Jonathan Gressel

Last updated
Jonathan Ben Gressel
Gressel Edited.jpg
Born(1936-10-30)October 30, 1936 [1]
NationalityAmerican
Alma mater University of Wisconsin–Madison
Scientific career
FieldsPlant geneticist, Agricultural science
Institutions Weizmann Institute of Science
External videos
Nuvola apps kaboodle.svg “Pr. Jonathan Gressel, Weizmann Institute of Science (Israel)”

Jonathan Gressel (born October 30, 1936, in Cleveland, Ohio) is an Israeli agricultural scientist and Professor Emeritus at the Weizmann Institute of Science in Rehovot, Israel. [2] Gressel is a "strong proponent of using modern genetic techniques to improve agriculture" especially in third world and developing countries such as Africa. [3] In 2010, Gressel received Israel's highest civilian award, [4] the Israel Prize, for his work in agriculture. [1]

Contents

Early life

Jonathan Ben Gressel were born on October 30, 1936, in Cleveland, Ohio, US, and immigrated to Israel with his family, [2] making aliyah in 1950 at the age of 14. [3]

Education

Gressel completed his secondary education at Pardes Hanna Agricultural High School in Israel in 1955. He returned to the United States, where he earned his B.Sc. in Plant Sciences at Ohio State University. He then attended the University of Wisconsin where he obtained his master's degree in Botany (Plant Physiology) in 1957, working with Folke K. Skoog, and his Ph.D. degree in 1962 working with LeRoy G. Holm, Eldon H. Newcomb, and R. H. Burris. [1]

Career

Gressel joined the Weizmann Institute of Science in Rehovot, Israel, in 1962, working in the biochemistry department. [2] In 1963 he moved to the Plant Genetics Department (later the Department of Plant and Environmental Science.) [1] For a number of years, he held the Gilbert de Botton Chair of Plant Sciences. [5] As of 2005, he became a professor emeritus at the Weizmann Institute. [1]

Gressel has edited several journals, including Plant Science and others in this field. He has taught classes on transgenic biosafety for the United Nations Industrial Development Organization (UNIDO). [2]

Gressel belongs to the American Society of Plant Biologists, the International Weed Science Society, and Sigma Xi. He is an Honorary member of the Weed Science Society of America. He served as president of the International Weed Science Society from 1997 to 1999. [1]

In 2008 Jonathan Gressel co-founded the company TransAlgae. [6]

Research

Two-thirds of the food eaten by the human population comes from just four main plant species: wheat, rice, maize, and soybeans. [7] Historically, reliance on genetically uniform crops has put the human population at risk for catastrophic crop failures such as the European Potato Failure and the Great Famine of Ireland. [8] Throughout the twentieth century, plant breeding has focused on increasing agricultural productivity, while pesticides and herbicides have been widely used to increase yields. Concerns have arisen about reliance on chemical means of weed control, and the ability of pests and weeds to develop resistance to pesticides and herbicides. [9]

Jonathan Gressel and Lee Segel developed the first simulation model for the development of resistance to herbicides, later modifying and expanding it. Their models have been widely used to predict and study the possible evolution of herbicide resistance. [10] [11] [12] In 1982, Gressel and Homer LeBaron edited the first book to be published on Herbicide Resistance in Plants. [1]

Gressel and Segel's earliest models are relatively simple, and tend to predict pessimistic outcomes for the evolution and management of resistance. Their later models are more complex and suggest a variety of options for managing herbicide resistance. [13] [10] [11] [12] In 1991, Gressel reported a number of characteristics that tend to be associated with plants that develop herbicide resistance: 1) Herbaceous annuals 2) Self-fertile 3) Found in agricultural habitats 4) Colonisers 5) High reproductive capacity 6) Complex genetic variability (polymorphic phenotypes) [9] [14]

Assuming that a heritable variation of a trait occurs in a population, the rate at which it evolves will depend on the mode of inheritance of the traits, and intensity of selection in the population. The rate at which naturally resistant individuals occur in a population varies with plant species. Persistent applications of herbicides can result in recurrent selection, resulting in a shift in the average fitness in the population due to herbicide exposure. Resistant individuals in a population will produce seed for the next generation, while non-resistant individuals do not live to do so. Selection pressure will drive the proportion of resistant individuals in the next generation upward. The rate at which herbicide resistance appears in a weed population will depend on factors such as the initial frequency of resistant individuals, how many individuals in a population are treated, the mode of inheritance of the gene or genes involved, and the nature and extent of herbicide use. [9] [15]

