Nu Way Cafe

Last updated
NuWay Burgers
Company type Private
Industry Restaurants
Founded Wichita (1930;94 years ago (1930))
Headquarters3441 E. Harry
Wichita, Kansas, 67218
Website www.nuwayburgers.com

NuWay is a fast-food restaurant based in Wichita, Kansas. Opened July 4, 1930, the restaurant soon became famous for its loose-meat sandwiches and root beer. [1] [2] The sandwiches are similar to what is known in the Upper Midwest as tavern sandwiches and the ones served at that region's Maid-Rite restaurant chain.

Contents

History

The original NuWay located on Douglas Avenue in Wichita, Kansas. Original Nu Way Cafe (NuWay) in Wichita, Kansas.jpg
The original NuWay located on Douglas Avenue in Wichita, Kansas.

NuWay began serving loose-meat sandwiches in 1930. It began with one location on West Douglas on the west side of Wichita, Kansas. With the success of the location it soon grew to the size of six locations. In July 2010, Wichita's NuWay celebrated 80 years in business. [3] As of April 2024, the company operates 2 locations in Kansas.

See also

Related Research Articles

<span class="mw-page-title-main">Cuisine of the Midwestern United States</span> Regional cuisine of the United States

The cuisine of the American Midwest draws its culinary roots most significantly from the cuisines of Central, Northern and Eastern Europe, and Indigenous cuisine of the Americas, and is influenced by regionally and locally grown foodstuffs and cultural diversity.

<span class="mw-page-title-main">Hamburger</span> Food consisting of a beef patty between rounded buns

A hamburger, or better known as a burger, is a food consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce", often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger.

<span class="mw-page-title-main">Fast-food restaurant</span> Type of restaurant

A fast-food restaurant, also known as a quick-service restaurant (QSR) within the industry, is a specific type of restaurant that serves fast-food cuisine and has minimal table service. The food served in fast-food restaurants is typically part of a "meat-sweet diet", offered from a limited menu, cooked in bulk in advance and kept hot, finished and packaged to order, and usually available for take away, though seating may be provided. Fast-food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

<span class="mw-page-title-main">Sandwich</span> Food made with bread and other ingredients

A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. The sandwich began as a portable, convenient finger food in the Western world, though over time it has become prevalent worldwide.

<span class="mw-page-title-main">Jack in the Box</span> American fast-food restaurant chain

Jack in the Box is an American fast-food restaurant chain founded in 1951, by Robert O. Peterson in San Diego, California, where it is headquartered. The chain has over 2,200 locations, primarily serving the West Coast of the United States. Restaurants are also found in large urban areas outside the West Coast, as well as two in Guam. The company also formerly operated the Qdoba Mexican Grill chain until Apollo Global Management bought the chain in December 2017.

<span class="mw-page-title-main">Horseshoe sandwich</span> Open-faced sandwich originating in Springfield, Illinois, U.S.

The horseshoe is an open-faced sandwich originating in Springfield, Illinois, United States. It consists of thick-sliced toasted bread, a hamburger patty or other choice of meat, French fries, and cheese sauce.

<span class="mw-page-title-main">White Castle (restaurant)</span> American fast food restaurant chain

White Castle is an American regional hamburger restaurant chain with 345 locations across 13 states, with its greatest presence in the Midwest and New York metropolitan area. Founded on September 13, 1921, in Wichita, Kansas, it has been generally credited as the world's first fast-food hamburger chain. It is known for its small, square hamburgers referred to as "sliders". The burgers were initially priced at five cents until 1929 and remained at 10 cents until 1949. In the 1940s, White Castle periodically ran promotional ads in local newspapers which contained coupons offering five burgers for ten cents, takeout only. In 2014, Time named the White Castle slider "The Most Influential Burger of All Time".

<span class="mw-page-title-main">Taco Tico</span> Chain of Tex-Mex cuisine fast-food restaurants

Taco Tico is a chain of Tex-Mex cuisine fast-food restaurants headquartered in Wichita, Kansas, United States.

<span class="mw-page-title-main">Harvey's</span> Canadian fast food hamburger restaurant chain

Harvey's is a fast food restaurant chain operating in Canada, with locations in every province except British Columbia. It serves hamburgers, poutine, hot dogs, french fries, onion rings, and other traditional Canadian fast-food fare. The chain is owned by Recipe Unlimited.

