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Bobby Deen | |
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Born | Robert Earl Deen April 28, 1970 Albany, Georgia, United States |
Spouse | Claudia Lovera (m. 2013) |
Children | 3 |
Parent |
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Relatives | Jamie Deen (brother) |
Culinary career | |
Television show(s) |
Robert Earl Deen (born April 28, 1970) is an American television chef, TV personality, and restaurant manager. [1]
He is the second son of Paula Deen and with his brother Jamie, operates her restaurant The Lady & Sons, in Savannah, Georgia. He also frequently appeared on her shows Paula's Home Cooking and Paula's Party .
Deen announced his engagement to Claudia Lovera on April 24, 2013, and discussed the event on the Fox News morning show Fox & Friends . [2] [3] In July 2013, he and Lovera married at a ceremony at his mother's house. [4]
Deen and his brother had their own show, Road Tasted , which launched in July 2006. They eventually decided that they wanted to devote more time to their family restaurant, and thus did not continue on as hosts of Road Tasted. The original show has since been changed to Road Tasted with the Neelys, featuring Food Network hosts Pat Neely and Gina Neely.
In January 2012, Deen debuted his own cooking show, Not My Mama's Meals , on the Cooking Channel, in which he tweaks his mother's recipes to recreate them in a healthier manner. [5]
Deen also served as the host of the Food Network cooking competition series Holiday Baking Championship and Spring Baking Championship . He is also co-host of the Cooking Channel series Junk Food Flip .
Deen has published several books, four of which are in collaboration with his brother. These include The Deen Bros. Cookbook - Recipes From the Road (2007), Y'all Come Eat (2008), Take it Easy (2009), and Get Fired Up (2011). In early 2013, he released his first solo book, From Mama's Table to Mine, which became a No. 1 New York Times Bestseller. [6]
In April 2015, Deen and his brother began filming the TV show Southern Fried Road Trip for the Food Network, "in search of the best local, handcrafted foods".
Deen made his feature film debut in 2017, appearing in the movie In Search of Liberty. [7]
In 2006, Deen was named one of the "50 Most Eligible Bachelors" by People magazine. [8]
Food Network is an American basic cable channel owned by Television Food Network, G.P., a joint venture and general partnership between Warner Bros. Discovery Networks and Nexstar Media Group. Despite this ownership structure, Warner Bros. Discovery has operating control of the channel, and manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both special and regular episodic programs about food and cooking.
Gordon Elliott is a British Australian journalist and producer, radio and television personality and producer, based now in the United States.
Robert William Flay is an American celebrity chef, restaurateur, and reality television personality. Flay is the owner and executive chef of several restaurants and franchises, including Bobby's Burger Palace, Bobby's Burgers, and Amalfi. He has worked with Food Network since 1995, which won him four Daytime Emmy Awards and a star on the Hollywood Walk of Fame.
Paula Ann Hiers Deen is an American chef, cookbook author, and TV personality. Deen resides in Savannah, Georgia, where she owns and operates The Lady & Sons restaurant and Paula Deen's Creek House with her sons, Jamie and Bobby Deen. She has published fifteen cookbooks.
Food Network Star is a reality television series that premiered June 5, 2005. It was produced by CBS EYEtoo Productions for seasons 1–8 and by Triage Entertainment for subsequent seasons. It airs on the Food Network in the United States. Prior to season seven, the series was known as The Next Food Network Star.
Paula's Home Cooking is a Food Network show hosted by Paula Deen. Deen's primary culinary focus was Southern cuisine and familiar comfort food that is popular with Americans. In the show, classic dishes such as pot roast, fried okra, fried chicken and pecan pie were the norm, and overcomplicated or eccentric recipes were usually eschewed. Dishes that are flavorful and familiar were spotlighted, although the fat content and calorie count of the meals were often very high. Paula also showed off vignettes of Savannah, Georgia, where she co-owns The Lady & Sons with her sons Jamie and Bobby.
Road Tasted is a television program shown on Food Network in the USA. The show was originally hosted by Jamie Deen and Bobby Deen, the sons of the popular Food Network host Paula Deen, as they drove around the United States searching for the best in family-run food businesses. It premiered on July 11, 2006.
James Linton Deen Jr. is an American cook, restaurateur, and TV personality.
Katherine Lee is an American cookbook author, television food critic, and novelist born in West Virginia. She has worked in several restaurants and published two cookbooks. She served as a contributor to several magazines and TV shows, including Iron Chef America, an American cooking show competition, where she was a judge in 2007. She is a co-host of Food Network's talk show The Kitchen, and the host of Cooking Channel's Beach Bites with Katie Lee.
Country captain is a curried chicken and rice dish, which is popular in the Southern United States. It was introduced to the United States through Charleston, Savannah, New York City, and Philadelphia, but has origins in the Indian subcontinent. The dish was also included in the U.S. military's Meal, Ready-to-Eat packs from 2000 to 2004, in honor of it being a favorite dish of George S. Patton.
Paula's Party is a show on the Food Network hosted by Paula Deen. Unlike her other show on the Food Network, Paula's Home Cooking, Paula's Party was originally taped in front of a small audience at Uncle Bubba's Oyster House in Savannah, Georgia, and Deen herself frequently interacts with audience members. In 2008, taping of the show moved from Savannah to Food Network studios in New York City.
Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style. He is of Portuguese descent on his mother's side, while being of French heritage through his father.
Paula's Best Dishes is an American cooking show hosted by Paula Deen on Food Network
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009.
Pat Neely is an American restaurateur, television personality, and author. He is the co-owner of Neely's Bar-B-Que restaurant in downtown Memphis, Tennessee. He and former wife Gina hosted two Food Network television programs, Down Home with the Neelys and Road Tasted with the Neelys. The pair also co-wrote a cook book. Down Home became the highest rated debut for a Food Network show within the "In the Kitchen" series, which appear on weekend mornings.
Not My Mama's Meals is a Cooking Channel series hosted by Bobby Deen, which debuted on January 4, 2012. In the series, Bobby Deen takes inspiration from his mother Paula's recipes, reworking them into healthier versions reducing fat and calorie content. Clips from Paula Deen's various Food Network series are commonly shown with limited nutritional information to contrast with that of Bobby Deen's preparation, which is filmed on location at his New York City apartment. Paula Deen appears as well, typically from her Savannah home, trying samples of her son's reworked dishes.
Junk Food Flip is an American cooking-themed television series that aired on Cooking Channel. The series was presented by chef Bobby Deen as well as chef Nikki Dinki, who was a contestant on the ninth season of the Food Network series Food Network Star. The series featured the chefs visiting restaurants to eat high-calorie guilty pleasure foods and later challenging the restaurant owners with similar, lower-calorie versions of the foods.