| Claudia | |
|---|---|
 | |
 | |
| Restaurant information | |
| Street address | 1952 North Damen Avenue |
| City | Chicago |
| State | Illinois |
| Postal/ZIP Code | 60647 |
| Country | United States |
| Coordinates | 41°55′3″N87°40′40″W / 41.91750°N 87.67778°W |
| Website | claudiarestaurant |
Claudia is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant has received a Michelin star. [1]
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Sixteen was an American restaurant on the sixteenth floor of the Trump International Hotel and Tower in the Near North Side community area of Chicago. It was one of three food and dining options in the hotel's room service offering. Sixteen opened in early February 2008, and an adjoining outdoor patio terrace, named The Terrace at T, opened on June 25, 2009 following the completion of the hotel's construction.
L2O was a Chicago seafood restaurant opened in 2008 by chef Laurent Gras and owned and operated by Lettuce Entertain You Enterprises. The name of the restaurant stands for Lake to Ocean. The restaurant was located at 2300 N. Lincoln Park West, Chicago, Illinois 60614.
Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. The executive chef is Lee Wolen. Boka won Chef of the Year for Lee Wolen in 2015 in the Chicago Tribune, and Restaurant of the Year at the Jean Banchet Awards. Wolen was also awarded the best Chef in America award from Highlights magazine.
Tru was a French restaurant located in the Streeterville neighborhood in Chicago. Tru was opened in 1999 by Rick Tramonto and Gale Gand with the backing of Rich Melman's Lettuce Entertain You Enterprises. It was a Michelin one-star restaurant since the Chicago guidebook's inception in 2011; in 2017 the restaurant was awarded two Michelin stars. Since 2008, the Executive Chef was Anthony Martin. The restaurant closed on October 7, 2017.
Grace was a restaurant in the West Loop neighborhood in Chicago, Illinois, United States. It had been ranked 3 stars by the Michelin Guide each year since 2015. Before closing on December 20, 2017, Alinea and Grace were the only Chicago restaurants with three Michelin stars.
Les Nomades is a French restaurant in the Streeterville neighborhood of Chicago.
Spiaggia was an Italian restaurant in Chicago on Michigan Avenue at Oak Street. After 37 years on the "Magnificent Mile," Spiaggia closed permanently, having never reopened following its COVID-19 closure in March 2020.
Everest was a French restaurant run by Jean Joho in Chicago for over 30 years. First opened in October 1986, it was located on the 40th floor of 425 South Financial Place, and served Alsatian cuisine. The restaurant had earned one Michelin star.
Oriole is a restaurant in West Loop, Chicago. It has earned two Michelin stars, among a small group of Chicago restaurants to do so. It is a New American tasting menu restaurant.
goosefoot is an American restaurant located in Chicago. An adjacent grocery, called goosefoot food & wine, opened in 2014. The food and wine store added an ice cream shop in late 2017.
Liath is a restaurant in Blackrock, County Dublin, Ireland. It is a fine dining restaurant that was awarded one Michelin star for 2020. It won a second star in 2022.
 | This Chicago-related article is a stub. You can help Wikipedia by expanding it. |
 | This US-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |
