A hamburger, or simply burger, is a sandwich consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce", often a variation of Thousand Island dressing; and are frequently placed on sesame seed buns. A hamburger patty topped with cheese is called a cheeseburger.
The cuisine of California reflects the diverse culture of California and is influenced largely by Hispanic American roots, alongside East Asian and Oceanian influences, and Western European influences, as well as the food trends and traditions of larger American cuisine.
Red Robin Gourmet Burgers, Inc., more commonly known as Red Robin Gourmet Burgers and Brews or simply Red Robin, is an American chain of casual dining restaurants founded in September 1969 in Seattle, Washington. In 1979, the first franchised Red Robin restaurant was opened in Yakima, Washington. Red Robin's headquarters are in Greenwood Village, Colorado. As of August 2020, the company had over 570 restaurants in operation with 90 being operated as a franchise.
Five Guys Enterprises, LLC is an American fast food chain focused on hamburgers, hot dogs, and french fries. It is headquartered in Lorton, Virginia, part of Fairfax County.
BurgerFuel is a New Zealand burger restaurant and franchise with 72 locations in three countries, including 60 locations in New Zealand.
Gourmet Burger Kitchen (GBK) is a chain of luxury restaurants in the United Kingdom and Ireland specialising in gourmet burgers. There is a subtle Kiwi theme throughout the restaurants, a reference to the heritage of the original owners.
Peter Gordon is a New Zealand chef, who has had restaurants in London, Auckland, New York, Istanbul and Wellington.
Mallie's Sports Grill & Bar is a restaurant, sports grill, and bar located in Southgate, Michigan. It was established in 2005. It is best known for setting the world record of the biggest hamburger commercially available.
Becks Prime Equities, Ltd, also known as Becks Prime Restaurants, is a gourmet hamburger restaurant chain with locations in Greater Houston, Dallas and Greater Austin. As of 2010 Win Campbell is the chief executive officer. Its headquarters is located in the Energy Corridor area of Houston. The chain has fourteen locations: eight regular locations in Houston, one location in The Woodlands in Montgomery County, and one in Sugar Land in Fort Bend County. Becks Prime has a loyalty program called "Becks Bucks" and also offers catering services.
A rice burger or riceburger is a variation on the traditional hamburger with compressed rice patties substituted for the hamburger buns. The MOS Burger fast-food restaurant chain introduced the rice burger in Japan 1987, and since then it has become a popular food item in East Asia. Beginning around 2005 McDonald's also offered a rice burger in some of its Asian stores, with mixed results. In South Korea they are known as "bapburgers". Popular Korean-style rice burgers include fillings such as Stir-fried kimchi and tuna with mayonnaise.
McDonald's Restaurants Limited is the New Zealand subsidiary of the international fast food restaurant chain McDonald's. Its first location opened in 1976. In 2017 McDonald's New Zealand had 167 restaurants operating nationwide, serving an estimated one million people each week. The company earned revenues of over $250 million in the 2018 financial year.
Umami Burger is an American restaurant chain that specializes in gourmet hamburgers. The name refers to umami (savory) flavor. The restaurant was founded by Adam Fleischman, and is part of the Umami Restaurant Group. Umami Burger has waiter service and most locations have a full bar. Its first restaurant opened in Los Angeles in 2009. There were over 25 locations in California, Florida, Illinois, Japan, Nevada, and New York as of 2017.
The Grilled Cheese Grill is a restaurant focusing on gourmet grilled cheese sandwiches in Portland, Oregon, United States. Established in 2009, the restaurant became known for its highly successful food carts. The owners announced they would not reopen in March 2021 after being closed since the start of the COVID-19 pandemic in March of the previous year. In July 2022, the restaurant re-opened in a brick and mortar location.
Tilt was a hamburger restaurant with multiple locations in Portland, Oregon, United States.
