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Parkheuvel is a restaurant in Rotterdam, Netherlands. It is a fine dining restaurant that has been awarded one or more Michelin stars from 1990 to present. At its top it had three Michelin stars. GaultMillau awarded the restaurant 18.0 points.
Kaatje bij de Sluis is a restaurant located in Blokzijl, Netherlands. It is a fine dining restaurant awarded one or two Michelin stars from 1978 until the present time, with the exception of 2005. GaultMillau awarded them 16.0 points.
De Bokkedoorns is a restaurant located in Overveen in the Netherlands. It is a fine dining restaurant that was awarded one Michelin stars in the period 1978–1990. It is awarded two stars since 1991, up to present.
De Beukenhof was a hotel-restaurant located in Oegstgeest, Netherlands. It was a former fine dining restaurant that was awarded one or two Michelin stars since 1957 up to 1995. The restaurant closed in 2014, due to bankruptcy.
De Nederlanden is a restaurant and hotel located in Vreeland in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in the years 1958 and 1959 and one or two Michelin stars in the period 1999 to present. GaultMillau awarded the restaurant 17.0 out of 20 points.
Hostellerie De Hamert was a restaurant in Wellerlooi in the Netherlands, most famous for its asparagus dishes in spring. It is a fine dining restaurant that was awarded one Michelin star in 1963 and retained that rating until 1989. GaultMillau awarded the restaurant 12.0 out of 20 points.
Chalet Royal was a restaurant in Den Bosch in the Netherlands. It was a fine dining restaurant that held one Michelin star in the periods 1958-1976 and 1998-2011.
Oudt Leyden is a restaurant in Leiden in the Netherlands. It is a fine dining restaurant turned pancake-restaurant, that was awarded one Michelin star in 1957 and retained that rating from 1957 to 1979. It was again awarded a Michelin star in 1985 and retained that rating until 1989.
Het Oude Jachthuis is a restaurant in Eursinge, near Pesse, in the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1966 and retained that rating until 1980.
De Witte Holevoet was a hotel-restaurant in Scherpenzeel, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1962 and retained that rating until 1979.
Carelshaven is a defunct restaurant and hotel in Delden, Netherlands. It had a fine dining restaurant that was awarded one Michelin star in 1973 and retained that rating until 1986.
Villa Rozenrust is a restaurant in Leidschendam, Netherlands. It is a fine dining restaurant that was awarded one Michelin star in 1976 and retained that rating until 1989. In 1993 it was again awarded a Michelin star and retained that rating until 1999.
Kasteel Wittem is a defunct restaurant located in Castle Wittem in Wittem, in the Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1977 and retained that rating until 1989.
Het Koetshuis Schuttersveld is a defunct restaurant in Enschede, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 1987 and retained that rating until 2001.
Yamazato is a restaurant housed in the Okura Hotel in Amsterdam in the Netherlands. It is a fine dining restaurant and has had one Michelin star since 2002. According to Misset Horeca, the American restaurant guide Zagat praised the restaurant in 2001, shortly before Yamazato earned its Michelin star.
De Treeswijkhoeve is a restaurant in Waalre in the Netherlands. It is a fine dining restaurant that was awarded one Michelin star in the period 2006–2012. The restaurant has been awarded two Michelin stars since 2013.
't Nonnetje is a restaurant in Harderwijk, Netherlands. It is a fine dining restaurant that was awarded one Michelin star for the periods 2004–2007 and 2009–2014. In 2015 the restaurant was awarded its second Michelin star. GaultMillau awarded the restaurant 16 out of 20 points.
Het Jachthuis Hoog Soeren was a restaurant in Hoog Soeren, Apeldoorn in the Netherlands. It was awarded one Michelin star in 1994 and retained that rating until 2001. The restaurant closed in February 2014, when the lease expired. The owner and head chef cited the high rent, the economic crisis and the lack of Michelin star as reasons to quit, as he deemed exploitation not viable under these circumstances.
Margo Reuten is a Dutch head chef, known for her cooking in the Michelin starred restaurant Da Vinci. From 2009 till 2018, she was the only female head chef in the Netherlands holding two Michelin stars.