Dipping tobacco

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Dipping tobacco Smokeless tobacco is no healthier than smoking 130226-M-ZB219-007.jpg
Dipping tobacco

Dipping tobacco is a type of finely ground or shredded, moistened smokeless tobacco product. It is commonly and idiomatically known as dip. Dipping tobacco is used by placing a pinch, or "dip", of tobacco between the lip and the gum (sublabial administration). The act of using it is called dipping. Dipping tobacco is colloquially called chaw, snuff, rub, or fresh leaf among other terms; because of this, it is sometimes confused with other tobacco products—namely dry snuff.

Contents

History

Dipping tobacco evolved from the use of dry snuff in early American history. Up until the late 1700s, dry snuff was taken nasally, but then early Americans would take snuff orally by chewing the end of a twig until it resembled a brush, and then "dipping" the twig in the snuff and placing it in their mouths until the snuff dissolved. [1] Using dry snuff orally eventually evolved into modern day moist snuff, which Copenhagen introduced in 1822 and then Skoal started producing in 1934. Most varieties of dipping tobacco are much more recent inventions.

Moist snuff is available throughout the United States. Dipping tobacco is predominantly used by males. [2] Also, dipping tobacco has a similar presence in Canada. Smokeless tobacco use by professional baseball players was widespread throughout the 20th century until more recent years with the MLB cracking down on tobacco consumption, although a 1999 survey reported that "31 percent of the league's rookies used smokeless tobacco". [3] According to recent reports from NFL players, many professional football players chew tobacco in locker rooms, with some teams reporting that up to 75% of players admit to dipping. [4]

Description

Four different cans (or tins) of dipping tobacco (from bottom left, clockwise): Skoal straight, Skoal long cut mint, Copenhagen straight, and Copenhagen long cut. Dipping tobacco, miscellaneous brands.jpg
Four different cans (or tins) of dipping tobacco (from bottom left, clockwise): Skoal straight, Skoal long cut mint, Copenhagen straight, and Copenhagen long cut.
A can of Copenhagen brand American dipping tobacco Theo Cope 121610.jpg
A can of Copenhagen brand American dipping tobacco

Dipping tobacco is packaged in "tins" or "cans", although they are not typically completely metal anymore. Dipping tobacco is also available in "rolls", "logs", or "sleeves", which is a package of 5 tins of tobacco, a similar concept to that of a carton of cigarettes. Ten tin rolls were also available in the past. Another package of dipping tobacco is the "tub", available in only select brands, equivalent to 6, 10, or 12 cans.

Before opening the can/tin of tobacco, users typically "pack" the can, similar to how cigarette smokers pack a pack of cigarettes. This is done by placing one's thumb and middle finger on the sides of the can, and then quickly turning the can and flicking the wrist so that one's index finger taps the top of the can.

Unlike snus, which is most often placed between the upper lip and gum, moist tobacco users or "dippers" tend to use the lower. Dipping in the upper lip is unusual, though when done, it is colloquially termed an "upper decker" or "top lip dip".[ citation needed ] The dip rests on the inside lining of the mouth for a period depending upon the user's preference—often 20–40 minutes.[ citation needed ] Nicotine and other alkaloids found in tobacco are absorbed in saliva sublabially by the inferior or superior labial arteries. Buccal and sublingual absorption may also occur.

Also unlike snus, dip often causes the user to produce excess saliva during the act of dipping. This is typically spit onto the ground or in a container, because swallowing the saliva-tobacco mixture can cause irritation to the esophagus and induce nausea and vomiting. A spittoon can be used, but often users will simply use an empty plastic bottle or a "mudjug," a portable spittoon. Smokeless tobacco is sometimes used in the workplace by employees, especially if the employer does not provide many cigarette breaks or if the employee is consistently using both hands during work (which doesn't provide opportunities for cigarette smoking). Smokeless tobacco is popular in many industrial areas where there is a safety risk in having an open flame, such as oil rigs or refineries.

Etymology and terminology

An example of how dipping tobacco is often placed in the mouth Dipping tobacco in mouth.jpg
An example of how dipping tobacco is often placed in the mouth

Dipping tobacco was first popularized and marketed as moist snuff in the 1800s. The term "snuff" in this context is an English cognate of the aforementioned "snus", from Swedish. Dipping tobacco's Scandinavian roots impart a noticeable legacy on modern American brands such as Copenhagen and Skoal (referring to the interlinguistic term skål, which in Danish, Norwegian, Icelandic, Faroese and Swedish roughly translates to "cheers", implying a toast).

A user of dipping tobacco will produce an excess amount of saliva which will be disposed of using a "spitter." A spitter can be an empty bottle, cup or commercially produced spittoon.

