A craft brewery or microbrewery is a brewery that produces small amounts of beer, typically less than large breweries, and is often independently owned. Such breweries are generally perceived and marketed as having an emphasis on enthusiasm, new flavors, and varied brewing techniques.
The U.S. state of Oregon is home to more than 200 breweries and brew pubs that produce a large variety of beer.
Beer is the most popular alcoholic drink in New Zealand, accounting for 63% of available alcohol for sale. At around 64.7 litres per person per annum, New Zealand is ranked 27th in global beer consumption per capita. The vast majority of beer produced in New Zealand is a type of lager, either pale or amber in colour, and typically 4–5% alcohol by volume.
Beer, called maekju in Korean, was first introduced to Korea in the early 20th century. Seoul's first beer brewery opened in 1908. Two current major breweries date back to the 1930s. The third brewery established in Korea, Jinro Coors Brewery, was founded in the 1990s. It was later acquired by Oriental Breweries (OB). Hite Breweries's former name was Chosun Breweries, which was established in 1933. The company changed its name to Hite Breweries in 1998. OB Breweries established as Showa Kirin Breweries in 1933. The company changed its name to OB Breweries in 1995.
The beers of the Caribbean are unique to each island in the region, although many are variants of the same style. Each island generally brews its own unique pale lager, the occasional stout, and often a non-alcoholic malta beverage. Contract-brewing of international beers is also common, with Heineken Pilsener and Guinness Foreign Extra Stout being the most popular. The beers vary between the islands to suit the taste and the brewing method used.
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built.
Alcohol has been consumed in New Zealand since the arrival of Europeans. The most popular alcoholic beverage is beer. The legal age to purchase alcohol is 18.
Beer is produced through steeping a sugar source in water and then fermenting with yeast. Brewing has taken place since around the 6th millennium BC, and archeological evidence suggests that this technique was used in ancient Egypt. Descriptions of various beer recipes can be found in Sumerian writings, some of the oldest known writing of any sort. Brewing is done in a brewery by a brewer, and the brewing industry is part of most western economies. In 19th century Britain, technological discoveries and improvements such as Burtonisation and the Burton Union system significantly changed beer brewing.
Lion is an alcoholic beverage company that operates in Australia and New Zealand, and a subsidiary of Japanese beverage giant Kirin. It produces and markets a range of beer and cider in Australia, and wine in New Zealand and the United States through Distinguished Vineyards & Wine Partners. It acts as distributors for a range of spirits in New Zealand, but does not own any distilleries outright, although holding a 50% share of Four Pillars Gin in Victoria.
Moa Brewing is a New Zealand brewery owned by Mallbeca Limited. It was founded in 2003 in Blenheim by Josh Scott and had had an initial public offering in 2012. The company became notorious for its advertising campaigns which pitched the beer as “the domain of aspiring, affluent men”. It did not make a profit in any year since 2012, and was subsequently sold to Mallbeca in 2021. An industry commenter estimated that the sale price would barely cover the Moa Brewery's physical assets, meaning that the new owners valued the Moa brand at "essentially nothing".
Tree House Brewing Company is a brewery located in Charlton, Massachusetts, approximately 60 miles west of Boston. It is considered by some to be amongst the best breweries in the United States, including public beer-rating sites like Untappd and Beer Advocate, as well as sites including Forbes, the Boston Globe, and Thrillist. Founded in 2011, the brewery was originally located in Brimfield, Massachusetts, then moved on to Monson, Massachusetts in 2013, before a multimillion dollar project landed them at their current site in 2017. Tree House is a non-distributing brewery—it is only available to buy on site—but given its popularity, lines at the brewery can run an hour or more on certain days.
Põhjala Brewery is a craft brewery in Tallinn, Estonia. Its name is Estonian for "northern realm". It is the largest craft brewery in the Baltic states and the only one to be included in the Ratebeer "top 100" list of world breweries. In 2019 the company had a turnover of 4.69 million euros. Põhjala has a particular focus on porters, barrel ageing, and ingredients from the forests of Estonia.
To Øl is an international craft brewery based in Denmark.
Craft beer tourism refers to tourism where the primary motivation of travel is to visit a brewery, beer festival, beer related activity or other event that allows attendees to experience all aspects of the craft beer-making, consuming and purchasing process. Travel and tourism constitute one of the largest industries in the world, with Americans spending a total of $1.1 trillion in domestic and international travel in 2018. The beer tourism industry has evolved from the larger culinary and beverage tourism category in which people began planning travels based around experiencing food and drink of different geographies. Informally, vacations centric to the theme of enjoying beer have been dubbed "beercations".
A barrel-aged beer is a beer that has been aged for a period of time in a wooden barrel. Typically, these barrels once housed bourbon, whisky, wine, or, to a lesser extent, brandy, sherry, or port. There is a particular tradition of barrel ageing beer in Belgium, notably of lambic beers. The first bourbon barrel-aged beers were produced in the United States in the early 1990s.
Heart of Darkness is a craft brewery founded in 2016 in Ho Chi Minh City, Vietnam.
