Icewine is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other dissolved solids do not freeze, but the water does, allowing for a more concentrated grape juice to develop. The grapes' must is then pressed from the frozen grapes, resulting in a smaller amount of more concentrated, very sweet juice. With icewines, the freezing happens before the fermentation, not afterwards. Unlike the grapes from which other dessert wines are made, such as Sauternes, Tokaji, or Trockenbeerenauslese, icewine grapes should not be affected by Botrytis cinerea or noble rot, at least not to any great degree. Only healthy grapes keep in good shape until the opportunity arises for an icewine harvest, which in extreme cases can occur after the New Year, on a northern hemisphere calendar. This gives icewine its characteristic refreshing sweetness balanced by high acidity. When the grapes are free of Botrytis, they are said to come in "clean". This results in a very complex and sweet wine. Much icewine is made from the grapes Riesling, Vidal, Cabernet Franc and Cabernet Sauvignon, but there is also icewine made from Shiraz, Merlot, Sangiovese and others.
Mogen David Wine Co. is a company based in Westfield, New York that makes wines, including the fortified wine MD 20/20. Mogen David Wine Co. is a trademark held by their parent company The Wine Group in Livermore, California.
A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of tanks known as tank farms. Wineries may have existed as long as 8,000 years ago.
Kosher wine is wine that is produced in accordance with halakha, and more specifically kashrut, such that Jews will be permitted to pronounce blessings over and drink it. This is an important issue, since wine is used in several Jewish ceremonies, especially those of Kiddush.
Welch Foods Inc., commonly known as Welch's, is an American company, headquartered in Concord, Massachusetts. It has been owned by the National Grape Cooperative Association, a co-op of grape growers, since 1956. Welch's is particularly known for its grape juices, jams and jellies made from dark Concord grapes and its white Niagara grape juice. The company also manufactures and markets an array of other products, including refrigerated juices, frozen and shelf-stable concentrates, organic grape juice, fruit snacks, and dried fruit. Welch's has also licensed its name for a line of grape-flavored soft drinks since 1974. Welch's grape and strawberry soda flavors are currently licensed to Global Beverage Corporation. Other popular products that use the Welch's name are the fruit snacks made by The Promotion In Motion Companies, Inc.
Franzia is a brand of wine produced by The Wine Group, known for its box wines sold in 3 and 5-liter cartons. Franzia wines, throughout their history, were known as affordable table wines, popular in the 1960s and 1970s as "jug wine", and now as "box wine". The Wine Group is the third largest wine company in the world, behind Constellation Brands and the E&J Gallo Winery. The Franzia brand today has no business relationship with Fred Franzia of the Bronco Wine Company, known for its low-cost Charles Shaw wines. The Franzia family sold the brand to Coca-Cola in 1973 when Fred Franzia was in his early adult years; and it was sold to The Wine Group in 1981.
Constellation Brands, Inc. is an American producer and marketer of beer, wine, and spirits. A Fortune 500 company, Constellation is the largest beer import company in the US, measured by sales, and has the third-largest market share of all major beer suppliers. It also has sizable investments in medical and recreational cannabis through its association with Canopy Growth. Based in Victor, New York, Constellation has about 40 facilities and approximately 9,000 employees.
Manischewitz is a brand of kosher products founded in 1888 in Cincinnati, Ohio, and best known for its matzo and kosher wine. It became a public corporation in 1923 but remained under family control until January 1991, when it was bought out by a private equity firm. On April 7, 2014, Sankaty Advisors, an arm of the private equity firm Bain Capital, bought the company from a group that included the investment firm Harbinger. It is the world's largest Matzo manufacturer, one of America's largest kosher brands, and the first American exporter of matzo.
Canadian wine is wine produced in Canada. Ontario and British Columbia are the two largest wine-producing provinces in Canada, with two-thirds of Canada's vineyard acreage situated in Ontario. However, wine producing regions are also present in other provinces, including Alberta, Quebec, New Brunswick and Nova Scotia.
Israeli wine is produced by hundreds of wineries, ranging in size from small boutique enterprises to large companies producing over ten million bottles per year.
The Islamic dietary laws (halal) and the Jewish dietary laws are both quite detailed, and contain both points of similarity and discord. Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
Carmel Winery is a vineyard and winery in Israel. Founded in 1882 by Edmond James de Rothschild, its products are exported to over 40 countries. It is the largest winery in Israel, with a local market share of almost 50%.
Barkan Wine Cellars is the largest Israeli winery, producing 12-14 million bottles a year. The main building of the winery is located at Kibbutz Hulda, east of Tel Aviv. Barkan receives grapes from vineyards in the Golan Heights, Upper Galilee, Lower Galilee, Mount Tabor region, the Jerusalem Mountains and Mitzpe Ramon.
New York wine refers to wine made from grapes grown in the U.S. state of New York. New York ranks third in grape production by volume after California and Washington. 83% of New York's grape area is Vitis labrusca varieties. The rest is split almost equally between Vitis vinifera and French hybrids.
Teperberg 1870 Winery is a winery near kibbutz Tzora in the foothills of the Judean hills, Israel. Founded in 1870 in Ottoman Palestine, it is Israel's oldest winery, as well as its fourth largest.
Hagafen Cellars is a winery located in the Napa Valley. Founded in 1979, it was the first kosher winery in California, and is "the first of the upscale kosher brands." The winery is owned and operated by winemaker Ernie Weir and his wife, Irit Weir.
Kingston Estate was established in 1979 by Sarantos and Constantina Moularadellis.
Rimon Winery is an Israeli winery specialized in producing pomegranate wine, with over a dozen varieties. Rimon is the Hebrew word for pomegranate. Rimon Winery was the first company in the world to make wine from pomegranates.
Wine in Palestine has been in production for several years. In the region of Palestine, the use of wine was not only an important factor in Jewish religious ritual, but also a necessity for social interaction, general dietary consumption and medicinal purposes. During the Byzantine period, large-scale production led to international commerce in the commodity, and Palestinian wine was exported around the Mediterranean region. Production by Christians diminished with the Islamic conquest in the 7th century and was temporarily revived with the settlement of Frankish Christians under the Crusades in the 12th-13th centuries. Jews continued to cultivate vineyards in the late 15th century into the Ottoman period. The first modern wineries were established by German settlers at Sarona in 1874/5 and by Jews supported by Baron Edmond de Rothschild from France at Rishon LeZion in 1882.
Bartenura wine is an international brand of the Royal Wine Company, a kosher wine manufacturer. The wine is sourced from the Provincia di Pavia, Italy and is named for Rabbi Ovadia ben Avraham of Bertinoro, the 15th century Italian rabbi.
