Kerry Diamond

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Kerry Diamond is a founder and editorial director of Cherry Bombe, a magazine that focuses on women in the food and beverage industry. [1]

Contents

Early life

Diamond is from Staten Island, New York. [2] She graduated from State University of New York at Plattsburgh. [3]

Career

Diamond started her career at Women's Wear Daily, Coach, Lancome, and Harper's Bazaar. [2]

Diamond met Cherry Bombe co-founder Claudia Wu while working together at Harpers Bazaar. [4] In October 2017 Cherry Bombe: The Cookbook was released, authored by Diamond and Wu. [5] Diamond is the host of Radio Cherry Bombe, a weekly podcast. [6]

References

  1. Beddie, Alainna Lexie (2013-04-12). "Food's Newest, Chicest Magazine: Cherry Bombe". T Magazine. Retrieved 2025-03-04.
  2. 1 2 Wolfe, Kristin L. (Mar 31, 2023). "Happy Birthday, Cherry Bombe. Thanks For Celebrating Women In Food & Drink Everyday". Forbes. Retrieved 2025-03-04.
  3. Levin, Amy (2014-02-21). "Kerry Diamond on Cherry Bombe and How Women Are Left Out of the Food Conversation". Vanity Fair. Retrieved 2025-03-04.
  4. Byrd, Ayana (May 16, 2014). "Meet Two Women Crazy Enough To Launch A Print Magazine" . Retrieved March 3, 2025.
  5. Luckel, Madeleine (2017-10-05). "A Preview of Cherry Bombe's Upcoming Cookbook, Including Crab Rolls From Chrissy Teigen". Vogue. Retrieved 2025-03-04.
  6. DeJesus, Erin (2014-05-06). "Cherry Bombe's Radio Show; Top Chefs Collab in Miami". Eater. Retrieved 2025-03-04.