A weight plate is a flat, heavy object, usually made of cast iron, [1] that is used in combination with barbells or dumbbells to produce a bar with a desired total weight for the purpose of physical exercise.
Two general categories exist: "standard" plates, which have a center hole of approximately 25 mm (one inch), and "Olympic" plates, meant to fit on the 50 mm (two inches) sleeves of Olympic barbells. [2] [3] Standard plates are usually paired with adjustable dumbbells and Olympic plates with full-size barbells, although standard barbells and Olympic dumbbells exist. [4] [5]
Weight plates may incorporate holes for ease of carrying (called "grip plates") or be solid discs (especially those used for competition). Non-competition plates often have variable diameters and widths, such as on the adjustable dumbbells pictured right, with heavier plates generally being larger in diameter, thickness, or both. Weight plates are typically round, although 12-sided and other polygonal varieties exist. [6] Most plates are coated with enamel paint or hammertone [7] to resist corrosion; more expensive varieties may be coated with chrome, rubber, or plastic. [8] [9]
Plates are available in a range of weights. Common Olympic plate (50 mm center hole) denominations are in 1.25, 2.5, 5, 10, 15, 20, and 25 kg sizes, [10] or 2.5, 5, 10, 25, 35, and 45 lbs, [11] with 0.25, 0.5, and 50 kg, [12] or 1.25 and 100 lb discs less commonly seen.
Standard plates (25mm center hole) are commonly available in 1.25, 2.5, 5, 10, 15, and 20 kg, [13] or 2.5, 5, 10, 25, 35 and 50 lb [14] where pound denominated plates are used. Less commonly seen are plates of 0.5, 7.5, and 25 kg, [15] [9] or 1.25, 7.5, 12.5, 20, and 100 lbs. [16]
Bumper plates are commonly available in 5, 10, 15, 20, and 25 kg, [17] or 10, 15, 25, 35, 45, and 55 lb in pound-denominated sets. [18]
Low-cost plates can vary widely from their marked weight. A 2% or 3% variation is not uncommon, with plates from some manufacturers frequently being 10% or more over or under (a 45-lb plate can weigh as little as 40 lbs, or as much as 50). [8] [19] Tom Lincir, founder of the Ivanko Barbell Company, has encountered 45 pounds (20.4 kg) plates weighing as little as 38 pounds (17.2 kg), or as much as 59 pounds (26.8 kg) pounds. [20]
Plates can be weighed, and the equipment marked (using a paint pen or other permanent marker) with the true weight. [21]
Calibrated plates are available from high-end manufacturers; many advertise these plates as being accurate to within 10 grams (0.02 lb) of marked weight, which is the tolerance mandated by the International Weightlifting Federation for plates used in competition. [22] [23] [24]
Olympic plates may come in the form of bumper plates, which are made of resilient rubber. These are used for Olympic weightlifting, a category of movements that involve lifting a barbell high overhead, then letting it fall. [25] Their design permits a loaded barbell to be dropped (and to bounce) after a lift, with negligible damage to the floor, plates, and bar. [26] Unlike most iron plates, where heavier plates have larger diameters, bumper plates are all the same diameter, instead varying in thickness and construction. This helps to distribute the force of the dropped barbell across all the plates more evenly, reducing damage to the equipment. [27]
Lower-end bumper plates are generally made of solid rubber with a steel or brass hub. Competition-grade bumper plates are more compact, with a layer of rubber surrounding a steel core. [28] [29]
Bumper plates used in competition have a diameter mandated by the International Weightlifting Federation of 450 millimetres (17.72 in) ±1 millimetre (0.04 in), with lighter plates being narrower than heavier plates. [30] [24] [31] The lightest bumper plates available are generally 5 kilograms (11 lb), or 10 pounds (4.5 kg) in pound-denominated sets. Plates lighter than this are generally smaller in diameter and are known as "change plates" when paired with bumper plates. [32]
As an alternative to rubber plates, "technique plates", made of plastic, are available. Technique plates are more expensive than rubber, but hold up better to repeated drops. Their primary purpose is to allow novice lifters to practice Olympic lifts at lighter weights that can put too much lateral stress on single pairs of rubber plates, damaging them. [33]
Standard (25 mm hole) "vinyl" plates are often sold paired with dumbbells or barbells as a low-cost option for casual strength training. These plates are made of cement or sand coated with a polyvinyl chloride sheath. The cement tends to break down over time and leak out of holes in the sheath, and the weights are less dense than iron so that fewer fit on a given bar. [34]
Weight machines commonly use specialized sets of plates (called "weight stacks"), consisting of a set of rectangular plates mounted on rails. The load is transmitted to the user of the machine via a cable and pulley arrangement. The weight used is selected by inserting a pin in the stack that causes each plate above the pin to be pulled by the cable. This arrangement is known as a "selectorized" weight machine. [35]
Some weight machines, such as the sled-type leg press, or the Smith machine, are designed to be loaded with Olympic plates instead of using a cable-driven stack. [35]
Weightlifting is a sport in which athletes compete in lifting a barbell loaded with weight plates from the ground to overhead, with the aim of successfully lifting the heaviest weights. Athletes compete in two specific ways of lifting the barbell overhead. The snatch is a wide-grip lift, in which the weighted barbell is lifted overhead in one motion. The clean and jerk is a combination lift, in which the weight is first taken from the ground to the front of the shoulders, and then from the shoulders to over the head.
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The following outline is provided as an overview of and topical guide to exercise:
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The worst examples – a plate that weighed 37.5 pounds, and one that weighed 59 pounds.