Psathyrella

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Psathyrella
Psathyrella corrugis.jpg
Psathyrella corrugis
Scientific classification Red Pencil Icon.png
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Psathyrellaceae
Genus: Psathyrella
(Fr.) Quél. (1872)
Type species
Psathyrella gracilis
(Fr.) Quél. (1872)

Psathyrella is a large genus of about 400 species, [1] and is similar to the genera Coprinellus , Coprinopsis , Coprinus and Panaeolus , usually with a thin cap and white or yellowish white hollow stem. The caps do not self digest as do those of Coprinellus and Coprinopsis. Some also have brown spores rather than black. These fungi are often drab-colored, difficult to identify, and all members are considered inedible or worthless (for eating) and so they are often overlooked. However they are quite common and can occur at times when there are few other mushrooms to be seen. The first report of a gilled mushroom fruiting underwater is Psathyrella aquatica . [2]

Contents

The genus name Psathyrella is a diminutive form of Psathyra, derived from the Greek word ψαθυρος, psathuros 'friable'. The type species of Psathyrella is Psathyrella gracilis, which is now known as Psathyrella corrugis.

Characteristics

In order to identify the species it may be necessary to take into account the presence and nature of any veil remnants on cap (which may only be visible on very young fruiting bodies), the colour of young fruiting bodies, which is often more vivid than with older ones, whether the cap is hygrophanous (it can well be a translucent brown or ochre colour in a humid state but a pure opaque white on drying out), and the spore size and the presence and nature of cheilocystidia, pleurocystidia and caulocystidia, distinctive sterile cells on the gill face, gill edge and stipe respectively. All Psathyrella species are unusually fragile, and both the cap and stem break with very little effort. Unlike most agarics, the caps of Psathyrella species easily break into triangular shaped pieces.

Selected species

Psathyrella candolleana fruiting bodies Psathyrella candolleana Mushroom fruiting bodies.jpg
Psathyrella candolleana fruiting bodies

For complete list see List of Psathyrella species

Related Research Articles

<span class="mw-page-title-main">Mushroom</span> Spore-bearing fruiting body of a fungus

A mushroom or toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source. Toadstool generally denotes one poisonous to humans.

<span class="mw-page-title-main">Partial veil</span> Mushroom anatomy

In mycology, a partial veil is a temporary structure of tissue found on the fruiting bodies of some basidiomycete fungi, typically agarics. Its role is to isolate and protect the developing spore-producing surface, represented by gills or tubes, found on the lower surface of the cap. A partial veil, in contrast to a universal veil, extends from the stem surface to the cap edge. The partial veil later disintegrates, once the fruiting body has matured and the spores are ready for dispersal. It might then give rise to a stem ring, or fragments attached to the stem or cap edge. In some mushrooms, both a partial veil and a universal veil may be present.

<i>Panaeolus</i> Genus of fungi

Panaeolus is a genus of small, black-spored, saprotrophic agarics. The word Panaeolus is Greek for "all variegated", alluding to the spotted gills of the mushrooms produced.

<span class="mw-page-title-main">Psathyrellaceae</span> Family of fungi

The Psathyrellaceae are a family of dark-spored agarics that generally have rather soft, fragile fruiting bodies, and are characterized by black, dark brown, rarely reddish, or even pastel-colored spore prints. About 50% of species produce fruiting bodies that dissolve into ink-like ooze when the spores are mature via autodigestion. Prior to phylogenetic research based upon DNA comparisons, most of the species that autodigested were classified as Coprinaceae, which contained all of the inky-cap mushrooms. However, the type species of Coprinus, Coprinus comatus, and a few other species, were found to be more closely related to Agaricaceae. The former genus Coprinus was split between two families, and the name "Coprinaceae" became a synonym of Agaricaceae in its 21st-century phylogenetic redefinition. Note that in the 19th and early 20th centuries the family name Agaricaceae had far broader application, while in the late 20th century it had a narrower application. The family name Psathyrellaceae is based on the former Coprinaceae subfamily name Psathyrelloideae. The type genus Psathyrella consists of species that produce fruiting bodies which do not liquify via autodigestion. Psathyrella remained a polyphyletic genus until it was split into several genera including 3 new ones in 2015. Lacrymaria is another genus that does not autodigest its fruiting bodies. It is characterized by rough basidiospores and lamellar edges that exude beads of clear liquid when in prime condition, hence the Latin reference, lacryma (tears).

