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| Product type | Frozen pizza and pizza products |
|---|---|
| Owner | General Mills |
| Country | United States |
| Introduced | 1951 (Totino's) 1968 (Jeno's) |
| Markets | Worldwide |
| Previous owners | Rose and Jim Totino (Totino's) Jeno's Inc. (Jeno's) Pillsbury Company |
| Website | www |
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Totino's and Jeno's are brands of frozen pizza products owned by General Mills.
Jim Totino founded a take-out pizzeria in Minneapolis, Minnesota, in 1951. It was expanded it to a full-service restaurant,[ when? ] which closed in 2011. [1] Totinos founded a frozen-pizza manufacturing company. The Totinos sold their frozen pizza business to the Pillsbury Company, where Rose Totino was named as vice-president. [2] Totino's brand was acquired by General Mills with its purchase of Pillsbury.
Separately, Jeno Paulucci developed a series of food businesses starting in the late 1940s, including the Chun King line of Chinese foods. [3] After selling Chun King in 1966, he founded Jeno's Inc. in 1968, where cook and product developer Beatrice Ojakangas developed Pizza Rolls, [4] [5] a type of egg roll filled with pizza ingredients. The first pizza roll flavor was cheese. [3] In 1985, Paulucci sold his Jeno's Pizza Rolls brand to Pillsbury for $135 million. [6]
The Jeno's line of pizza rolls was rebranded as Totino's in 1993. [7]
On November 1, 2007, Totino's and Jeno's brand pizza were recalled for E. coli contamination. [8]
Totino's products contain cheese substitutes made with hydrogenated oil. [9] Totino's products have been criticized for their high amount of trans fat [10] and sodium. [11] In 2011, Consumer Reports rated Totino's as "only fair for nutrition" because of "high total fat and trans fat and low fiber." [12] [13] By at least October 2013, packaging on Totino's brand pizza now indicates 0 trans fat per serving.
Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These include processed and modified cheese, such as mozzarella-like processed cheeses and mozzarella variants. The term can also refer to any type of cheese suitable for use on pizza. The most popular cheeses used in the preparation of pizza are mozzarella, provolone, cheddar and Parmesan. Emmental, pecorino romano and ricotta are often used as toppings, and processed pizza cheeses manufactured specifically for pizza are mass-produced. Some mass-produced pizza cheeses are frozen after manufacturing and shipped frozen.
Lunchables is an American brand of food and snacks manufactured by Kraft Heinz in Chicago, Illinois, and marketed under the Oscar Mayer brand. They were initially introduced in Seattle in 1988 before being released nationally in 1989. Many Lunchables products are produced in a Garland, Texas, facility, and are then distributed across the United States.
The Pillsbury Company is a US-based company that was one of the world's largest cake manufacturers and producers of grain and other foodstuffs until it was bought by General Mills in 2001. Antitrust law required General Mills to sell off some of the products, so the company kept the rights to refrigerated and frozen Pillsbury branded products, while dry baking products and frosting were sold to the Orrville, Ohio–based Smucker company under license. Brynwood Partners agreed to purchase Pillsbury's dry baking and frosting assets from Smuckers for $375 million in July 2018. In September 2018, the sale was completed along with other brands including Martha White and Hungry Jack.
Cool Whip is an American brand of whipped topping manufactured by Kraft Heinz. It is used in North America as a topping for desserts, and in some no-bake pie recipes as a convenience food or ingredient that does not require physical whipping and can maintain its texture without melting over time.
Stouffer's is a brand of frozen prepared foods currently owned by Nestlé. Its products are available in the United States and Canada. Stouffer's is known for such popular fare as lasagna, macaroni and cheese, meatloaf, ravioli, and salisbury steak. It also produces a line of reduced-fat products under the Lean Cuisine brand name. In February 2023, Nestle Canada announced their intentions to wind down and exit the frozen meals and pizza business within the next six months.