Gressel has extensively studied weed control practices, with particular attention to developing countries where farmers may not have the resources to buy and use expensive herbicides. [15] [12] Herbicide rotation is one type of management practice that may slow the evolution of herbicide-resistant plants. [13] [10] [11] [12] In Molecular biology of weed control (2002) Gressel also reviews possible approaches such as the development of plant species that can produce their own weed-killing allelochemicals and the development of insects and plant pathogens that can act as biological control agents by targeting herbicide-resistant weeds. [16]

In recent years, Gressel has focused on control options for the root parasitic weeds Orobanche (broomrape) [17] and Striga (witchweed). [18] [19] These weeds are particularly important in the Middle East and sub-Saharan Africa, where they can cause farmers to lose half their potential yield and cause long-term environmental damage. Gressel has developed herbicide-resistant maize seeds coated in pesticide, which are now commercially available in Kenya and Uganda. [20] [21] [22]

Gressel is also known for inventing the biobarcode. He has proposed the creation of a universal public repository to track ‘biobarcoded’ biological materials. PCR (polymerase chain reaction) based techniques would be used to create, assign and identify nucleotide sequences that can be recognized by universal primers. There are a variety of reasons to use biobarcodes, including protection of patented organisms, detection of transgenics, and tracking of the dispersal of genetic materials. Gressel suggests that such a system would have benefits to industry, regulators and taxpayers. [23] [24]

Another area of Gressels's research concerns the evolution of volunteers (plants that germinate in later years, after a crop has been harvested) and feral plants (derived from crops that have become de-domesticated). Understanding processes in the domestication and de-domestication of crops is particularly important as scientists develop and commercialize transgenic crops. In 2005, Gressel edited Crop ferality and volunteerism, the first book published on the topic. [25] [26]

In 2008, Gressel published Genetic Glass Ceilings: Transgenics for Crop Biodiversity, a careful, detailed, and passionate examination of the possible application of plant sciences such as molecular biology and transgenics to worldwide agricultural policies. He discusses the limitations and possible genetic modification of fourteen underutilised crops. He describes ways in which plant sciences could be used to expand biodiversity, address agricultural problems, and protect the environment. [27]

"While these crop-specific chapters abundantly display Gressel's vast knowledge of genetics, molecular biology, agronomy, and plant breeding, his approach engages the reader with the style of a mystery novel. Each presents a set of genetic puzzles, or surprising and unexpected molecular events, which in the end are deftly resolved with an insight worthy of Sherlock Holmes. Although his chapters are dense with scientific knowledge and the scientific method, they are nonetheless riveting for those who can feel the excitement of scientific exploration and the joy of discovery." [27]

In 2008 Jonathan Gressel co-founded TransAlgae, with his son, Noam Gressel and others. His goal was to develop genetically modified algae for growth in customized indoor and outdoor reactors that would be resistant to colonization and take-over by other types of algae and bacteria. The genetically designed algae, along with its optimal medium and growing system, could be specialized for a particular partner. To address limitations in water availability, the systems are designed to work with either fresh water or sea water. In the event of an accidental release, the algae were designed to die within a few hours, to prevent their escape into the wild. [6] Possible applications of specialized algae include feedstocks for biofuels, [28] [29] animal feed, [30] and drug delivery. [31] Gressel has applied for or received at least 21 patents. [1]

Awards

Publications

Gressel has published more than 300 peer reviewed journal articles and book chapters, and eight books. His Herbicide resistance in plants (1982) [1] and Crop ferality and volunteerism (2005) are the first books on those topics. [25]

Books

Papers

Related Research Articles

<i>Eleusine coracana</i> Species of grass

Eleusine coracana, or finger millet is an annual herbaceous plant widely grown as a cereal crop in the arid and semiarid areas in Africa and Asia. It is a tetraploid and self-pollinating species probably evolved from its wild relative Eleusine africana.

<span class="mw-page-title-main">Herbicide</span> Type of chemical used to kill unwanted plants

Herbicides, also commonly known as weed killers, are substances used to control undesired plants, also known as weeds. Selective herbicides control specific weed species while leaving the desired crop relatively unharmed, while non-selective herbicides (sometimes called total weed killers kill plants indiscriminately. Due to herbicide resistance – a major concern in agriculture – a number of products combine herbicides with different means of action. Integrated pest management may use herbicides alongside other pest control methods.

