Mark Sisson | |
|---|---|
| Born | July 20, 1953 |
| Alma mater | Williams College |
| Occupations | Triathlete, marathoner, author |
Mark Sisson (born July 20, 1953) is an American fitness author, food blogger, and a former distance runner, triathlete and Ironman competitor. [1]
Sisson was born in Maine and is the oldest of four siblings. He attended Williams College, where he was a pre-med candidate and earned a biology degree. [2]
Sisson finished 4th in the February 1982 Ironman World Championship. [3] In the 1970s, he was a record-setting runner for the Portland (Maine) Track Club. [4] He had a top-5 finish in the 1980 U.S. National Marathon Championships and earned a qualifying spot for the 1980 U.S. Olympic Trials. [2]
He is a follower of the paleo diet [5] and markets his own version of it, called the "Primal Blueprint" diet. [6] As part of this initiative, he started a food blog, "Mark's Daily Apple," in 2006 and has also written a number of diet and exercise books; [7]
Sisson served for 15 years as chairman of the International Triathlon Union (ITU) Anti-Doping Commission and as the ITU's liaison to the International Olympic Committee. [3]
In 2015, Sisson and Morgan Buehler co-founded Primal Kitchen, "an authentic, premium and growing brand that ... offer[s] health-conscious consumers the best possible choices in Condiments, Sauces, Dressings and Healthy Snacks." In 2018, Kraft Heinz announced a definitive agreement to acquire Primal Kitchen for approximately $200 million. [8]
In 2021, Sisson and his son, Kyle Sisson co-founded Peluva, a barefoot shoe brand. [9]