Natalie MacLean

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Natalie MacLean is a Canadian author focusing on wines.

Contents

Career

In addition to her work published in the books Red, White, and Drunk All Over (2006) [1] and Unquenchable (2011) [2] in her e-newsletters and on her website, MacLean's writing has been included in publications such as Epicurious , [3] The Guardian , [4] The Age , [5] The Huffington Post , [6] BusinessWeek , Chicago Tribune , and Ottawa Citizen . [7]

MacLean's website membership has been estimated to over 145,000 subscribers. [8] Among her awards are the Louis Roederer 2009 Online Wine Writer of the Year [9] and the Jacob's Creek Awards 2003 World's Best Drink Writer. [5] [10]

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References

  1. Asimov, Eric, The New York Times: The Pour (December 6, 2006). Settling in, Glass in Hand, to Read of Wine
  2. Parsons, Kate, The Globe and Mail (January 26, 2012). A sparkling blend with a kick
  3. Epicurious.com Natalie MacLean Contributor Bio
  4. MacLean, Natalie, The Guardian.co.uk (June 28, 2007). Champagne with potato chips? You bet!
  5. 1 2 MacLean, Natalie (November 10, 2003). "Warm as toast". Melbourne: www.theage.com.au. Retrieved 2014-03-13.
  6. MacLean, Natalie, HuffingtonPost.com (November 16, 2012). Bargain Holiday Wines: Pour Like Santa, Save Like Scrooge
  7. https://ottawacitizen.com/search/search.html?q=natalie+maclean Ottawa Citizen articles by Natalie MacLean
  8. 'Tis the season to break out bubbly (but it's also good all year) – Winnipeg Free Press
  9. Gellie, Tina (2009-09-08). "Decanter writers shine at Roederer Awards". decanter.com. Retrieved 2014-03-13.
  10. Syntrx Solutions, http://www.syntrixsolutions.com. "2010 World Food Media Awards". Worldfoodmediaawards.com. Retrieved 2014-03-13.{{cite web}}: External link in |author= (help)