<i>Coprinopsis atramentaria</i> Species of fungus

Coprinopsis atramentaria, commonly known as the common ink cap or inky cap, is an edible mushroom found in Europe and North America. Previously known as Coprinus atramentarius, it is the second best known ink cap and previous member of the genus Coprinus after C. comatus. It is a widespread and common fungus found throughout the northern hemisphere. Clumps of mushrooms arise after rain from spring to autumn, commonly in urban and disturbed habitats such as vacant lots and lawns, as well as grassy areas. The grey-brown cap is initially bell-shaped before opening, after which it flattens and disintegrates. The flesh is thin and the taste mild. It can be eaten, but due to the presence of coprine within the mushroom, it is poisonous when consumed with alcohol, as it heightens the body's sensitivity to ethanol in a similar manner to the anti-alcoholism drug disulfiram. For this reason, the ink cap has an additional common name, tippler's bane.

<i>Psathyrella aquatica</i> Species of fungus

Psathyrella aquatica is a species of fungus from Oregon, first described in the journal Mycologia in 2010. It represents the first ever report of a gilled basidiomycete fruiting underwater.

<i>Lactifluus volemus</i> Species of edible fungus in the family Russulaceae widely distributed in the northern hemisphere

Lactifluus volemus, formerly known as Lactarius volemus, is a species of fungus in the family Russulaceae. It is widely distributed in the northern hemisphere, in temperate regions of Europe, North America and Asia as well as some subtropical and tropical regions of Central America and Asia. A mycorrhizal fungus, its fruit bodies grow on the ground at the base of various species of trees from summer to autumn, either individually or in groups. It is valued as an edible mushroom, and is sold in markets in Asia. Several other Lactifluus mushrooms resemble L. volemus, such as the closely related edible species L. corrugis, but these can be distinguished by differences in distribution, visible morphology, and microscopic characteristics. L. volemus produces a white spore print and has roughly spherical spores about 7–8 micrometres in diameter.

<i>Coprinopsis lagopus</i> Species of fungus

Coprinopsis lagopus is a species of fungus in the family Psathyrellaceae. Until 2001, the species was known as Coprinus lagopus; advances in the understanding of phylogenetic relationships between the various coprinoid species led to a major reorganization of that genus. It is a delicate and short-lived fungus, the fruit bodies lasting only a few hours before dissolving into a black ink – a process called deliquescence. The vague resemblance of the young fruit body to the paw of a white rabbit has earned this species the common name harefoot mushroom.

<i>Coprinellus micaceus</i> Species of edible fungus in the family Psathyrellaceae with a cosmopolitan distribution

Coprinellus micaceus is a common species of mushroom-forming fungus in the family Psathyrellaceae with a cosmopolitan distribution. The fruit bodies of the saprobe typically grow in clusters on or near rotting hardwood tree stumps or underground tree roots. Depending on their stage of development, the tawny-brown mushroom caps may range in shape from oval to bell-shaped to convex, and reach diameters up to 3 cm. The caps, marked with fine radial or linear grooves that extend nearly to the center, rest atop whitish stipes up to 10 cm (4 in) long. In young specimens, the entire cap surface is coated with a fine layer of reflective mica-like cells that provide the inspiration for both the mushroom's species name and the common names mica cap, shiny cap, and glistening inky cap. Although small and with thin flesh, the mushrooms are usually bountiful, as they typically grow in dense clusters. A few hours after collection, the gills will begin to slowly dissolve into a black, inky, spore-laden liquid—an enzymatic process called autodigestion or deliquescence. The fruit bodies are edible before the gills blacken and dissolve, and cooking will stop the autodigestion process.

