Ferrara Bakery and Cafe

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Ferrara Bakery & Cafe
Front of Ferrara Bakery and Cafe.jpg
Front of Ferrara Bakery and Cafe
Ferrara Bakery and Cafe
Restaurant information
Established1892;133 years ago (1892)
Food type Italian bakery
Location195 Grand Street
(between Mulberry Street and Mott Street), New York City, United States
Website Official website

Ferrara Bakery and Cafe, established in 1892 by Antonio Ferrara, claims to be America's first espresso bar. [1] [2] [3] It is located in Little Italy, [4] Manhattan, New York City, and offers Italian delicacies. Ferrara has remained a family owned business since its inception, and is operated at its original location on Grand Street by the family's fifth generation of bakers. [5]

See also

References

  1. ↑ "Ferrara's Bakery and Cafe to Unveil World's Largest Cannolo 9/20 at the Feast of San Gennaro". Broadway News. September 16, 2014. Retrieved June 29, 2020.
  2. ↑ "About - Ferrara NYC". ferraracafe.com.
  3. ↑ "The Best Old School NYC Places To Take Your Valentine". Gothamist. February 10, 2016. Retrieved June 29, 2020.
  4. ↑ Arino, Lisha (September 10, 2014). "Little Italy Bakery Aims to Make 350-Pound Cannoli in Bid for World Title". DNA Info. Archived from the original on June 30, 2020. Retrieved June 29, 2020.
  5. ↑ "Historic Ferrara Bakery & Cafe In Little Italy Prepares Christians For Easter". CBS New York. April 7, 2012. Retrieved June 29, 2020.

40°43′09″N73°59′49″W / 40.71904°N 73.99702°W / 40.71904; -73.99702

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