A Lomond still is a type of still that was sometimes used for whisky distillation, invented in 1955 by Alistair Cunningham of Hiram Walker. [1] It is used for batch distillation like a pot still, but has three perforated plates which can be cooled independently, controlling the reflux through the apparatus in a manner similar to coffey stills. This allows the distiller to produce different kinds of whisky in the same still. Lomond stills, despite their name, have never been used at the Loch Lomond distillery only at the Hiram Walker Glenburgie, Miltonduff, Inverleven and Scapa distilleries. (Loch Lomond uses a straight necked pot still design). For a time, the only remaining Lomond still was in the Scapa distillery, where it is used as a wash still, in combination with a traditional pot still. [2] In 2010, Bruichladdich distillery installed the original still salvaged from the demolished Inverleven distillery as a gin still. [3] In 2015 new Lomond stills were installed at InchDairnie distillery. [4] Loch Lomond Distillery has Lomond Stills installed, though it is unknown how long they have been there. [5]
Scotch whisky, often simply called whisky or Scotch, is malt whisky or grain whisky made in Scotland.
Whisky or whiskey is a type of liquor made from fermented grain mash. Various grains are used for different varieties, including barley, corn, rye, and wheat. Whisky is typically aged in wooden casks, which are typically made of charred white oak. Uncharred white oak casks previously used for the aging of port, rum or sherry are also sometimes used.
Single malt Scotch refers to single malt whisky made in Scotland. To qualify for this category, a whisky must have been distilled at a single distillery using a pot still distillation process and made from a mash of malted barley. Therefore, a single malt means that the whisky has not been blended elsewhere with whisky from other distilleries. As with any Scotch whisky, a single malt Scotch must be distilled in Scotland and matured in oak casks in Scotland for at least three years, although most single malts are matured longer.
Scapa distillery is a Scotch whisky distillery on The Mainland of Orkney, Scotland on the shore of Scapa Flow near the town of Kirkwall. Scapa is the third-northernmost whisky distillery in Scotland, 1⁄2 mile south of the Highland Park Distillery.
Glengoyne distillery is a whisky distillery continuously in operation since its founding in 1833 at Dumgoyne, north of Glasgow, Scotland. Glengoyne is unique in producing Highland single malt whisky matured in the Lowlands. Located upon the Highland Line, the division between the Highlands and Lowlands of Scotland, Glengoyne’s stills are in the Highlands while maturing casks of whisky rest across the road in the Lowlands.
Ardbeg distillery is an Islay single malt Scotch whisky distillery in Ardbeg on the South coast of the isle of Islay, Argyll and Bute, Scotland, in the Inner Hebrides group of islands.
Bruichladdich Distillery is a distillery on the Rhinns of the isle of Islay in Scotland. The distillery produces mainly single malt Scotch whisky and The Botanist gin. Originally established in 1881 but closed many times throughout its history, its current form was opened in 2001. It has been owned by Rémy Cointreau since 2012.
Springbank distillery is a family-owned single malt whisky distillery on the Kintyre Peninsula in western Scotland.
Lowland single malts are single malt whiskies distilled in Scotland's lowlands. The region is home to distilleries such as: Annandale in Annan; Auchentoshan near Clydebank; Bladnoch in Galloway; Daftmill in Fife; The Girvan Distilleries near Girvan; and Glenkinchie distillery near Edinburgh.
Loch Lomond distillery is a Highland Single Malt Scotch whisky distillery in Alexandria, Scotland, near Loch Lomond.
Aberfeldy distillery is a single malt Scotch whisky distillery in Scotland.
Tamnavulin distillery is a producer of single malt Scotch whisky that was founded in 1966.
Glen Scotia distillery or sometimes affectionately known as The Scotia or Old Scotia is a distillery that is a producer of single malt Scotch whisky. The distillery was founded in 1832 and is one of just three distilleries left in Campbeltown, the smallest whisky region.
The Botanist is a dry gin made by the Bruichladdich Distillery in Islay, Scotland. It is one of two gins made on the island and is known for its hand-foraged botanicals. The name of the gin was inspired by two local botanists who helped develop the recipe for the gin alongside former Master Distiller, Jim McEwan. In 2024 it was ranked the seventh-bestselling brand of gin in the world by Drinks International.
Littlemill distillery was a Lowland single malt Scotch whisky distillery in Bowling, West Dunbartonshire.
Single pot still whiskey is a style of Irish whiskey made by a single distillery from a mixed mash of malted and unmalted barley distilled in a pot still. Somewhat similar to single malt whiskey, the style is defined by its inclusion of unmalted raw barley in the mash in addition to malt. However, small amounts of raw oats or wheat may have been used at times. This unmalted component is said to give the pot still whiskey a "spicier bristle" and "thicker texture" than the otherwise similar malt whiskeys. If the whiskey is not distilled completely on the site of a single distillery, then it may be termed pot still whiskey but not single pot still whiskey.
Glenburgie distillery, is Speyside single malt Scotch whisky distillery located near Alves, Moray, Scotland.
The following outline is provided as an overview of and topical guide to whisky:
Inverleven distillery was a Lowland single malt Scotch whisky distillery in Dumbarton, Scotland.