Trappist beer is brewed by Trappist monks. Fourteen monasteries—six in Belgium, two in the Netherlands, and one each in Austria, Italy, England, France, Spain and the United States—currently produce Trappist beer as recognized by the International Trappist Association. In addition, the Authentic Trappist Product label is assigned to the beer products of twelve breweries.
The Trappists, officially known as the Order of Cistercians of the Strict Observance and originally named the Order of Reformed Cistercians of Our Lady of La Trappe, are a Catholic religious order of cloistered monastics that branched off from the Cistercians. They follow the Rule of Saint Benedict and have communities of both monks and nuns that are known as Trappists and Trappistines, respectively. They are named after La Trappe Abbey, the monastery from which the movement and religious order originated. The movement first began with the reforms that Abbot Armand Jean le Bouthillier de Rancé introduced in 1664, later leading to the creation of Trappist congregations, and eventually the formal constitution as a separate religious order in 1892.
Oka is a semi-soft washed rind cheese that was originally manufactured by Trappist monks located in Oka, Quebec, Canada. The cheese is named after the town. It has a distinct flavour and aroma, and is still manufactured in Oka, although now by a commercial company. The recipe was sold in 1981 by Les Pères Trappistes to the Agropur cooperative.
Orval Abbey is a Cistercian monastery founded in 1132 in the Gaume region of Belgium and is located in Villers-devant-Orval, part of Florenville in the province of Luxembourg. The abbey is well known for its history and spiritual life but also for its local production of the Trappist beer Orval and a specific cheese.
Oka is a small village on the northern bank of the Ottawa River, northwest of Montreal, Quebec, Canada. Located in the Lower Laurentians on Lake of Two Mountains, where the Ottawa has its confluence with the St. Lawrence River, the town has a main thoroughfare that is now part of Quebec Route 344. It's located 50 km northwest of Montreal.
Aiguebelle Abbey is a Trappist monastery situated in the communes of Montjoyer and Réauville in the département of Drôme, on the borders of the Dauphiné and of Provence, France.
Sept-Fons Abbey, Notre-Dame de Sept-Fons or Notre-Dame de Saint-Lieu Sept-Fons is a Trappist monastery at Diou in Bourbonnais in the diocese of Moulins in France. Around ninety monks currently live in the monastery, many of whom are novices sent from monasteries around the world.
Cistercian nuns are female members of the Cistercian Order, a religious order belonging to the Roman Catholic branch of the Catholic Church.
Fontgombault Abbey, otherwise the Abbey of Notre-Dame, Fontgombault, is a Benedictine monastery of the Solesmes Congregation located in Fontgombault in the département of Indre, in the province of Berry, France. It was built in the Romanesque architectural style. The monastery, founded in 1091, was dissolved in 1791 and refounded in 1948.
La Trappe Abbey or La Grande Trappe is a monastery in Soligny-la-Trappe, Orne, France. It is known for being the house of origin of the Trappists, formally known as the Order of Cistercians of the Strict Observance, to whom it gave its name.
Tamié Abbey is a Cistercian monastery, located in the Bauges mountain range in the Savoie region of France. It was founded in 1132, as a daughter house of Bonnevaux Abbey, by Peter of Tarentaise, who was also the first abbot. It continues as a Trappist community of 30 monks, famous for its cheese, Abbaye de Tamié.
The Trappist Abbey of Rochefort or Abbey of Notre-Dame de Saint-Rémy, which belongs to the Cistercians of Strict Observance, is located in Rochefort in the province of Namur. The abbey is famous for its spiritual life and its brewery, which is one of few Trappist beer breweries in the world. Life in the abbey is characterised by prayer, reading and manual work, the three basic elements of Trappist life. The motto of the abbey is Curvata Resurgo.
The Chantecler is a breed of chicken originating in Canada. The Chantecler was developed in the early 20th century, at the Abbey of Notre-Dame du Lac in Oka, Quebec. It is extremely cold-resistant, and is suitable for both egg and meat production.
Melleray Abbey was a Cistercian monastery, founded about the year 1134. It was situated in Brittany, Diocese of Nantes, in La Meilleraye-de-Bretagne in the vicinity of Châteaubriant.
Oka National Park(Parc national d'Oka) is a small provincially administered park, located between the village of Oka and Pointe-Calumet on the north shore of Lac des Deux Montagnes in Quebec, Canada. The Park is home to one of the largest heronries in Quebec and the historical site of Calvaire d'Oka shrine which dates from 1740.
Igny Abbey or Val d'Igny Abbey is a Cistercian abbey located in Arcis-le-Ponsart, Marne, France. It was founded in 1128 for Cistercian monks, dissolved in 1791 during the French Revolution, re-established in 1876 for Trappist monks, destroyed in 1918, reopened in 1929 for Trappist nuns and modernised in 2008-12 to accommodate three or four pre-existing communities.
Port-du-Salut Abbey, also the Abbey of Notre-Dame du Port du Salut is a Trappist monastery located in Entrammes, Mayenne, France. The main monastery building dates from around the 13th century.
