Type | Confectionery |
---|---|
Place of origin | New Zealand |
Main ingredients | Pink or white marshmallow, milk chocolate |
A chocolate fish or choccy fish is a traditional confectionery item in New Zealand. In New Zealand culture, it is a common reward for a job done well ("Give that kid a chocolate fish"). [1] [2] [3] [4] [5]
Chocolate fish have a conventional fish-shape and a length of 5 to 8 centimetres (2.0 to 3.1 in). They are made of pink or white marshmallow covered in a thin layer of milk chocolate. The ripples or "scales" on the fish are created simply by the fish moving under a blower; this slides the unset chocolate back, creating the illusion of scales on the fish.
Several manufacturers make the fish; the most well-recognised is Cadbury. [6] Smaller, or "fun-sized" variants of the chocolate fish are colloquially referred to as "sprats". Variants of the traditional item exist; a common version is made of solid orange-flavoured milk chocolate.
Chocolate fish have been made since at least 1903, [7] though early varieties may not have included marshmallow. Marshmallow-based chocolate fish were being produced in Dunedin in 1937. [8] For a short period in the late 1990s to early 2000s, Tip Top sold a chocolate fish ice-cream. [9] In 2019, the chocolate fish was added to the Cadbury Favourites box. [10]
In 1970, Ron Barclay, Member of Parliament for New Plymouth, asked a question in Parliament about the price of chocolate fish. [11] [12]
Cadbury stopped producing 20g chocolate fish in 2023, stating that they had become less popular with consumers. They continued to include 'sprats' in Favourites boxes. [13] As of 2024, local company Queen Anne produces a 50g fish [13] and 14g fish that it calls 'fish bites', [14] and other companies also sell variations.
Confectionery is the art of making confections, or sweet foods. Confections are items that are rich in sugar and carbohydrates although exact definitions are difficult. In general, however, confections are divided into two broad and somewhat overlapping categories: bakers' confections and sugar confections.
Cadbury, formerly Cadbury's and Cadbury Schweppes, is a British multinational confectionery company owned by Mondelez International since 2010. It is the second-largest confectionery brand in the world, after Mars. Cadbury is internationally headquartered in Greater London, and operates in more than 50 countries worldwide. It is known for its Dairy Milk chocolate, the Creme Egg and Roses selection box, and many other confectionery products. One of the best-known British brands, in 2013 The Daily Telegraph named Cadbury among Britain's most successful exports.
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Cadbury Creme Egg is a chocolate confection produced in the shape of an egg. It originated from the British chocolatier Fry's in 1963 before being renamed by Cadbury in 1971. The product consists of a thick chocolate shell containing a sweet white and yellow filling that resembles fondant. The filling mimics the albumen and yolk of a soft boiled egg.
Quality Street is a line of tinned and boxed toffees, chocolates and sweets, first manufactured in 1936 by Mackintosh's in Halifax, West Yorkshire, England. It was named after J. M. Barrie's play Quality Street. Since 1988, the confectionery has been produced by Nestlé. Quality Street has long been a competitor to Cadbury Roses, which were launched by Cadbury in 1938.
Cadbury Roses is a brand of chocolates made by Cadbury. Introduced in the UK in 1938, they were named after the English packaging equipment company "Rose Brothers" based in Gainsborough, Lincolnshire, that manufactured and supplied the machines that wrapped the chocolates.
Fry's Chocolate Cream is a chocolate bar developed by J. S. Fry & Sons and currently manufactured by Cadbury. Launched in 1866—nineteen years after Fry's created the first moulded, solid chocolate eating bar — Fry's Chocolate Cream is the first mass-produced combination candy bar and is the world's oldest chocolate bar brand.
Fry's Turkish Delight is a chocolate bar made by Cadbury. It was launched in the UK in 1914 by the Bristol-based chocolate manufacturer J. S. Fry & Sons and consists of a rose-flavoured Turkish delight surrounded by milk chocolate. The Fry's identity remained in use after Fry & Sons merged with Cadbury in 1919.
Arnott's Group is an Australian producer of biscuits and snack food. Founded in 1865 by William Arnott, they are the largest producer of biscuits in Australia and a subsidiary of KKR.
Milk Tray is a brand of boxed chocolates currently manufactured by Cadbury. Introduced by Cadbury UK in 1915, it is one of the longest running brands in the confectioner's portfolio. Milk Tray is sold in Australia, Canada, Ireland, New Zealand, South Africa and the United Kingdom.
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Pascall is an Australian and New Zealand confectionery brand, which is owned by Mondelēz International.
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Cadbury Favourites is a chocolate box manufactured by Cadbury that contains several different chocolate flavours. It is sold in Australia and New Zealand.
Upstairs I saw the pink mixture of the chocolate fish. In big boxes there was French chalk, with the shapes of the fish in them.