Agricultural biotechnology, also known as agritech, is an area of agricultural science involving the use of scientific tools and techniques, including genetic engineering, molecular markers, molecular diagnostics, vaccines, and tissue culture, to modify living organisms: plants, animals, and microorganisms. Crop biotechnology is one aspect of agricultural biotechnology which has been greatly developed upon in recent times. Desired trait are exported from a particular species of Crop to an entirely different species. These transgene crops possess desirable characteristics in terms of flavor, color of flowers, growth rate, size of harvested products and resistance to diseases and pests.

<span class="mw-page-title-main">Genetically modified food</span> Foods produced from organisms that have had changes introduced into their DNA

Genetically modified foods, also known as genetically engineered foods, or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater control over traits when compared to previous methods, such as selective breeding and mutation breeding.

<span class="mw-page-title-main">Pesticide resistance</span> Decreased effectiveness of a pesticide on a pest

Pesticide resistance describes the decreased susceptibility of a pest population to a pesticide that was previously effective at controlling the pest. Pest species evolve pesticide resistance via natural selection: the most resistant specimens survive and pass on their acquired heritable changes traits to their offspring. If a pest has resistance then that will reduce the pesticide's efficacy – efficacy and resistance are inversely related.

<span class="mw-page-title-main">Weed control</span> Botanical component of pest control for plants

Weed control is a type of pest control, which attempts to stop or reduce growth of weeds, especially noxious weeds, with the aim of reducing their competition with desired flora and fauna including domesticated plants and livestock, and in natural settings preventing non native species competing with native species.

<span class="mw-page-title-main">Glyphosate</span> Systemic herbicide and crop desiccant

Glyphosate is a broad-spectrum systemic herbicide and crop desiccant. It is an organophosphorus compound, specifically a phosphonate, which acts by inhibiting the plant enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSP). It is used to kill weeds, especially annual broadleaf weeds and grasses that compete with crops. Its herbicidal effectiveness was discovered by Monsanto chemist John E. Franz in 1970. Monsanto brought it to market for agricultural use in 1974 under the trade name Roundup. Monsanto's last commercially relevant United States patent expired in 2000.

<span class="mw-page-title-main">Genetically modified crops</span> Plants used in agriculture

Genetically modified crops are plants used in agriculture, the DNA of which has been modified using genetic engineering methods. Plant genomes can be engineered by physical methods or by use of Agrobacterium for the delivery of sequences hosted in T-DNA binary vectors. In most cases, the aim is to introduce a new trait to the plant which does not occur naturally in the species. Examples in food crops include resistance to certain pests, diseases, environmental conditions, reduction of spoilage, resistance to chemical treatments, or improving the nutrient profile of the crop. Examples in non-food crops include production of pharmaceutical agents, biofuels, and other industrially useful goods, as well as for bioremediation.

<i>Striga</i> Genus of flowering plants belonging to the broomrape family

Striga, commonly known as witchweed, is a genus of parasitic plants that occur naturally in parts of Africa, Asia, and Australia. It is currently classified in the family Orobanchaceae, although older classifications place it in the Scrophulariaceae. Some species are serious pathogens of cereal crops, with the greatest effects being in savanna agriculture in Africa. It also causes considerable crop losses in other regions, including other tropical and subtropical crops in its native range and in the Americas. The generic name derives from Latin strī̆ga, "witch".

<span class="mw-page-title-main">Phenoxy herbicide</span> Class of herbicide

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<span class="mw-page-title-main">Genetically modified plant</span> Plants with human-introduced genes from other organisms

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<span class="mw-page-title-main">Weed</span> Plant considered undesirable in a particular place or situation

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<span class="mw-page-title-main">SmartStax</span> Seeds protected against bugs, weeds

SmartStax is a brand of genetically modified seed made through a collaboration between Monsanto Company and Dow Chemical Company. It takes advantage of multiple modes of insect protection and herbicide tolerance. SmartStax takes advantage of Yieldgard VT Triple (Monsanto), Herculex Xtra (Dow), RoundUp Ready 2 (Monsanto), and Liberty Link (Dow). The traits included protect against above-ground insects, below-ground insects, and provide broad herbicide tolerance. It is currently available for corn, but cotton, soybean, and specialty crop variations are to be released. Previously, the most genes artificially added to a single plant was three, but Smartstax includes eight. Smartstax also incorporates Monsanto's Acceleron Seed Treatment System which protects against insects at the earliest stages of development. Smartstax is sold under the Genuity (Monsanto) and Mycogen (Dow) brands.

<span class="mw-page-title-main">Genetically modified rice</span>

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