Heaven Hill Kentucky Whiskey

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Heaven Hill Kentucky Blended Whiskey
Heaven Hill Whiskey.jpg
Heaven Hill Kentucky Blended Whiskey
Type Blended whiskey
ManufacturerHeaven Hill
Country of origin Kentucky, United States
Alcohol by volume 40%
Proof (US) 80
Related products Heaven Hill

Heaven Hill Kentucky Whiskey is an American blended whiskey produced in Bardstown, Kentucky by Heaven Hill Distilleries. The company sells a variety of blended whiskeys and straight bourbons in 16 oz (1 pint), 750ml, and 1-liter glass bottles, and in 1.75L plastic bottles.

Contents

Blended whiskey

Unlike Heaven Hill Bourbon, which is a 100% straight bourbon and can only be made with uncut natural ingredients that include corn, malted barley and rye, Heaven Hill blended whiskeys can employ a less expensive and wider range of ingredients and production methods. In fact, Heaven Hill Kentucky Whiskey is only 20% straight bourbon and 80% neutral grain spirits (similar to grain alcohol with no color or smell). [1] Neutral grain spirits can be aged in used oak barrels or not aged at all, while "straight" bourbon must be aged a minimum of two years in newly charred oak barrels and must not be distilled to such a high level of alcohol content that the flavor of the original mash is removed.

Heaven Hill Distilleries also produces five other blended whiskies: Gukenheimer, Kentucky Deluxe, Kentucky Beau, T. W. Samuels and Wilson.

Reviews

Food critic Morgan Murphy said "This bourbon's strong fruit notes and mellow oaks make it seem like a much pricier bottle." [2]

Related Research Articles

Whisky Distilled alcoholic beverage

Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are often old sherry casks or may also be made of charred white oak.

Bourbon whiskey American whiskey

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Single malt whisky Malt whisky from a single distillery

Single malt whisky is malt whisky from a single distillery.

A blended whiskey is the product of blending different types of whiskeys and sometimes also neutral grain spirits, colorings, and flavorings. It is generally the product of mixing one or more higher-quality straight or single malt whiskey with less expensive spirits and other ingredients. This typically allows for a lower priced finished product, although expensive "premium" varieties also exist.

Rye whiskey Distilled alcoholic beverage

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Heaven Hill American distillery company

Heaven Hill Distilleries, Inc. is a private, American family-owned and operated distillery founded in 1935 and headquartered in Bardstown, Kentucky, that produces and markets the Heaven Hill brand of Kentucky Straight Bourbon Whiskey and a variety of other distilled spirits. Its current distillery facility, called the Heaven Hill Bernheim distillery, is in Louisville, Kentucky. It is the seventh-largest alcohol supplier in the United States, the second-largest holder of bourbon whiskey inventory in the world, the largest, independent, family-owned and operated producer and marketer of distilled spirits in the United States, and the only large family-owned distillery company headquartered in Kentucky.

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Bottled in bond American whiskeys (or other spirits) produced to a set of specifications

Bottled in bond is a label for an American-made distilled beverage that has been aged and bottled according to a set of legal regulations contained in the United States government's Standards of Identity for Distilled Spirits, as originally laid out in the Bottled-in-Bond Act of 1897. As a reaction to widespread adulteration in American whiskey, the act made the federal government the guarantor of a spirit's authenticity, gave producers a tax incentive for participating, and helped ensure proper accounting and the eventual collection of the tax that was due. Although the regulations apply to all spirits, most bonded spirits are whiskeys in practice.

Malt whisky is whisky made from a fermented mash consisting primarily of malted barley. If the product is made exclusively at a single distillery, it is typically called a single malt whisky. Although malt whisky can be made using other malted grains besides barley, those versions are not called malt whisky without specifying the grain, such as rye malt whisky or buckwheat malt whisky.

American whiskey Type of distilled liquor produced in the United States

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Straight whiskey, as defined in United States law, is whiskey that is distilled from a fermented cereal grain mash to a concentration not exceeding 80% alcohol by volume (abv) and aged in new charred oak barrels for at least two years at a concentration not exceeding 62.5% at the start of the aging process. Domestic sales of straight whiskey surpassed 27 million 9-liter cases in 2021.

Fighting Cock (bourbon) Brand of Kentucky straight bourbon whiskey

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Jeffersons Bourbon

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Outline of whisky Outline of the knowledge of whisky

Whisky or whiskey is a type of distilled alcoholic beverage made from fermented grain mash. Various grains are used in different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, generally made of charred white oak.

References

  1. Bottle label description of Heaven Hill Whiskey
  2. Murphy, Morgan; Editors of Southern Living magazine (2014). Southern Living Bourbon & Bacon: The Ultimate Guide to the South's Favorite Foods. Oxmoor House. ISBN   978-0848743161.{{cite book}}: |last2= has generic name (help)