Dipping tobacco use is often accompanied by first drinking a liquid, in some areas known as a primer, catalyst, and rinser. A primer is used to initially salivate the mouth, usually during a meal, in order to prepare the mouth to use smokeless tobacco. This is important because a dry mouth or one full of food could lead to a less enjoyable experience for the user. A catalyst, like a primer, is used to fix the issues of a dry mouth or dry tobacco; however, the dipping tobacco is already currently in the user's lip. A rinser is used when the user is finished with their tobacco, and it is swished around in the user's mouth, similar to mouthwash, to dispose of any excess tobacco juice or particulates. All three liquids are usually water, but any liquid may be used.[ citation needed ]

Primarily in Texas and other southern US states, terminology is unique.[ citation needed ]Dip or dips refers to a wad of tobacco, whereas snuff refers to any amount of tobacco greater than a dip. For example, a tobacco user may reach for a dip from their can of snuff. Many areas have no such distinction, and may rarely use the word "snuff".

Cut sizes

The difference between cut sizes is the length of the strands of dip.

Common cut sizes

Unique cut sizes

The following cuts are either unique to one brand of dipping tobacco or are extremely rare:

Flavoring

Dipping tobacco is typically flavored. The most common flavors consist of mint, wintergreen, straight, and natural.

Health issues

Effects

Dipping tobacco, like other tobacco products, contains the stimulant nicotine. Effects include increased heart rate, an increase in systolic blood pressure, and an increase in adrenaline. [5]

Long-term effects

Long term use results in whitening of the oral mucosa, termed smokeless tobacco keratosis. There is relatively low risk of transformation of this lesion into mouth cancer (sometimes verrucous carcinoma). Dipping tobacco causes fatal oral cancers, tooth and gum loss. Associated cancers include: tongue cancer, lip cancer, cheek cancer, gum cancer, throat cancer, and cancer in the roof and floor of the mouth. [6]

Over the past decades, there have been publications both emphasizing and understating the risks of developing cancer from the use of smokeless tobacco. A 2002 epidemiological literature review noted "The use of moist snuff and chewing tobacco imposes minimal risks for cancers of the oral cavity and other upper respiratory sites, with relative risks ranging from 0.6 to 1.7.", [7] although these estimates may be severely biased due to methodological flaws. [8] A study comparing oral cancer mortality rates of West Virginia (the state with the highest consumption of smokeless tobacco) in the early nineties to the US overall average throughout the years 1950 to 1980 found no apparent increased incidence or mortality. [9] A study, pooling results from 11 studies between 1981 and 2006, found that users of smokeless tobacco are at elevated risk of getting head and neck cancer, particularly oral cavity cancer. [10] The US National Cancer Institute concludes that there is sufficient evidence that smokeless tobacco products cause precancerous lesions and cancer in the oral cavity and other areas. [11]

Cardiovascular effects

Over the past decades, there have been publications both emphasizing and understating the how smokeless tobacco affects users' cardiovascular systems. One study states that, "Although the evidence is not conclusive, the adverse cardiovascular effects of smokeless tobacco use are less than those caused by smoking but are more than those found in non-users." [12] Other studies also indicate that smokeless tobacco related cardiovascular risks are lower than that of smoked tobacco. [13] [14] One study states that smokeless tobacco use has a "positive effect on cardiovascular risk factors in young physically fit men." [15] However, one Indian study from the state of Rajasthan states, "There is a significantly greater prevalence of multiple cardiovascular risk factors obesity, resting tachycardia, hypertension, high total and LDL cholesterol, and low HDL cholesterol, and electrocardiographic changes in tobacco users, chewing or smoking, as compared-to tobacco non-users. Chewing tobacco is associated with similar cardiovascular risk as smoking." [16] Despite these varying results, the US National Cancer Institute concludes there is "substantive evidence" that the use of smokeless tobacco products "is associated with an increased risk of fatal ischemic heart disease and stroke". [11]

Due to contrasting results in studies, many conclude that further research should be done on the cardiovascular risks of smokeless tobacco. [17] [18]

Addiction potential

Smokeless tobacco contains nicotine, which is addictive thus the primary reinforcing agent.

According to European Union policy advice, Scandinavian or some American smokeless tobaccos (specifically snus) may be up to 90% less hazardous than cigarette smoking. [19] However, the habit is still addictive.

