Eloise Head | |
---|---|
Born | 23 March 1994 |
Occupation | Social media personality Businesswoman |
Years active | 2015–present |
Known for | Recipes on social media |
Eloise Head (born 23 March 1994) is a British social media personality and Sunday Times best selling cookbook author. [1] [2]
Eloise Head is a self-taught baker, [3] and a qualified Personal Trainer. [4] She is the creator of Fitwaffle. [5]
In March 2020, Head launched an Instagram page called Fitwafflekitchen, [6] the page was created as an Isolation Baking Project [7] as the United Kingdom had gone in to lockdown. Her brand gained national popularity during the COVID-19 pandemic due to the simple recipes. [1]
Year | Title | Role | Network | Notes | Ref. |
---|---|---|---|---|---|
2023 | Rachael Ray (talk show) | Herself - Fitwaffle | CBS | season 17 episode 119 | [8] |
2023 | Big Zuu's Big Eats | Dave | series 4 episode 34 | [9] |
In October 2021, The Bookseller announced Ebury Publishing a division of Penguin Random House had won a seven-way auction to publish her first cookbook, which was later published. [10]
Bread pudding is a bread-based dessert popular in many countries' cuisines. It is made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet and, depending on whether the pudding is sweet or savory, a variety of other ingredients. Sweet bread puddings may use sugar, syrup, honey, dried fruit, nuts, as well as spices such as cinnamon, nutmeg, mace, or vanilla. The bread is soaked in the liquids, mixed with the other ingredients, and baked.
A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical recipes for grated or chopped chocolate cookies exist prior to 1938 by various other authors.
Cheesecake is a dessert made with a soft fresh cheese, eggs, and sugar. It may have a crust or base made from crushed cookies, graham crackers, pastry, or sometimes sponge cake. Cheesecake may be baked or unbaked, and is usually refrigerated.
Shortcake generally refers to a dessert with a crumbly scone-like texture. There are multiple variations of shortcake, most of which are served with fruit and cream. One of the most popular is strawberry shortcake, which is typically served with whipped cream. Other variations common in the UK are blackberry and clotted cream shortcake and lemon berry shortcake, which is served with lemon curd in place of cream.
Ruth Jones Graves Wakefield was an American chef, best known for her innovations in the baking field. Ruth pioneered the first chocolate chip cookie recipe, an invention many people incorrectly assume was a mistake. Her new dessert, supposedly conceived of as she returned from a vacation in Egypt, is the inspiration behind the massively popular Toll House Chocolate Chip Cookie. Throughout her life, Ruth found occupation as a dietitian, educator, business owner, and published author, most notably of the cookbook, Ruth Wakefield’s, Toll House: Tried and True Recipes.
Banana bread is a type of sweet bread made from mashed bananas. It is often a moist and sweet quick bread but some recipes are yeast raised.
The fifth series of The Great British Bake Off first aired on 6 August 2014, with twelve contestants. Mel Giedroyc and Sue Perkins presented the show and Mary Berry and Paul Hollywood returned as judges. Twelve contestants competed in this series, and the competition was held in Welford Park in Berkshire. The series was won by Nancy Birtwhistle, with Luis Troyano and Richard Burr finishing as runners-up.
Clementine cake is a cake flavored primarily with clementines. It may be topped with a sweet glaze or sauce, powdered sugar, honey and clementines, or candied clementines. It may originate from an orange cake in Sephardic cuisine. In popular culture, the cake played a minor part in the plot of the 2013 film The Secret Life of Walter Mitty.
Carine Goren is an Israeli pastry chef, bestselling cookbook author, and television personality. She began her culinary career at age 26 as a recipe writer and editor at the Israeli food magazine Al Hashulchan, and in 2006 published her first dessert cookbook, Sweet Secrets. As of 2016 she has published five cookbooks, including one for children, and is the host of her own television baking show, also called Sweet Secrets. In 2016, she became a judge on the new Israeli reality television show Bake-Off Israel. She was the most googled person in Israel in 2015.
TikTok, whose mainland Chinese counterpart is Douyin, is a short-form video hosting service owned by Chinese Internet company ByteDance. It hosts user-submitted videos, which can range in duration from three seconds to 10 minutes.
Melissa Ben-Ishay is the CEO and co-founder of Baked by Melissa, a cupcake company headquartered in New York City, which specializes in bite-size cupcakes.
The Hype House is a collective of teenage TikTok personalities based in Moorpark, California, as well as the name of the mansion where some of the creators live. It is a collaborative content creation house, allowing the different influencers and content creators to make videos together easily.
Tabitha Bonita Brown is an American actress, social media personality, entrepreneur, & author. She creates online video content incorporating veganism, humor and motivational speaking. Brown has over 5 million followers on TikTok and over 4.2 million followers on Instagram as of March 2023. She has been described by HuffPost as "America's Mom" and her content has been characterized by critics as being "comforting" and "calming". She is the host of the Food Network’s first plant-based cooking competition It’s CompliPlated and host of the Emmy winning YouTube children’s show Tab Time.
Stella Parks is an American pastry chef and food writer based in Kentucky. She has worked in various Lexington-area restaurants, notably Table 310, and was a longtime contributor to Serious Eats. Parks received a James Beard Foundation Award in 2018 for her bestselling cookbook BraveTart: Iconic American Desserts.
TikTok food trends are specific food recipes and food-related fads on the social media platform TikTok. This content amassed popularity in 2020 during the COVID-19 pandemic, as many people cooked and ate at home and more people turned to social media for entertainment. While some TikTok users share their diets and recipes, others expand their brand or image on TikTok through step-by-step videos of easy and popular recipes. Users often refer to food-related content as "FoodTok."
A dump cake is an American dessert similar to a cobbler but with a cake-like topping. It is so named because it is prepared by "dumping" ingredients into a cake pan without mixing.
Nicholas Channing DiGiovanni is an American celebrity chef, internet personality, YouTuber and entertainer. As of March 2023, DiGiovanni has over 30 million followers across his social media accounts, including YouTube, TikTok, and Instagram.
Bread Ahead is a chain of bakeries that also provide baking classes in London, United Kingdom. It was founded in 2013 by Matthew Jones in London's Borough Market. Under Jones' guidance as founder and head baker, it has specialised in doughnuts, using British sourced ingredients from traders in Borough Market and Chelmsford in Essex. It also sells sourdough breads, cakes, pizza, coffees and pastries.
Water pie is a type of pie with a translucent custard filling made primarily from water, along with sugar, flour, butter and sometimes vanilla extract. The recipe originated during the Great Depression and experienced a revival during the 2020s amidst the COVID-19 pandemic and its economic impact.
Benjamin Dylan Hollis, better known as B. Dylan Hollis, is a Bermudian-American social media personality and baker. He is best known for his TikTok videos where he makes, samples, and comments on unusual vintage American recipes. He has over 10 million followers on the platform as of August 2023, as well as over 2 million subscribers on YouTube. Hollis has appeared on The Kelly Clarkson Show, and his first cookbook, Baking Yesteryear, was released in July 2023 by Penguin Random House, debuting at #1 on The New York Times Best Sellers list.