Finlandia (candy)

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Finlandia
Fazer - Finlandia marmelade.png
A box of Finlandia gummy candy.
Alternative names marmalade
TypeGummy candy
Place of originFinland
Created by Fazer
Invented1902

Finlandia is a brand of gummy candies (known as marmalade in Finland) produced by the Finnish company Fazer. It is Fazer's first export product. [1]

Contents

Production

In the 1950s, the gummy candy was produced in metal molds, which were placed into a refrigerator for a short while, after which the candies were taken out of the mold one at a time with a fork. Since 2000 the gummy spheres have been separated by machine by pressing two sheets containing hemisphere-shaped gummy candy pieces together. [2]

The candies were originally fruit-shaped, [3] but nowadays the candies are spherical, pressed together from two hemispheres.

History

In 1902 Fazer sent fruit gummy candies to king Edward VII's coronation. The wooden box was decorated with the crown of the king of the United Kingdom. In 1947 fruit gummy candies were sent as a wedding present to crown princess Elizabeth and duke Philip. A box of Finlandia candies was also sent to Charles III when he officially became king. [4] In 1948 the name of the product was changed from Kruunajaismarmeladi ("coronation marmalade") to Finlandia, but the coronation picture reminiscent of the candy's history was kept. [2]

Since 2008 the Finlandia candy selection has contained traditional flavours popular among consumers: apricot, blackcurrant, lemon, strawberry and pear. [1]

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References

  1. 1 2 Marmeladimakeiset Archived 2013-08-14 at the Wayback Machine , Fazer. Accessed on 30 August 2013.
  2. 1 2 Finlandia Archived 2013-09-03 at the Wayback Machine , Fazer. Accessed on 30 August 2013.
  3. Sundell, Petra: Muistatko vielä? Tältä Fazerin Finlandia-marmeladit näyttivät ennen – nimikin vaihtui, MTV Uutiset 21 November 2017. Accessed on 9 December 2021.
  4. "Kuningas Charles saa pian makeaa postia Suomesta – lähetyksen oikea ajoitus on erittäin tärkeää". www.iltalehti.fi (in Finnish). Retrieved 2022-09-10.