Coordinates: 44°35′39″N0°20′28″W / 44.59416°N 0.34100°W
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Château Caillou is a sweet white wine ranked as Second Cru Classé (French, “Second Growth”) in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Barsac.
The Bordeaux Wine Official Classification of 1855 resulted from the 1855 Exposition Universelle de Paris, when Emperor Napoleon III requested a classification system for France's best Bordeaux wines that were to be on display for visitors from around the world. Brokers from the wine industry ranked the wines according to a château's reputation and trading price, which at that time was directly related to quality.
Sauternes is a French sweet wine from the Sauternais region of the Graves section in Bordeaux. Sauternes is made from Sémillon, Sauvignon blanc, and Muscadelle grapes that have been affected by Botrytis cinerea, also known as noble rot. This causes the grapes to become partially raisined, resulting in concentrated and distinctively flavored wines. Due to its climate, Sauternes is one of the few wine regions where infection with noble rot is a frequent occurrence. Even so, production is a hit-or-miss proposition, with widely varying harvests from vintage to vintage. Wines from Sauternes, especially the Premier Cru Supérieur estate Château d'Yquem, can be very expensive, due largely to the very high cost of production. Barsac lies within Sauternes, and is entitled to use either name. Somewhat similar but less expensive and typically less-distinguished wines are produced in the neighboring regions of Monbazillac, Cérons, Loupiac and Cadillac. In the United States, there is a semi-generic label for sweet white dessert wines known as sauterne without the "s" at the end and uncapitalized.
The appellation d'origine contrôlée is the French certification granted to certain French geographical indications for wines, cheeses, butters, and other agricultural products, all under the auspices of the government bureau Institut national des appellations d'origine, now called Institut national de l'origine et de la qualité (INAO). It is based on the concept of terroir.
Château Clos Haut-Peyraguey is a sweet white wine ranked as Premier Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Bommes. In October 2012 the winery was purchased by French wine tycoon Bernard Magrez.
Château Prieuré-Lichine, previously Château Le Prieuré and Château Prieuré-Cantenac, is a winery in the Margaux appellation of the Bordeaux region of France, in the commune of Cantenac. The wine produced here was classified as one of ten Quatrièmes Crus in the historic Bordeaux Wine Official Classification of 1855.
Château Climens is a Premier Cru Classé Sauternes wine producer from the Barsac appellation. The estate is located in the southern part of France’s Bordeaux wine region in the district of Graves, an eighth of a mile away from Barsac's other most historically rated vineyard, Château Coutet.
Château Filhot, archaically named Maison Noble de Verdoulet, is a winery rated Deuxième cru classé in the Bordeaux Wine Official Classification of 1855, from the Sauternes appellation in Gironde. Considered by some unjustly omitted from the Premier cru classification, Filhot produces a drier wine than Château d'Yquem, with an unusually high alcohol content for a Sauternes.
Château Lafaurie-Peyraguey is a Premier Cru Classé Sauternes wine from the Sauternes appellation. The winery is located in the southern part of France’s Bordeaux wine region in the district of Graves in the commune of Bommes, and its château is situated on a hill top facing Sauternes' highest classed vineyard, Château d'Yquem.
Château de Rayne-Vigneau is a sweet white wine ranked as Premier Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in Bommes. It has been owned by Crédit Agricole since 2004.
Château Suduiraut, formerly Cru du Roy and Château de Suduiraut, is a sweet white wine ranked as Premier Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in Preignac, adjacent to Château d'Yquem.
Château Guiraud is a sweet white wine ranked as Premier Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Sauternes. The estate vine plantings consist of 65% Semillon and 35% Sauvignon Blanc. The vines are on average 35–40 years old.
Château de Myrat or simply Château Myrat, is a wine estate belonging to the Sauternes appellation in Gironde, in the region of Graves. The estate is located in the commune of Barsac and produces a sweet white wine (Sauternes) ranked as a Grand Cru of Second Growth class in the original Bordeaux Wine Official Classification of 1855.
Château Doisy-Dubroca is a sweet white wine, ranked as Second Cru Classé, in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Barsac, Gironde.
Château Doisy-Védrines is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Barsac.
Château d'Arche is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Sauternes.
Château Nairac is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Barsac.
Château Suau is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Barsac.
Château Lamothe is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Sauternes.
Château Romer du Hayot is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Sauternes.
Château Lamothe-Guignard is a sweet white wine ranked as Second Cru Classé in the original Bordeaux Wine Official Classification of 1855. Belonging to the Sauternes appellation in Gironde, in the region of Graves, the winery is located in the commune of Sauternes.
Château L'Évangile, archaically Fazilleau, is a Bordeaux wine estate from the appellation Pomerol. The winery is located on the Right Bank of the Bordeaux wine region, in the commune of Pomerol in the department Gironde. As all wine produced in this appellation, Château L'Évangile is unclassified, but the estate is estimated among the great growths of the region.
Château Rouget is a Bordeaux wine from the appellation Pomerol. The winery is located on the Right Bank of the Bordeaux wine region, in the commune of Pomerol in the department Gironde. As all wine produced in this appellation, Château Rouget is unclassified but the estate has been historically estimated among the great growths of the region. Rouget is situated adjacent to Château La Croix-de-Gay.
Château Bouscaut is a Bordeaux wine from the Pessac-Léognan appellation, ranked among the Crus Classés for red and dry white wine in the Classification of Graves wine of 1953 and 1959. The winery and vineyards are located south of the city of Bordeaux, in the commune of Cadaujac.
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