Manufacturer | Bleeding Heart Rum Company |
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Distributor |
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Country of origin | Philippines |
Introduced | 2012 |
Website | Official website |
Don Papa Rum is an aged rum owned by Bleeding Heart Rum Company of the Philippines.
Don Papa was founded by then Rémy Cointreau executive Stephen Carroll. [1] During a trip to Bacolod, Carroll heard stories of the area having the finest sugar cane in the world. [2] Until that time, rum from the country had been distilled in other areas of the Philippines. [2]
He founded the Bleeding Heart Rum Company to manufacture the rum in Negros which is considered the sugarcane capital of the country. [2] Don Papa is named after Papa Isio, a leader of the Philippine Revolution during the 1890s. [2]
Don Papa was first introduced in Bacolod in 2012, then Manila later that same year. [3] The brand has since become available in international markets such as the United Kingdom and Spain. [3] Don Papa became available in the United States in 2017. [4]
In January 2023, Diageo agreed to acquire Don Papa for an initial €260 million (US$281.5m). [5] On March 10, 2023, the acquisition was completed. [6]
Don Papa Rum is produced with a molasses base from an old strain of sugar cane. [7] The molasses is milled by existing sugar mills in Negros and is referred to as "black gold." The fermented molasses is then aged a minimum of seven years in casks. [4]
There is controversy among rum enthusiasts regarding the use of additives such as glycerin, vanillin, added sugar, caramel color and other ingredients in the production of Don Papa. Some contend that because of the use of such ingredients and their impact on flavor profile and texture, Don Papa should be labeled "Imitation Rum" instead. [8] A class action suit has been filed in May 2022 in Illinois alleging that Don Papa should not be labeled "Rum", as the undisclosed use of additives could be misleading consumers. [9]
In all The years of Don Papa, they released yet 40 different canisters. The canisters are art and some of them are worth a lot. Nowadays the different canisters are very popular by collectors, below you will find the different ones.
Whisky or whiskey is a type of liquor made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of port, rum or sherry are also sometimes used.
Molasses is a viscous byproduct, principally obtained from the refining of sugarcane or sugar beet juice into sugar. Molasses varies in the amount of sugar, the method of extraction and age of the plant. Sugarcane molasses is usually used to sweeten and flavour foods. Molasses is a major constituent of fine commercial brown sugar.
Single malt whisky is malt whisky from a single distillery.
Negros Occidental, officially the Province of Negros Occidental, is a province in the Philippines located in the Negros Island Region. Its capital is the city of Bacolod, of which it is geographically situated and grouped under by the Philippine Statistics Authority, but remains politically independent from the provincial government and also one of the two regional centers in Negros Island Region. It occupies the northwestern half of the large island of Negros, and borders Negros Oriental, which comprises the southeastern half. Known as the "Sugarbowl of the Philippines", Negros Occidental produces more than half the nation's sugar output.
Bacolod, officially the City of Bacolod, is a 1st class highly urbanized city in the Negros Island Region in the Philippines. With a total of 600,783 inhabitants as of the 2020 census, it is the most populous city in the Negros Island Region and the second most populous city in the entire Visayas after Cebu City.
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is by tradition an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content, but is now often produced by the addition of molasses to refined white sugar.
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In brewing, adjuncts are unmalted grains or grain products used in brewing beer which supplement the main mash ingredient. This is often done with the intention of cutting costs, but sometimes also to create an additional feature, such as better foam retention, flavours or nutritional value or additives. Both solid and liquid adjuncts are commonly used.
Arrack is a distilled alcoholic drink typically produced in Sri Lanka and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain or fruit depending upon the country of origin. It is sometimes spelled arak, or simply referred to as 'rack or 'rak. It is not to be confused with the anise-flavored distilled spirit called arak or araq. In many parts of India arrack is colloquially known as "desi daru".
Kabankalan, officially the City of Kabankalan, is a 1st class component city in the province of Negros Occidental, Philippines. According to the 2020 census, it has a population of 200,198 people making it the second most populous city in Negros Occidental next to Bacolod. The city is applying for a Highly Urbanized City (HUC).
Dionisio Magbuelas, Dionisio Seguela or Dionisio Papa y Barlucia, more widely known as Papa Isio, was the leader of a group of babaylanes who were, as conjectured by Modesto P. Sa-onoy, recruited from the remnants of the followers of Dios Buhawi upon the dissolution of his group under the poor leadership of Camartin de la Cruz during the years prior to the onset of the Philippine Revolution.
The MassKara Festival is an annual festival with highlights held every 4th Sunday of October in Bacolod, Philippines. The festival sites include the Bacolod Public Plaza, the Lacson Tourism Strip and the Bacolod City Government Center.
Destilería Serrallés is a rum producer located in Ponce, Puerto Rico, and best known for its Don Q rum brand. The company is Puerto Rico's oldest family-owned company and has revenues of over 100 million dollars. In 2011, it was responsible for pumping over $300 million annually into the Puerto Rican economy from the sale of its rums in the United States mainland alone.
Rum is a liquor made by fermenting and then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is often aged in barrels of oak. Rum originated in the Caribbean in the 17th century, but today it is produced in nearly every major sugar-producing region of the world, such as the Philippines, where Tanduay Distillers, the largest producer of rum worldwide, has its headquarters.
The Negrenses are the native cultural group of the Philippine provinces of Negros Occidental, Negros Oriental and Siquijor.
Negros is the fourth largest and third most populous island in the Philippines, with a total land area of 13,309 km2 (5,139 sq mi). The coastal zone of the southern part of Negros is identified as a site of highest marine biodiversity importance in the Coral Triangle.
Lengua estofado, sometimes known as lengua estofada or simply lengua, is a Filipino dish consisting of braised beef tongue in a sweet sauce with saba bananas, potatoes, or mushrooms. It originates from the similar Spanish and Latin American dish estofado de lengua but differs significantly in the ingredients. The dish is prominent in the regional cuisines of the Kapampangan, Ilonggo, and Negrense people. It is usually prepared for Christmas dinner and other special occasions.