<span class="mw-page-title-main">Freddy's Frozen Custard & Steakburgers</span> American fast-food restaurant

Freddy's Frozen Custard & Steakburgers, or simply Freddy's, is an American fast-casual restaurant chain based in Wichita, Kansas. Its menu includes steakburgers, Vienna Beef hot dogs, and chicken sandwiches. The company also provides frozen custard and specialty sundaes

<span class="mw-page-title-main">Filet-O-Fish</span> Fish sandwich sold by McDonalds

The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood in Cincinnati, Ohio, in response to declining hamburger sales on Fridays due to the practice of abstaining from meat on that day. While the fish composition of the sandwich has changed through the years to cater to taste preferences and address supply limitations, the framework of its ingredients have remained constant; a fried breaded fish fillet, a steamed bun, tartar sauce and pasteurized American cheese.

<span class="mw-page-title-main">Tavern sandwich</span> Sandwich

A tavern sandwich is a sandwich consisting of ground beef on a bun, sometimes mixed with sauteed onions, and sometimes topped with pickles, ketchup, mustard, raw onions, and/or cheese.

Towne East Square is an enclosed, two-story shopping mall located in the eastern section of Wichita, Kansas, United States.

<span class="mw-page-title-main">Canteen Lunch in the Alley</span> Restaurant in Iowa, United States

Canteen Lunch in the Alley is a restaurant located in Ottumwa, Iowa. The original five-stool Canteen Lunch was opened in 1927 in a different location, and moved to its current address in 1936. The “Canteen Lunch” was originally established in 1927. In 1936, the business relocated to its present location under the second street parking ramp in Ottumwa, Iowa. It has since been a local institution known for its loose-meat sandwiches and homemade pies. The restaurant's design is a horseshoe-shaped counter-top surrounded by 16 stools. It remains an example of an early to mid-20th-century lunchroom. The Canteen Lunch reflects on this type of eating establishment that gained popularity in the 1920s and 1930s as social and economic challenges were felt by the Great Depression.

<span class="mw-page-title-main">Wimpy (restaurant)</span> Restaurant chain

Wimpy is a fast-food chain that was founded in the United States. It found its success internationally, mainly in the United Kingdom and South Africa. It has changed between being a table-service establishment and counter-service establishment throughout its history.

<span class="mw-page-title-main">Wendy's</span> American international fast food chain

Wendy's is an American international fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio. Its headquarters moved to Dublin, Ohio, on January 29, 2006. As of December 31, 2018, Wendy's was the world's third-largest hamburger fast-food chain with 6,711 locations, following Burger King and McDonald's. On September 29, 2008, the company merged with Triarc Companies Inc., the publicly traded parent company of Arby's; Wendy's headquarters remained in Dublin. Triarc then became known as Wendy's/Arby's Group, and later as the Wendy's Company following the sale of Arby's to Roark Capital Group.

A hamburger is a specific type of burger. It is a sandwich that consists of a cooked ground beef meat patty, placed between halves of a sliced bun. Hamburgers are often served with various condiments, such as dill relish (condiment), mayonnaise, and other options including lettuce, tomato, onion, pickles, and cheese.

<span class="mw-page-title-main">History of the hamburger</span>

Evidence suggests that either the United States or Germany was the first country where two slices of bread and a ground beef patty were combined into a "hamburger sandwich" and sold. There is some controversy over the origin of the hamburger because its two basic ingredients, bread and beef, had been prepared and consumed separately for many years in both countries before their combination. Shortly after its creation, the hamburger quickly included all of its currently typically characteristic trimmings, including onions, lettuce, and sliced pickles.

References

  1. Ray, Donnie (August 26, 2017). "Donnie Ray's Cookin' Loose Meat Sandwiches". The Miami News. Retrieved December 27, 2017.
  2. Edge, J.T. (2005). Hamburgers and Fries. Penguin Publishing Group. p. 101. ISBN   978-1-4406-2758-3 . Retrieved December 27, 2017.
  3. Wilson, Bill (2010-07-01). "Wichita's NuWay Cafe turns 80 | The Wichita Eagle". Kansas.com. Retrieved 2017-12-27.