Alternative names | Gun-goguma, kǎo-báishǔ, haau-faansyu, yaki-imo |
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Place of origin | East Asia (China, Japan, Korea, Vietnam) |
Main ingredients | Sweet potatoes |
Similar dishes | Roasted chestnut |
Regional names | |||||||||
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Chinese name (northern China) | |||||||||
Chinese | 烤白薯 | ||||||||
Literal meaning | "roasted sweet potato" | ||||||||
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Alternative Chinese name | |||||||||
Chinese | 烤地瓜 | ||||||||
Literal meaning | "roasted sweet potato" | ||||||||
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Cantonese name | |||||||||
Chinese | 煨番薯 | ||||||||
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Vietnamese name | |||||||||
Vietnamese | khoai lang nướng | ||||||||
Japanese name | |||||||||
Kanji | 焼き芋 | ||||||||
Kana | やきいも | ||||||||
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Roasted sweet potato is a popular winter street food in East Asia. [1]
In China,yellow-fleshed sweet potatoes are roasted in a large iron drum and sold as street food during winter. [2] They are called kǎo-báishǔ (烤白薯;"roasted sweet potato") in northern China,wui faan syu (煨番薯) in Cantonese speaking regions,and kǎo-dìguā (烤地瓜;"roasted sweet potato") in Taiwan and Northeast China,as the name of sweet potatoes themselves vary across the sinophone world.
Sweet potatoes roasted in drum cans,called gun-goguma (군고구마;"roasted sweet potato"),are also popular in both North and South Korea. [3] [4] The food is sold from late autumn to winter by the vendors wearing ushanka ,which is sometimes referred to as "roasted sweet potato vendor hat" or "roasted chestnut vendor hat". Although any type of goguma (sweet potato) can be roasted,softer,moist varieties such as hobak-goguma (pumpkin sweet potato) are preferred over firmer,floury varieties such as bam-goguma ("chestnut sweet potato") for roasting. [5]
In South Korea,roasted sweet potatoes are dried to make gun-goguma-mallaengi (군고구마말랭이),and frozen to make ice-gun-goguma (아이스군고구마). [6] Although gun-goguma has traditionally been a winter food,gun-goguma ice cream and gun-goguma smoothie are nowadays enjoyed in summer. [7]
In Japan,similar street food is called ishi yaki-imo (石焼き芋;"roasted sweet potato in heat stones") and sold from trucks during the winter. [8]
Roasted sweet potatoes (khoai lang nướng) is also a popular street food in Hanoi and Northern Vietnam in winter. [9]
In 2010,an emoji was approved for Unicode 6.0 U+1F360🍠ROASTED SWEET POTATO for "roasted sweet potato". [10]
The sweet potato or sweetpotato is a dicotyledonous plant that belongs to the bindweed or morning glory family, Convolvulaceae. Its large, starchy, sweet-tasting tuberous roots are used as a root vegetable. The young shoots and leaves are sometimes eaten as greens. Cultivars of the sweet potato have been bred to bear tubers with flesh and skin of various colors. Sweet potato is only distantly related to the common potato, both being in the order Solanales. Although darker sweet potatoes are often referred to as "yams" in parts of North America, the species is not a true yam, which are monocots in the order Dioscoreales.
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