Pilsner is a type of pale lager. It takes its name from the Bohemian city of Plzeň, where the world's first pale lager was produced in 1842 by Pilsner Urquell Brewery.
Leffe is a beer brand owned by InBev Belgium, the European operating arm of the global Anheuser–Busch InBev brewery giant. There are several beers in the range, and they are marketed as abbey beers. They are brewed in large quantities and are widely distributed.
Sint-Pieters-Leeuw is a municipality in the province of Flemish Brabant, in the Flemish region of Belgium.
Charleroi is a city and a municipality of Wallonia, located in the province of Hainaut, Belgium. It is the largest city in both Hainaut and Wallonia. The city is situated in the valley of the Sambre, in the south-west of Belgium, not far from the border with France. By 1 January 2008, the total population of Charleroi was 201,593. The metropolitan area, including the outer commuter zone, covers an area of 1,462 square kilometres (564 sq mi) with a total population of 522,522 by 1 January 2008, ranking it as the 5th most populous in Belgium after Brussels, Antwerp, Liège, and Ghent. The inhabitants are called Carolorégiens or simply Carolos.
Rochefort is a city and municipality of Wallonia located in the province of Namur, Belgium, close to the Ardennes. On 1 January 2006, Rochefort had a total population of 12,038. The total area is 165.27 km² which gives a population density of 73 inhabitants per km². It was a resort in the 19th century.
Lambic is a type of beer brewed in the Pajottenland region of Belgium southwest of Brussels and in Brussels itself since the 13th century. Types of lambic beer include gueuze, kriek lambic, and framboise. Lambic differs from most other beers in that it is fermented through exposure to wild yeasts and bacteria native to the Zenne valley, as opposed to exposure to carefully cultivated strains of brewer's yeast. This process gives the beer its distinctive flavour: dry, vinous, and cidery, often with a tart aftertaste.
Gose is a warm fermented beer that is usually brewed with at least 50% of the grain bill being malted wheat, fruit syrups- such as lemon, coriander- and salt - either added or a component of the water used. It acquires its characteristic sourness through inoculation with Lactobacillus bacteria, which is not a hop-tolerant bacteria and which provides only a light acidity. Unlike India pale ales, gose beers typically do not have prominent hop bitterness, flavours, or aroma and have a relatively low alcohol content of 4 to 5% alcohol by volume.
Alken-Maes is a Belgian brewery created out of the 1988 merger of two small breweries, Maes located at Kontich-Waarloos and Cristal-Alken located at Alken. It was bought by Scottish & Newcastle in 2000, who were taken over by Carlsberg and Heineken in 2007.
Grimbergen is the brand name of a variety of Belgian abbey beers. Originally made by Norbertine monks in the Belgian town of Grimbergen, it is now brewed by different breweries in Belgium, France, Poland and Italy.
Beer in Belgium includes pale ales, lambics, Flemish red ales, sour brown ales, strong ales and stouts. In 2018, there were 304 breweries in Belgium, including international companies, such as AB InBev, and traditional breweries, such as Trappist monasteries. On average, Belgians drink 68 litres of beer each year, down from around 200 each year in 1900. Most beers are bought or served in bottles, rather than cans, and almost every beer has its own branded, sometimes uniquely shaped, glass. In 2016, UNESCO inscribed Belgian beer culture on their list of the intangible cultural heritage of humanity.
Gueuze is a type of lambic, a Belgian beer. It is made by blending young (1-year-old) and old lambics, which is bottled for a second fermentation. Because the young lambics are not fully fermented, the blended beer contains fermentable sugars, which allow a second fermentation to occur.
The Dubuisson Brewery is a Belgian family brewery founded in 1769 in Pipaix, province of Hainaut. They brew one of the strongest beers in Belgium, the Bush Ambrée at 12% ABV.
Heineken N.V. is a Dutch brewer which owns a worldwide portfolio of over 170 beer brands, mainly pale lager, though some other beer styles are produced. The two largest brands are Heineken and Tecate; though the portfolio includes Amstel, Fosters, Sagres, Cruzcampo, Skopsko, Affligem, Żywiec, Starobrno, Zagorka, Zlatý Bažant, Laško and Birra Moretti.
Scourmont Abbey is a Trappist monastery on the Scourmont plateau, in the village of Forges which is part of Chimay in the province of Hainaut, Belgium. The abbey is famous for its spiritual life and for running the Chimay Brewery, one of the few producers of Trappist beer.
Marchienne-au-Pont is a town of Wallonia and a district of the municipality of Charleroi, located in the province of Hainaut, Belgium.
Flanders red ale or Flemish red-brown, is a style of sour ale brewed in West Flanders, Belgium.
Limburgisch cuisine, the cuisine of the Province of Limburg, is different from the Belgian and Dutch cuisines but also shares many similarities with these cuisines.
The Ciney is a Belgian beer native to town of Ciney.
Most beer sold in France is pilsner lager, mass-produced by major breweries which control over 90% of the market, although there are also traditional beer styles, such as top-fermented Bière de Garde, and a number of microbreweries.
Belgium 
Wallonia 
Hainaut 
Charleroi 
