Uisce Beatha Eireannach / Irish Whisky must comply" (PDF). www.agriculture.gov.ie/. Department of Agriculture, Forestry and Marine. October 2014. Archived from the original (PDF) on 18 October 2016. Retrieved 28 December 2016.
  13. "Dingle Distillery". www.dingledistillery.ie/. Dingle Distillery. Retrieved 28 December 2016.
  14. "Zum Feuerfest: Dingle Samhain begründet "Wheel of the Year"-Serie". www.whiskexperts.de/. Whiskyexperts. 14 December 2022. Retrieved 27 March 2023.
  15. "Dingle Lá le Bríde: Neuer Whisky für die Wheel of the Year Series in Kürze erhältlich". www.captainscotch.de/. CaptainScotch. 27 March 2023. Retrieved 27 March 2023.
  16. "Dingle Bealtaine – Dritter Akt der Wheel of the Year Series veröffentlicht". www.captainscotch.de/. CaptainScotch. 27 June 2023. Retrieved 27 June 2023.
  17. "Dingle Wheel the Year Series".

52°08′30″N10°17′21″W / 52.1417°N 10.2893°W / 52.1417; -10.2893