<i>Mycena nargan</i> Species of fungus in the family Mycenaceae

Mycena nargan, commonly known as the Nargan's bonnet, is a species of fungus in the family Mycenaceae, and the sole member of the section Nargan in the genus Mycena. Reported as a new species in 1995, it is known predominantly from Southern Australia. The saprobic fungus produces mushrooms that grow on well-decayed wood, often on the underside of wood lying in litter. The dark chestnut-coloured caps are covered with white, easily removed scales, and reach diameters of up to 2 cm (0.8 in) wide. The pale, slender stems are up to 5 cm (2.0 in) long and have white scales at the base. On the underside of the cap, the cream-coloured gills are widely spaced and bluntly attached to the stem. The edibility of the mushroom is unknown.

<i>Psilocybe makarorae</i> Species of fungus

Psilocybe makarorae is a species of psilocybin mushroom in the family Hymenogastraceae. Officially described as new to science in 1995, it is known only from New Zealand, where it grows on rotting wood and twigs of southern beeches. The fruit body (mushroom) has a brownish cap with lighter coloured margins, measuring up to 3.5 cm (1.4 in) wide. The cap shape is either conical, bell-shaped, or flat depending on the age of the mushroom, and it features a prominent umbo. Although the whitish stem does not form a true ring, it retains remnants of the partial veil that covers and protects the gills of young fruit bodies. P. makarorae mushrooms can be distinguished from the similar North American species Psilocybe caerulipes by microscopic characteristics such as the presence of cystidia on the gill faces (pleurocystidia), and cheilocystidia with more elongated necks. Based on the bluing reaction to injury, P. makarorae is presumed to contain the psychedelic compounds psilocybin and psilocin.

<i>Amanita nothofagi</i> Species of fungus

Amanita nothofagi is a species of fungus in the family Amanitaceae. Endemic to New Zealand, the species was first described by mycologist Greta Stevenson in 1962. The fruit bodies have dark brown caps that are up to 13 cm (5.1 in) in diameter and covered with patches of soft greyish-brown scales or warts. The gills underneath the cap are crowded together, free from attachment to the stem, and white, becoming tinged with yellow in age. The stem of the mushroom is 4–14 cm (1.6–5.5 in) long by 0.5–2.5 cm (0.2–1.0 in) thick, and has a ring. The spore print is white, and individual spores are spherical to ellipsoid, measuring 7.5–9 by 7.5–9 micrometres. The mushroom may be confused with another New Zealand species, A. australis, but can be distinguished by certain characteristics. Amanita nothofagi is a mycorrhizal species, and grows in association with native New Zealand trees such as Southern Beech.

<i>Tulosesus impatiens</i> Species of fungus

Tulosesus impatiens is a species of fungus in the family Psathyrellaceae. First described in 1821, it has been classified variously in the genera Psathyrella, Pseudocoprinus, Coprinarius, and Coprinus, before molecular phylogenetics reaffirmed it as a Coprinellus species in 2001. The fungus is found in North America and Europe, where the mushrooms grow on the ground in deciduous forests. The fruit bodies have buff caps that are up to 4 cm (1.6 in) in diameter, held by slender whitish stems that can be up to 10 cm (3.9 in) tall. Several other Coprinopsis species that resemble C. impatiens may be distinguished by differences in appearance, habit, or spore morphology.

<i>Coprinopsis variegata</i> Species of fungus

Coprinopsis variegata, commonly known as the scaly ink cap or the feltscale inky cap, is a species of fungus in the family Psathyrellaceae. Distributed in eastern North America, it has a medium-sized, bell-shaped to flattened cap up to 7.5 cm (3.0 in) in diameter, with felt-like, patchy scales. The gills, initially white, turn black in maturity and eventually dissolve into a black "ink". Fruit bodies grow in clusters or groups on leaf litter or rotted hardwood, although the wood may be buried, giving the appearance of growing in the soil. The fungus is found in the United States, in areas east of the Great Plains. Coprinus ebulbosus and Coprinus quadrifidus are names assigned by Charles Horton Peck to what he believed were species distinct from C. variegata; they were later shown to represent the same species, and are now synonyms. The mushroom is not recommended for consumption, and has been shown to cause allergic reactions in susceptible individuals.

