EcoAgriculture Partners

Last updated
EcoAgriculture Partners
Formation2002
FounderSara Scherr (CEO)
Jeffrey McNeely
Type Nonprofit
PurposeResearch, policy and training to advance sustainable land-use to improve food security, rural livelihoods and environment conservation.
Headquarters Washington, D.C.

EcoAgriculture Partners is a non-profit organization that develops and implements integrated landscape management strategies for sustainable agriculture, food security, livelihood improvement, climate change mitigation and adaptation and biodiversity conservation. [1] [2] [3] The organization is based in Washington D.C. and operates internationally. [4] [5] [6]

History

EcoAgriculture International was founded in 2002 by Sara J. Scherr and Jeffrey McNeely after they coined the term “ecoagriculture” in their report "Common Ground, Common Future: How Ecoagriculture Can Help Feed the World and Save Wild Biodiversity". [7] [8] [9] [10] [11]

It was established in 2002 as a joint initiative of Future Harvest and the International Union for Conservation of Nature (IUCN) during the World Summit for Sustainable Development. [12] [13] [14]

In 2004, EcoAgriculture published a study, "Ecoagriculture: A Review and Assessment of its Scientific Foundations," to further establish the scientific legitimacy of ecoagriculture. [15]

In 2005, the organization became an independent non-profit under the name EcoAgriculture Partners and received its initial funding from the World Bank and TerrAfrica. [16] [17]

In 2010, EcoAgriculture Partners began working with the CGIAR Climate Change, Agriculture and Food Security (CCAFS) program to develop climate-smart agricultural landscape and carbon projects in East Africa. [18]

In 2011, EcoAgriculture Partners led the formation of the Landscapes for People, Food and Nature (LPFN) initiative, a coalition of 80 partner organizations with the goal of promoting integrated landscape management worldwide. [19] [20] [21] [22] [23] [24]

In 2017, EcoAgriculture Partners collaborated with IUCN to publish a report on business engagement with sustainable landscape management initiatives. [25]

In the years 2017–2020, EcoAgriculture Partners produced a comprehensive curriculum for local government leaders on planning Landscape - Climate Smart Agriculture. [26] This was then tested with groups in Tanzania. [27] [28]

In 2018, EcoAgriculture Partners released the Biodiversity and Agriculture Production Practices Toolkit to guide users in aligning agricultural practices with conservation goals. The following year the organization collaborated with Wageningen University, IUCN Netherlands and Oxylus Climate Advisors to launch an online course on landscape finance. [29] [30]

In 2019, EcoAgriculture Partners co-founded the 1000 Landscapes for 1 Billion People (1000L) initiative, a global partnership of dozens of leading environmental, sustainable development, government and academic institutions. 1000L's goal is to deliver sustainable landscape solutions across 1,000 landscapes to benefit 1 billion people globally by 2030 and to address food and water security, biodiversity loss, land degradation, and climate change. [31] [32] [33] [34] [30]

In 2022, EcoAgriculture Partners produced a White Paper on Landscape Policy. The White Paper pulled evidence together to show how national governments can craft a policy framework that fits their priorities and institutional context. [35] [12]

Related Research Articles

The following outline is provided as an overview of and topical guide to sustainable agriculture:

Agroecology is an academic discipline that studies ecological processes applied to agricultural production systems. Bringing ecological principles to bear can suggest new management approaches in agroecosystems. The term can refer to a science, a movement, or an agricultural practice. Agroecologists study a variety of agroecosystems. The field of agroecology is not associated with any one particular method of farming, whether it be organic, regenerative, integrated, or industrial, intensive or extensive, although some use the name specifically for alternative agriculture.

IFOAM – Organics International is a worldwide organization advocating for organics, with over 700 affiliates in more than 100 countries and territories.

<span class="mw-page-title-main">CGIAR</span> Food security research organisation

CGIAR is a global partnership that unites international organizations engaged in research about food security. CGIAR research aims to reduce rural poverty, increase food security, improve human health and nutrition, and sustainable management of natural resources.

<span class="mw-page-title-main">International Center for Tropical Agriculture</span> International research institute in Columbia, member of CGIAR

The International Center for Tropical Agriculture is an international research and development organization dedicated to reducing poverty and hunger while protecting natural resources in developing countries. It is based in Palmira, Colombia, where it employs over 300 scientists.

<span class="mw-page-title-main">Crop Trust</span>

The Crop Trust, officially known as the Global Crop Diversity Trust, is an international nonprofit organization with a secretariat in Bonn, Germany. Its mission is to conserve and make available the world's crop diversity for food security.

<span class="mw-page-title-main">Landscape-scale conservation</span> Holistic approach to landscape management

Landscape-scale conservation is a holistic approach to landscape management, aiming to reconcile the competing objectives of nature conservation and economic activities across a given landscape. Landscape-scale conservation may sometimes be attempted because of climate change. It can be seen as an alternative to site based conservation.

The term food system describes the interconnected systems and processes that influence nutrition, food, health, community development, and agriculture. A food system includes all processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consumption, distribution, and disposal of food and food-related items. It also includes the inputs needed and outputs generated at each of these steps. Food systems fall within agri-food systems, which encompass the entire range of actors and their interlinked value-adding activities in the primary production of food and non-food agricultural products, as well as in food storage, aggregation, post-harvest handling, transportation, processing, distribution, marketing, disposal, and consumption. A food system operates within and is influenced by social, political, economic, technological and environmental contexts. It also requires human resources that provide labor, research and education. Food systems are either conventional or alternative according to their model of food lifespan from origin to plate. Food systems are dependent on a multitude of ecosystem services. For example, natural pest regulations, microorganisms providing nitrogen-fixation, and pollinators.