Taxation and restriction of smoking is causing more smokeless tobacco use as "substitution." There have been public health debates regarding risk-reduction for smokers and the reconsideration of smokeless tobacco risks. "...There is a substantial body of informed and independent opinion that sees the value of harm reduction strategies based on smokeless tobacco." [20]

Additives

The amount of nicotine absorbed can be controlled by different cutting of the tobacco, increasing the nicotine concentration and raising the pH of the tobacco by adding various salts. [21] An alkaline pH causes more nicotine to be absorbed, especially the free, unprotonated form, but is irritating to the mucosa. Nicotine itself can also irritate the mucosa.

List of brands

The following is a partial list of brands of dipping tobacco. Other tobacco products, such as chewing tobacco and snus, are excluded. [22]

Legality

Several countries have banned the sale (and in some cases the import) of dipping tobacco. Sale of dipping tobacco was banned in South Australia in 1986 and across the country in 1991 [23] and in most of the EU nations in 1993. [24] Sweden was exempt from this ban because of the traditionally high usage of snus in that country. Dipping tobacco is also not currently permitted for sale in the UK. It is not yet clear whether this law will be changed now that the UK has left the EU. [25]

In the United States, the Family Smoking Prevention and Tobacco Control Act gives the Food and Drug Administration the power to regulate the tobacco industry. [26] This law prohibits the sale of dipping tobacco to anyone under the age of 21, restricts tobacco product advertising and marketing directed to younger audiences, and requires bigger, more prominent warning labels for dipping tobacco products. [27]

Taxation

In the United States, the federal government taxes dipping tobacco at $0.5033 per pound ($1.11/kg), equivalent to 3.15¢ per one-ounce (28 g) package. [28] Excise taxes are also levied at the state level (Pennsylvania being the only exception), and in some instances, at the local level. Sales tax is also applied to the full retail price of dipping tobacco in most jurisdictions. The price of a tin of tobacco can range anywhere from under $1 per tin to more than $8. Price is affected by factors such as brand and especially the varying excise taxes from state to state.

See also

Related Research Articles

<span class="mw-page-title-main">Tobacco</span> Agricultural product processed from the leaves of plants in the genus nicotiana

Tobacco is the common name of several plants in the genus Nicotiana of the family Solanaceae, and the general term for any product prepared from the cured leaves of these plants. More than 70 species of tobacco are known, but the chief commercial crop is N. tabacum. The more potent variant N. rustica is also used in some countries.

<span class="mw-page-title-main">Gutka</span> Tobacco preparation chewed in South Asia

Gutka, ghutka, guṭkha or betel quid is a chewing tobacco preparation made of crushed areca nut, tobacco, catechu, paraffin wax, slaked lime and sweet or savory flavourings, in India, Pakistan, other Asian countries, and North America.

<span class="mw-page-title-main">Snus</span> Moist tobacco product placed under the upper lip

Snus is a tobacco product, originating from a variant of dry snuff in early 18th-century Sweden. It is placed between the upper lip and gum for extended periods, as a form of sublabial administration. Snus is not fermented. Although used similarly to American dipping tobacco, snus does not typically result in the need for spitting, and, unlike naswar, snus is steam-pasteurized.

<span class="mw-page-title-main">Nicotine replacement therapy</span> Treatment for tobacco use disorder

Nicotine replacement therapy (NRT) is a medically approved way to treat people with tobacco use disorder by taking nicotine through means other than tobacco. It is used to help with quitting smoking or stopping chewing tobacco. It increases the chance of quitting tobacco smoking by about 55%. Often it is used along with other behavioral techniques. NRT has also been used to treat ulcerative colitis. Types of NRT include the adhesive patch, chewing gum, lozenges, nose spray, and inhaler. The use of multiple types of NRT at a time may increase effectiveness.

<span class="mw-page-title-main">Chewing tobacco</span> Type of smokeless tobacco product

Chewing tobacco is a type of smokeless tobacco product that is placed between the cheek and lower gum to draw out its flavor. It consists of coarsely chopped aged tobacco that is flavored and often sweetened; it is not ground fine like dipping tobacco. Unwanted juices are then spat.

<span class="mw-page-title-main">Skoal (tobacco)</span> Brand of smokeless tobacco

Skoal is an American brand of smokeless tobacco. First produced by the U.S. Smokeless Tobacco Company (USSTC) in 1934 as the first wintergreen flavored dipping tobacco, Skoal is considered a high-priced product within the dipping tobacco market. "Skoal" is an Anglicization of skål, a term used often in Scandinavia to announce a toast of friendship, with connotations of well-wishing.

Nicotine gum is a chewing gum containing the active ingredient nicotine polacrilex. It is a type of nicotine replacement therapy (NRT) used alone or in combination with other pharmacotherapy for smoking cessation and for quitting smokeless tobacco.