<i>Pholiota squarrosa</i> Species of fungus

Pholiota squarrosa, commonly known as the shaggy scalycap, the shaggy Pholiota, or the scaly Pholiota, is a species of mushroom in the family Strophariaceae. Common in North America and Europe, it is often an opportunistic parasite, and has a wide range of hosts among deciduous trees, although it can also infect conifers. It can also live as a saprobe, deriving nutrients from decomposing wood. The mushroom is typically found growing in clusters at the base of trees and stumps. Both the cap and the stem are covered in small, pointed scales that are pointed downward and backward. The crowded gills are yellowish, then later rust-brown. The mushroom has an odor that, depending on the author, has been described as resembling garlic, lemon, radish, onion, or skunk. It has a strong taste, resembling radishes. Though edible to some, it may be toxic, especially if consumed in combination with alcohol. The mushroom contains unique chemicals thought to help it infect plants by neutralizing defensive responses employed by them. The very similar P. squarrosoides differs in having a paler cap that is sticky between the scales, and smaller spores.

<i>Psilocybe pelliculosa</i> Species of fungus

Psilocybe pelliculosa is a species of fungus in the family Hymenogastraceae. The fruit bodies, or mushrooms, have a conical brownish cap up to 2 cm in diameter atop a slender stem up to 8 cm long. It has a white partial veil that does not leave a ring on the stem. American mycologist Alexander H. Smith first described the species in 1937 as a member of the genus known today as Psathyrella; it was transferred to Psilocybe by Rolf Singer in 1958.

<i>Inocybe saliceticola</i> Species of fungus in the family Inocybaceae found in the Nordic countries

Inocybe saliceticola is a fungus found in moist habitats in the Nordic countries. The species produces brown mushrooms with caps of varying shapes up to 40 millimetres (1.6 in) across, and tall, thin stems up to 62 mm (2.4 in) long. At the base of the stem is a large and well-defined "bulb". The species produces unusually shaped, irregular spores, each with a few thick protrusions. This feature helps differentiate it from other species that would otherwise be similar in appearance and habit.

<i>Psathyrella ammophila</i> Species of fungus

Psathyrella ammophila is a species of fungus in the family Psathyrellaceae and is found throughout Europe. Commonly known as the dune brittlestem, this agaric primarily grows on sand dunes near marram grass, feeding saprotrophically on the decaying roots. The season of growth is generally May to November.

<i>Parasola auricoma</i> Species of fungus

Parasola auricoma is a species of agaric fungus in the family Psathyrellaceae. First described scientifically in 1886, the species is found in Europe, Japan, and North America. The mushroom was reported in February 2019 in Colombia, in the city of Bogota by the mycologist Juan Camilo Rodriguez Martinez. The small, umbrella-shaped fruit bodies (mushrooms) of the fungus grow in grass or woodchips and are short-lived, usually collapsing with age in a few hours. The caps are up to 6 cm (2.4 in) wide, initially elliptical before flattening out, and colored reddish-brown to greyish, depending on their age and hydration. They are pleated with radial grooves extending from the center to the edge of the cap. The slender, whitish stems are up to 12 cm (4.7 in) long and a few millimeters thick. Microscopically, P. auricoma is characterized by the presence of setae in its cap cuticle. This characteristic, in addition to the relatively large, ellipsoid spores can be used to distinguish it from other morphologically similar Parasola species.

<i>Stropharia caerulea</i> Species of fungus

Stropharia caerulea, commonly known as the blue roundhead, is an inedible species of agaric fungus in the family Strophariaceae. It is a common species found in Europe and North America, where it grows as a saprophyte in meadows, roadsides, hedgerows, gardens, and woodchip mulch. S. caerulea was officially described to science in 1979, although it was known to be a distinct species for about two centuries before that. The taxon Stropharia cyanea, as defined by Risto Tuomikoski in 1953, and used by several later authors, is a synonym of S. caerulea.

References

  1. Kirk PM, Cannon PF, Minter DW, Stalpers JA (2008). Dictionary of the Fungi (10th ed.). Wallingford, UK: CAB International. p. 564. ISBN   978-0-85199-826-8.
  2. Frank JL, Coffan RA, Southworth D (2010). "Aquatic gilled mushrooms: Psathyrella fruiting in the Rogue River in southern Oregon". Mycologia. 102 (1): 93–107. doi:10.3852/07-190. PMID   20120233. S2CID   7175296.

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