Hot Pockets is an American brand of microwaveable turnovers generally containing one or more types of cheese, meat, or vegetables. Hot Pockets was founded by Chef America Inc. Since April 20, 2002, they have been produced by Nestlé.
Old El Paso is a brand of Tex-Mex-style foods from American food producer General Mills. These include dinner kits, tacos and tortillas, taco seasoning, sauces, condiments, rice, and refried beans.
Pizza Pops are a Canadian calzone-type snack produced by Pillsbury. Pizza Pops are sold both pre-cooked and frozen. Typically, they can be reheated in a microwave oven. However, they may also be cooked in a conventional oven.
Toaster Strudel is the brand name of a toaster pastry, prepared by heating the frozen pastries in a toaster and then spreading the included icing packet on top. The brand is historically notable for being stored frozen, due to innovations in 1980s food manufacturing processes.
Lean Cuisine is a brand of frozen entrées and dinners sold in the United States by Nestlé, and in Australia by Vesco. The brand began as low-fat, low-calorie versions of Stouffer's products. Today, Lean Cuisine includes traditional dinners, ethnic dishes, pizzas, whole-grain Spa Cuisine entreés, and panini. The headquarters of Lean Cuisine in the United States is located in Solon, Ohio, a suburb of Cleveland.
Pizza snack rolls are a frozen food product consisting of bite-sized breaded pizza pockets with an interior of tomato sauce, imitation cheese and various pizza toppings. They are sold in a variety of flavors including cheese, pepperoni, sausage, supreme, multiple imitation cheeses, and mixed meats. Other flavors included hamburger, cheeseburger, ham and cheese, and combination. Pizza snack rolls are designed to be quickly cooked in the oven or microwave. The name "pizza rolls" is a trademark of General Mills, current owner of the original product.
Jeno may refer to:
Cheese analogues are products used as culinary replacements for cheese. They are usually products made by blending cheaper fats or proteins and used in convenience foods. The category includes vegan cheeses as well as some dairy-containing products that do not qualify as true cheeses, such as processed cheese. These foods may be intended as replacements for cheese, as with vegan products, or as imitations, as in the case of products used for salad bars and pizza-making, which are generally intended to be mistaken for real cheese, but have properties such as lower costs or different melting points that make them attractive to businesses.
Luigino "Jeno" Francesco Paulucci was an American food industry magnate, investor, and philanthropist. Paulucci started over 70 companies; his most well-known ventures included the frozen food company Bellisio Foods as well as food products such as pizza rolls and the Chun King line of Chinese foods.
Leprino Foods is an American company with headquarters in Denver, Colorado that produces cheese, lactose, whey protein and sweet whey. It is the world's largest maker of mozzarella cheese.
Rosenella Winifred Cruciani "Rose" Totino was an American entrepreneur and pizzeria owner whose frozen pizza business co-founded with her husband became the foundation for the Totino's brand. After selling the company to Pillsbury, Totino became their first female corporate vice president.
Jeno's Pizza may refer to:
Chun King was an American brand of canned Chinese food products founded in the 1940s by Jeno Paulucci, who also developed Jeno's Pizza Rolls and frozen pizza, and the Michelina's brand of frozen food products, among many others. By 1962, Chun King was bringing in $30 million in annual revenue and accounted for half of all U.S. sales of prepared Chinese food. In 1966, it was sold to the R. J. Reynolds Tobacco Company for $63 million.
Beatrice Ojakangas is an American cookbook author, writer, television cook, and inventor of pizza rolls, from Floodwood, Minnesota. Of Finnish heritage, Ojakangas has focused on Nordic and Scandinavian cooking, and particularly preserving its culinary traditions in the United States. She has been referred to as the "Scandinavian Julia Child". As of 2016, she has written 30 cookbooks. In 2005 she was inducted into the James Beard Foundation's Cookbook Hall of Fame for The Great Scandinavian Baking Book.
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