<span class="mw-page-title-main">Copenhagen (tobacco)</span> Brand of dipping tobacco

Copenhagen is a brand of dipping tobacco made by the U.S. Smokeless Tobacco Company. As with all tobacco products, it is addictive and contains several chemicals that are known carcinogens.

<i>N</i>-Nitrosonornicotine Chemical compound

N-Nitrosonornicotine (NNN) is a tobacco-specific nitrosamine produced during the curing and processing of tobacco.

<span class="mw-page-title-main">U.S. Smokeless Tobacco Company</span> American company responsible for making smokeless tobacco

U.S. Smokeless Tobacco Company is an American company that manufactures smokeless tobacco products, notably dipping tobacco, as well as chewing tobacco, snus, and dry snuff. The company is a subsidiary of Altria.

<span class="mw-page-title-main">Smokeless tobacco</span> Tobacco product used by means other than smoking

Smokeless tobacco is a tobacco product that is used by means other than smoking. Their use involves chewing, sniffing, or placing the product between gum and the cheek or lip. Smokeless tobacco products are produced in various forms, such as chewing tobacco, snuff, snus, and dissolvable tobacco products. Smokeless tobacco products typically contain over 3000 constituents. Smokeless tobacco is widely used in South Asia and this accounts for about 80% of global consumption, as per WHO data. All smokeless tobacco products contain nicotine and are therefore highly addictive. Quitting smokeless tobacco use is as challenging as smoking cessation.

<span class="mw-page-title-main">Nicotine withdrawal</span> Process of withdrawing from nicotine addiction

Nicotine withdrawal is a group of symptoms that occur in the first few weeks after stopping or decreasing use of nicotine. Symptoms include intense cravings for nicotine, anger or irritability, anxiety, depression, impatience, trouble sleeping, restlessness, hunger or weight gain, and difficulty concentrating. Withdrawal symptoms make it harder to quit nicotine products, and most methods for quitting smoking involve reducing nicotine withdrawal. Quit smoking programs can make it easier to quit. Nicotine withdrawal is recognized in both the American Psychiatric Association Diagnostic and Statistical Manual and the WHO International Classification of Diseases.

<span class="mw-page-title-main">Snuff (tobacco)</span> Smokeless tobacco type

Snuff is a type of smokeless tobacco product made from finely ground or pulverized tobacco leaves. It is snorted or "sniffed" into the nasal cavity, delivering nicotine and a flavored scent to the user. Traditionally, it is sniffed or inhaled lightly after a pinch of snuff is either placed onto the back surface of the hand, held pinched between thumb and index finger, or held by a specially made "snuffing" device.

Tobacco harm reduction (THR) is a public health strategy to lower the health risks to individuals and wider society associated with using tobacco products. It is an example of the concept of harm reduction, a strategy for dealing with the use of drugs. Tobacco smoking is widely acknowledged as a leading cause of illness and death, and reducing smoking is vital to public health.

Tobacco-specific nitrosamines (TSNAs) comprise one of the most important groups of carcinogens in tobacco products, particularly cigarettes and fermented dipping snuff.

Herbal smokeless tobacco is any product that imitates types of smokeless tobacco but does not contain tobacco and nicotine, or may contain nicotine without tobacco. Like herbal cigarettes and electronic cigarettes, they are often used as a tobacco cessation aid. Herbal smokeless tobacco use is an alternative to using smokeless tobacco that may help users quit.

<span class="mw-page-title-main">Naswar</span> Dipping tobacco

Naswār, also called nās, nāsor or nasvay, is a moist, powdered tobacco dip consumed mostly in Afghanistan, and surrounding countries, including Pakistan, India and neighboring Central Asian republics. Naswar is stuffed in the floor of the mouth under the lower lip, or inside the cheek known as Butt style stuffing, for extended periods of time, usually for 15 to 30 minutes. It is similar to dipping tobacco and snus. Swabi, Bannu, Dera Ismail Khan, Charsadda, Mohmand and Herat are renowned for their production of some of the highest quality Naswar.

Smokeless tobacco keratosis (STK) is a condition which develops on the oral mucosa in response to smokeless tobacco use. Generally it appears as a white patch, located at the point where the tobacco is held in the mouth. The condition usually disappears once the tobacco habit is stopped. It is associated with slightly increased risk of mouth cancer.

<span class="mw-page-title-main">Nicotine pouch</span> Nicotine product

Nicotine pouches are white pouches usually made from plant fibers containing nicotine among other ingredients. They do not include tobacco leaf, dust, or stem. The nicotine may either be derived from tobacco plants or may be synthetic. Nicotine pouches are described as either similar to or a tobacco-free version of snus.

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