| Amaya | |
|---|---|
| Restaurant information | |
| Food type | Indian |
Amaya is an Indian Michelin-starred restaurant in Greater London, United Kingdom. [1] [2]
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Aquavit is a Scandinavian restaurant located at 65 East 55th Street in Midtown Manhattan, New York City. In November 2016, an outpost was launched in London by Philip Hamilton.
Dinner by Heston Blumenthal is a restaurant in London, England, created by Heston Blumenthal. Menu items are based on historical British dishes, which were researched by food historians and through the British Library. The restaurant's décor resembles antique British periods. Dinner's opening drew interest within the industry, and reviews have been positive. Particular dishes have received praise, including the Meat Fruit, a chicken liver mousse created to look like a mandarin orange.
The Tamarind restaurant is an Indian restaurant in Mayfair, London, opened in 1995. The restaurant was founded by businessmen Vipin Khanna and his youngest son, Aditya Khanna. It won a Michelin star in 2001, the first Indian restaurant to do so. The Michelin star was won under then chef, Atul Kochhar. Jonathan Gold, in the Los Angeles Times, wrote that he had been impressed by its "frank attempt to produce Indian food with the sheen and polish of white-tablecloth European cuisine", though he chiefly recalled "the wine list, the flowers, and the cost." The Michelin Guide described the food and menu as "extensive à la carte of generous dishes perfect for sharing, with a selection of small plates like Rajasthani churi chaat to start, and a good selection of curries and biryanis for the main course." In 2023, Tamarind was featured in an article published by Tatler on "The most outstanding Indian restaurants in London".
Gymkhana (/'ʤɪmˈkɑːnə/) is a two-Michelin-star restaurant in Mayfair, London. Opened in 2013, the restaurant earned its first star one year later, followed by a second star in 2024. The name is taken from the Indian social and sports clubs of the same name. Known for its classic, largely North Indian cuisine, the restaurant was named National Restaurant of the Year 2014 and has since launched a retail brand, Gymkhana Fine Foods, and opened internationally.
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