CorkScrew BBQ

Last updated
CorkScrew BBQ
Restaurant information
CitySpring
StateTexas
CountryUnited States

CorkScrew BBQ is a Michelin-starred restaurant in Spring, Texas. [1] [2]

See also

Related Research Articles

<span class="mw-page-title-main">Wolfgang Puck</span> Austrian-American chef and restaurateur

Wolfgang Johannes Puck is an Austrian chef and restaurateur.

<span class="mw-page-title-main">Tajín seasoning</span> Spice content

Tajín Clásico, often referred to as simply Tajín, is a Mexican spice mix consisting predominantly of lime, chili peppers and salt. It is used in a variety of preparations.

<span class="mw-page-title-main">Frenchy's Chicken</span> Restaurant chain in Houston, Texas, United States

Frenchy's Chicken is a restaurant chain in Houston, Texas, selling Louisiana Creole cuisine. It was established in 1969 by Percy "Frenchy" Creuzot Jr.

<span class="mw-page-title-main">Cote (restaurant)</span> Restaurant in New York City and Miami, Florida

COTE Korean Steakhouse is owned and operated by Simon Kim, a Korean-American restaurateur. The first location was opened in the Flatiron District of New York City in 2017 and has been awarded one Michelin star and several accolades from the James Beard Foundation. COTE is the only Michelin-starred Korean barbecue restaurant in the world. COTE's second location opened in Miami Design District in February, 2021.

<span class="mw-page-title-main">Holy Trinity Barbecue</span> Defunct restaurant in Portland, Oregon, U.S.

Holy Trinity Barbecue was a barbecue restaurant in Portland, Oregon. Kyle Rensmeyer established the business as a food cart in southeast Portland's neighborhood Creston-Kenilworth in 2019. Holy Trinity and its barbecue garnered a positive reception; The Oregonian deemed Holy Trinity one of the city's best new food carts and Portland Business Journal said its barbecue was "hailed as among the best" in the United States. The restaurant closed in October 2022 and Rensmeyer has since held pop-ups.

<span class="mw-page-title-main">Evelyn Garcia (chef)</span> American chef

Evelyn Garcia is an American chef most known for competing on the television series Top Chef: Houston.

<span class="mw-page-title-main">Street to Kitchen</span> Restaurant in Houston, Texas, U.S.

Street to Kitchen is a restaurant in Houston, in the U.S. state of Texas. Established in 2020, during the COVID-19 pandemic, the restaurant earned chef Benchawan Jabthong Painter a James Beard Foundation Award for Best Chef: Texas in 2023.

<span class="mw-page-title-main">Hirohisa (restaurant)</span> Japanese restaurant in New York City

Hirohisa is a Japanese restaurant in New York City. The restaurant has received a Michelin star.

<span class="mw-page-title-main">Le Jardinier</span> Restaurant in New York City, U.S.

Le Jardinier is a French nouvelle cuisine restaurant in Midtown Manhattan, New York City. The restaurant is currently based in the first floor of the SELENE skyscraper, and is one of multiple award-winning restaurants in the Bastion Collection portfolio. There are other locations in Miami and Houston.

Gatlin's Fins & Feathers is a Southern restaurant in Houston, Texas. Established in July 2022, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States.

Benchawan Jabthong Painter is a chef and restaurateur in Houston, Texas. In 2023 she was named Best Chef/Texas by the James Beard Foundation.

InterStellar BBQ is a barbecue restaurant in Austin, Texas, United States. The restaurant received a Michelin star.

La Barbecue is a restaurant in Austin, Texas.

LeRoy and Lewis Barbecue is a restaurant in Austin, Texas.

References

  1. Garley, Brittany Britto (2017-08-09). "The 21 Best Houston Barbecue Joints". Eater Houston. Retrieved 2024-11-12.
  2. Garley, Brittany Britto (2024-11-11). "Here Are Houston's 2024 Michelin-Starred Restaurants". Eater Houston. Archived from the original on 2024-11-12. Retrieved 2024-11-12.