The spiedie is a food consisting of marinated meat that is often threaded onto skewers before being grilled and served on a long bread roll or sliced Italian bread. Spiedies are local to Binghamton in the central Southern Tier of New York, and somewhat more broadly known and enjoyed throughout Central New York. A spiedie consists of cubes of chicken, pork, lamb, veal, venison or beef. The meat is marinated overnight or longer, then grilled on spits over a charcoal pit.
In Bocca al Lupo is the third full-length album release by indie rock band Murder by Death. It was released on Tent Show Records, on May 23, 2006. The title comes from the Italian phrase that literally translates to "into the mouth of the wolf" and is commonly used to say "Good luck". The album is a concept album, which essentially means the songs are all connected by themes, in this case, sin and punishment.
In bocca al lupo is an Italian idiom originally used in opera and theatre to wish a performer good luck prior to a performance.
Bocca di Lupo is a small Italian restaurant on Archer Street in London's Soho district rated the best London restaurant in Time Out magazine's 2009 listing. It won "Best Wine List" award in Tatler magazine's 2013 restaurant awards, as well as a Michelin Guide "Bib Gourmand" award. The Time Out award was attributed partly to the restaurant's bargain prices, which increased significantly as its popularity grew. Bocca di Lupo serves cuisine from a variety of Italian regions, with each dish's origin labelled on the menu.
Julia's on Broadway, or simply Julia's, is a restaurant in Seattle's Capitol Hill, in the United States. It is associated with a small chain of restaurants in the metropolitan area called Julia's.
Zefiro was an Italian and Mediterranean restaurant in Portland, Oregon, United States. The business operated from 1990 to 2000.
O Ya is a Japanese omakase-style restaurant in Boston, Massachusetts. The restaurant is owned by Tim and Nancy Cushman.
Via Tribunali is a pizzeria with two locations in Seattle, in the U.S. state of Washington. Currently operating the city's Capitol Hill and Queen Anne neighborhoods, the restaurant previously operated in the Georgetown neighborhood and in New York City and Portland, Oregon. The business was established in 2004.
Big Mario's Pizza is a pizza restaurant chain with three locations in Seattle, in the U.S. state of Washington.
Rubinstein Bagels is a bagel brand with three locations in the Seattle metropolitan area, in the U.S. state of Washington, owned by Ethan Stowell's restaurants. In Seattle, the business operates in South Lake Union and on Capitol Hill; since 2023, a third location has operated in Redmond.
Osteria la Spiga is a Black-owned Italian restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Sabrina Tinsley is the chef and a co-owner with Pietro Borghesi. Established in 1998, the business specializes in foods from Northern Italy, specifically Bologna and Parma. The menu has included antipasti, pastas, soups, salads, and a tiramisu based on a family recipe. Osteria la Spiga has garnered a positive reception and has been deemed among Seattle's best Italian restaurants and Capitol Hill's best eateries. Tinsley opened nearby La Dispensa in 2022.
Daisies is an Italian restaurant in Chicago, Illinois. Established in June 2017, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States.
Campione is an Italian restaurant in Livingston, Montana. Established in August 2020, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States.
My Loup is a French restaurant in Philadelphia, Pennsylvania. Established in May 2023, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States. It was also named one of twelve best new restaurants in the nation by Eater, and was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024.
Kalaya, also known as Kalaya Thai Kitchen, is a Southern Thai restaurant in Philadelphia, Pennsylvania owned by Chutatip "Nok" Suntaranon. Established in November 2022, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States, and won the James Beard Award for Best Chef: Mid-Atlantic.
Wee's Cozy Kitchen is a Malaysian restaurant in Austin, Texas. Established in February 2022, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States.
Ltd Edition Sushi is a Japanese restaurant in Seattle, Washington. Established in July 2021, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States. The Capitol Hill restaurant has a seating capacity of 10 people.
Bitch is a restaurant in Milwaukee, Wisconsin. Established in May 2021, the business was included in The New York Times's 2023 list of the 50 best restaurants in the United States.
