Gerdeh (rice)

Last updated June 03, 2025

Gerdeh is a rice cultivar that is cultivated in Iran. It is named from its short and spheroidal seed, in contrast to other Iranian cultivars. Gerdeh means roundish or sphere-like in Persian. Presumably, this cultivar originated in Tarom, a town in Zanjan State of Iran.^[1] This cultivar is considered to be a landrace.

References

↑ Pazuki, Arman & Sohani, Mehdi (2013). "Phenotypic evaluation of scutellum-derived calluses in 'Indica' rice cultivars" (PDF). Acta Agriculturae Slovenica. 101 (2): 239–247. doi: 10.2478/acas-2013-0020 . Retrieved February 2, 2014.

This Persian cuisine-related article is a stub. You can help Wikipedia by expanding it.

This page is based on this Wikipedia article
Text is available under the CC BY-SA 4.0 license; additional terms may apply.
Images, videos and audio are available under their respective licenses.

[pazuki-1] Pazuki, Arman & Sohani, Mehdi (2013). "Phenotypic evaluation of scutellum-derived calluses in 'Indica' rice cultivars" (PDF). Acta Agriculturae Slovenica. 101 (2): 239–247. doi: 10.2478/acas-2013-0020 . Retrieved February 2, 2014.

[1]