Brown's Velvet Dairy

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Brown's Dairy plant in Central City, New Orleans Central City Browns Dairy.jpg
Brown's Dairy plant in Central City, New Orleans

Brown's Velvet Dairy, now Brown's Dairy, is a historic business in the Central City section of New Orleans, Louisiana, USA. It was opened in 1905. [1]

Brown's Velvet was the oldest and largest dairy company in New Orleans and served the Gulf States market area. Ice cream flavors included Creole cream cheese. [2] [3] Marigold Foods purchased the Brown's Velvet Ice Cream division in 1993 to expand its line of Kemps frozen desserts. [4] The milk business was retained. [1]

In order to stay in New Orleans, Brown's had made a deal with the city for a one-block stretch of Thalia Street. The dairy was initially bought out by Southern Foods Group which also acquired Barbe's and Walker-Roemer, two other area dairy companies. [5]

Brown's Dairy is now a line of Dean Foods.

References

  1. 1 2 Brands on the move - hometown ice cream brands explore new markets Dairy Foods June, 1993
  2. ↑ Susan Tucker, S. Frederick Starr New Orleans Cuisine: Fourteen Signature Dishes and Their Histories Univ. Press of Mississippi, Feb 1, 2009 - 259 pages
  3. ↑ "Native Palate: R.I.P Brown's Velvet Ice Cream!". 7 September 2010.
  4. ↑ "Jobs and Careers at Kemps".
  5. ↑ "Brown's Dairy (Formerly, Brown's Velvet Dairy) - New Orleans, Louisiana".
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