Crop diversity or crop biodiversity is the variety and variability of crops, plants used in agriculture, including their genetic and phenotypic characteristics. It is a subset of a specific element of agricultural biodiversity. Over the past 50 years, there has been a major decline in two components of crop diversity; genetic diversity within each crop and the number of species commonly grown.

<span class="mw-page-title-main">International Bamboo and Rattan Organization</span> Human aid independent organization

The International Bamboo and Rattan Organization (INBAR) is an independent intergovernmental organization established in 1997 to develop and promote innovative solutions to poverty and environmental sustainability using bamboo and rattan.

Miguel Altieri is a Chilean born agronomist and entomologist. He is a Professor of Agroecology at the University of California, Berkeley in the Department of Environmental Science, Policy and Management.

<span class="mw-page-title-main">International Day of Forests</span> International day established by the United Nations

The International Day of Forests was established on the 21st day of March, by resolution of the United Nations General Assembly on November 28, 2013. Each year, various events celebrate and raise awareness of the importance of all types of forests, and trees outside forests, for the benefit of current and future generations. Countries are encouraged to undertake efforts to organize local, national, and international activities involving forests and trees, such as tree planting campaigns, on International Day of Forests. The Secretariat of the United Nations Forum on Forests, in collaboration with the Food and Agriculture Organization, facilitates the implementation of such events in collaboration with governments, the Collaborative Partnership on Forests, and international, regional and subregional organizations. International Day of Forests was observed for the first time on March 21, 2013.

<span class="mw-page-title-main">Forest restoration</span>

Forest restoration is defined as “actions to re-instate ecological processes, which accelerate recovery of forest structure, ecological functioning and biodiversity levels towards those typical of climax forest” i.e. the end-stage of natural forest succession. Climax forests are relatively stable ecosystems that have developed the maximum biomass, structural complexity and species diversity that are possible within the limits imposed by climate and soil and without continued disturbance from humans. Climax forest is therefore the target ecosystem, which defines the ultimate aim of forest restoration. Since climate is a major factor that determines climax forest composition, global climate change may result in changing restoration aims. Additionally, the potential impacts of climate change on restoration goals must be taken into account, as changes in temperature and precipitation patterns may alter the composition and distribution of climax forests.

<span class="mw-page-title-main">International Institute for Sustainable Development</span> Think tank in Canada and Switzerland

The International Institute for Sustainable Development (IISD) is an independent think tank founded in 1990 working to shape and inform international policy on sustainable development governance. The institute has three offices in Canada - Winnipeg, Ottawa, and Toronto, and one office in Geneva, Switzerland. It has over 150 staff and associates working in over 30 countries.

International Institute of Rural Reconstruction, also known as IIRR is a non-profit organization that helps empower rural communities by making them self-sufficient. By offering programs across health, education, environment, and livelihood, its goal is to have rural communities take charge of their own success. The organization has delivered programs to more than 40 countries in Asia, Africa, and Latin America and directly impacted the lives of over 19 million people as of 2019.

<span class="mw-page-title-main">Association of International Research and Development Centers for Agriculture</span>

The Association of International Research and Development Centers for Agriculture (AIRCA) is an international, non-profit alliance focused on increasing food security by supporting smallholder agriculture and rural enterprise within healthy, sustainable and climate-smart landscapes.

<span class="mw-page-title-main">Global Landscapes Forum</span>

The Global Landscapes Forum (GLF) is a multi-stakeholder forum that facilitates participation in landscape approaches.

<span class="mw-page-title-main">UN Decade on Ecosystem Restoration</span>

The United Nations Decade on Ecosystem Restoration runs from 2021 to 2030. Similar to other nature related international decades, its purpose is to promote the United Nation's environmental goals. Specifically, to facilitate global cooperation for the restoration of degraded and destroyed ecosystems. Along with fostering efforts to combat climate change, safeguard biodiversity, food security, and water supply. While much focus is on promoting restoration activity by national governments, the UN also wishes to promote such efforts from other actors, ranging from the private sector and NGOs to regular individuals.

<span class="mw-page-title-main">Climate-smart agriculture</span> System for agricultural productivity

Climate-smart agriculture (CSA) is an integrated approach to managing land to help adapt agricultural methods, livestock and crops to the effects of climate change and, where possible, counteract it by reducing greenhouse gas emissions from agriculture, while taking into account the growing world population to ensure food security. The emphasis is not simply on carbon farming or sustainable agriculture, but also on increasing agricultural productivity.

A number of movements seek to expand the practice of agroecology in West Africa. Agroecology is a scientific discipline, movement and practice that integrates ecology in agriculture with strong emphasis on diversification, food sovereignty, energy efficiency and sustainability. Agroecological practices apply the systems and knowledge that traditional farmers in the region have developed and inherited. The agroecological social movement empowers smallholder farmers that hold the knowledge of indigenous farming systems, however are recently engulfed by larger farms or are migrating to urban areas, looking for better paying jobs.

References

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  2. "Grantee Detail: EcoAgriculture Partners". www.moore.org. Retrieved 2023-05-29.
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  5. "The infinite win". blogs.worldbank.org. 27 May 2011. Retrieved 2023-05-29.
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  10. Encyclopedia of agriculture and food systems. Neal K. Van Alfen. Amsterdam. 2014. p. 2. ISBN   978-0-08-093139-5. OCLC   889241092.{{cite book}}: CS1 maint: location missing publisher (link) CS1 maint: others (link)
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  12. 1 2 Farming with nature : the science and practice of ecoagriculture. Sara J. Scherr, Jeffrey A. McNeely. Washington: Island Press. 2007. ISBN   978-1-4356-7661-9. OCLC   427509919.{{cite book}}: CS1 maint: others (link)
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