Brooklyn Soda Works

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Brooklyn Soda Works is a small-scale artisanal craft soda company based in Brooklyn, New York owned by Caroline Mak and Antonio Ramos. [1] [2]

Contents

History

The company operates out of a commercial kitchen in Bedford-Stuyvesant section of Brooklyn. The drinks are carried by food restaurants such as the Blue Hill Restaurant in Manhattan. [1]

Beverage flavors

The company offers different flavors based on their experimentation, such as cucumber lime sea salt, and watermelon tarragon lemon. [1] [3] [4]

References

  1. 1 2 3 "A Chemist, an Artist and a Lot of Fizz". The New York Times . March 5, 2011. Retrieved 2011-03-07.
  2. ↑ Donovan, T. (2013). Fizz: How Soda Shook Up the World. Chicago Review Press. p. 229. ISBN   978-1-61374-725-4 . Retrieved 2022-06-18.
  3. ↑ "Brooklyn Soda Works". Brooklyn Soda Works. Retrieved 2011-03-07.
  4. ↑ "Brooklyn Soda Works". Time Out New York . Archived from the original on 2011-07-17. Retrieved 2011-03-07.
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