White Dog Cafe | |
---|---|
Restaurant information | |
Established | 1983 |
Owner(s) | Marty Grims |
Previous owner(s) | Judy Wicks |
Chef | Zach Grainda |
Food type | Local American |
City | Philadelphia, Pennsylvania |
Country | United States |
Other locations | Wayne, Pennsylvania Haverford, Pennsylvania Glen Mills, Pennsylvania |
Website | www |
The White Dog Cafe is the name of four restaurants located in the Philadelphia, Pennsylvania area. [1] The restaurants employ dog-themed decor. [2] The first restaurant was founded in University City, Philadelphia by Judy Wicks in 1983. [3] [4] [5] Noted for its commitment to local food and environmental stewardship, [4] [6] [5] it became a Philadelphia institution. [7] In 1993 Conde Nast Traveler magazine recognized the White Dog Cafe as one of "50 American restaurants worth the journey". [8] [9]
Wicks sold the restaurant in 2009 in order to be able to spend more time running the Business Alliance for Local Living Economies, which she co-founded eight years earlier. [6] She sold the White Dog Cafe to restaurateur Marty Grims, [10] who opened its second location, in Wayne, Pennsylvania, in 2010, [11] and then a third location in Haverford, Pennsylvania in May 2015. [12]
A significant amount of the fare purveyed is sourced from local farms that adhere to environmentally-friendly practices in a humane manner. [13] For example, the restaurant sources and uses organic produce when possible, and has used free-range chicken. [14] 10–20% of the company's profits go to fund charities. [13] [15]
Under Wicks, White Dog Cafe advocated for social change and has hosted community meetings and lectures covering topics such as foreign policy and health care reform. [13] It has hosted various activist speakers from venues that range from the local community to the magazine The Nation to the American Civil Liberties Union. [13] The restaurant also hosts community tours to educate about the environment, the arts, affordable housing and matters regarding children. [13] It has also hosted annual eco-tours, where people have traveled by bus to visit places such as a water-treatment plant and a family-run farm. [14]
In 2001, Wicks founded a nonprofit organization called the White Dog Cafe Foundation (now White Dog Community Enterprises), [15] [16] which focuses on promoting sustainable and humane farms and the provision of local foods in the Philadelphia area. [13]
In 2002, the restaurant sourced 100% of its electricity from wind power sources, becoming the first business in Pennsylvania to do so. [14]
Business Ethics magazine bestowed on the White Dog Cafe the Living Economy Award at its 2002 Business Ethics Awards, "For being an exemplar of the living economy: locally rooted, human scale, stakeholder-owned, and life-serving." [17] [18] [19]
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