Fiskeriverket | |
Agency overview | |
---|---|
Formed | 1948 |
Dissolved | 1 July 2011 |
Superseding agency |
|
Jurisdiction | Government of Sweden |
Headquarters | Gothenburg, Sweden |
The Swedish National Board of Fisheries (Swedish : Fiskeriverket) was a central government authority responsible for fisheries management in Sweden. Established in 1948 and headquartered in Gothenburg, it played a crucial role in overseeing and regulating the Swedish fishing industry until its dissolution on July 1, 2011. [1] [2]
The Swedish National Board of Fisheries was created in 1948 as part of the country's efforts to centralize and modernize its fisheries management. Prior to its establishment, fisheries regulation in Sweden was less coordinated and primarily handled at local levels. [1]
The National Board of Fisheries had several key responsibilities:
Although the fishery sector played a relatively small role in the Swedish national economy, the National Board of Fisheries was instrumental in managing this vital resource. It helped balance the economic interests of the fishing industry with the need for sustainable practices and conservation efforts. [3] [1]
The Swedish National Board of Fisheries actively participated in international fisheries management, particularly in the Baltic Sea region. It collaborated with other countries to address shared challenges such as overfishing, pollution, and the conservation of migratory fish species. [1] [2]
During its existence, the board embraced technological advancements to improve fisheries management. For example, it was involved in research on acoustic harassment devices to reduce seal interactions with fishing gear in the Baltic Sea salmon fishery. [4]
On July 1, 2011, the Swedish National Board of Fisheries was dissolved as part of a government reorganization. Its responsibilities were primarily transferred to the newly created Swedish Agency for Marine and Water Management (Swedish : Havs- och vattenmyndigheten, HaV). This change was part of a broader effort to integrate water and marine management under a single authority. [1] [2]
Fishery can mean either the enterprise of raising or harvesting fish and other aquatic life or, more commonly, the site where such enterprise takes place. Commercial fisheries include wild fisheries and fish farms, both in freshwater waterbodies and the oceans. About 500 million people worldwide are economically dependent on fisheries. 171 million tonnes of fish were produced in 2016, but overfishing is an increasing problem, causing declines in some populations.
An aquatic animal is any animal, whether vertebrate or invertebrate, that lives in bodies of water for all or most of its lifetime. Aquatic animals generally conduct gas exchange in water by extracting dissolved oxygen via specialised respiratory organs called gills, through the skin or across enteral mucosae, although some are evolved from terrestrial ancestors that re-adapted to aquatic environments, in which case they actually use lungs to breathe air and are essentially holding their breath when living in water. Some species of gastropod mollusc, such as the eastern emerald sea slug, are even capable of kleptoplastic photosynthesis via endosymbiosis with ingested yellow-green algae.
A conventional idea of a sustainable fishery is that it is one that is harvested at a sustainable rate, where the fish population does not decline over time because of fishing practices. Sustainability in fisheries combines theoretical disciplines, such as the population dynamics of fisheries, with practical strategies, such as avoiding overfishing through techniques such as individual fishing quotas, curtailing destructive and illegal fishing practices by lobbying for appropriate law and policy, setting up protected areas, restoring collapsed fisheries, incorporating all externalities involved in harvesting marine ecosystems into fishery economics, educating stakeholders and the wider public, and developing independent certification programs.
The Common Fisheries Policy (CFP) is the fisheries policy of the European Union (EU). It sets quotas for which member states are allowed to catch each type of fish, as well as encouraging the fishing industry by various market interventions. In 2004 it had a budget of €931 million, approximately 0.75% of the EU budget.
Gillnetting is a fishing method that uses gillnets: vertical panels of netting that hang from a line with regularly spaced floaters that hold the line on the surface of the water. The floats are sometimes called "corks" and the line with corks is generally referred to as a "cork line." The line along the bottom of the panels is generally weighted. Traditionally this line has been weighted with lead and may be referred to as "lead line." A gillnet is normally set in a straight line. Gillnets can be characterized by mesh size, as well as colour and type of filament from which they are made. Fish may be caught by gillnets in three ways:
The Atlantic salmon is a species of ray-finned fish in the family Salmonidae. It is the third largest of the Salmonidae, behind Siberian taimen and Pacific Chinook salmon, growing up to a meter in length. Atlantic salmon are found in the northern Atlantic Ocean and in rivers that flow into it. Most populations are anadromous, hatching in streams and rivers but moving out to sea as they grow where they mature, after which the adults seasonally move upstream again to spawn.
The Marine Mammal Protection Act (MMPA) was the first act of the United States Congress to call specifically for an ecosystem approach to wildlife management.
Broughton Archipelago Provincial Park is the largest marine provincial park located in British Columbia, Canada. The park is located in the Queen Charlotte Strait around 30 kilometres (19 mi) east of Port McNeill, a town situated on Vancouver Island. In terms of its functions, the park offers tourism opportunities such as kayaking and whale watching, preserves a wide array of wildlife including many at-risk species, and has a long history of use by First Nation peoples.
A regional fishery body (RFB) is a type of international organization that is part of an international fishery agreement or arrangement to cooperate on the sustainable use and conservation of marine living resources and/or the development of marine capture fisheries whose such capacity has been recognized by the UN Food and Agriculture Organization under the United Nations Fish Stocks Agreement.
The environmental impact of fishing includes issues such as the availability of fish, overfishing, fisheries, and fisheries management; as well as the impact of industrial fishing on other elements of the environment, such as bycatch. These issues are part of marine conservation, and are addressed in fisheries science programs. According to a 2019 FAO report, global production of fish, crustaceans, molluscs and other aquatic animals has continued to grow and reached 172.6 million tonnes in 2017, with an increase of 4.1 percent compared with 2016. There is a growing gap between the supply of fish and demand, due in part to world population growth.
Vessel Monitoring Systems (VMS) is a general term to describe systems that are used in commercial fishing to allow environmental and fisheries regulatory organizations to track and monitor the activities of fishing vessels. They are a key part of monitoring control and surveillance (MCS) programs at national and international levels. VMS may be used to monitor vessels in the territorial waters of a country or a subdivision of a country, or in the Exclusive Economic Zones (EEZ) that extend 200 nautical miles (370.4 km) from the coasts of many countries. VMS systems are used to improve the management and sustainability of the marine environment, through ensuring proper fishing practices and the prevention of illegal fishing, and thus protect and enhance the livelihoods of fishermen.
Sustainable seafood is seafood that is caught or farmed in ways that consider the long-term vitality of harvested species and the well-being of the oceans, as well as the livelihoods of fisheries-dependent communities. It was first promoted through the sustainable seafood movement which began in the 1990s. This operation highlights overfishing and environmentally destructive fishing methods. Through a number of initiatives, the movement has increased awareness and raised concerns over the way our seafood is obtained.
This page is a list of fishing topics.
As with other countries, the 200 nautical miles (370 km) exclusive economic zone (EEZ) off the coast of the United States gives its fishing industry special fishing rights. It covers 11.4 million square kilometres, which is the second largest zone in the world, exceeding the land area of the United States.
The coastline of the Russian Federation is the fourth longest in the world after the coastlines of Canada, Greenland, and Indonesia. The Russian fishing industry has an exclusive economic zone (EEZ) of 7.6 million km2 including access to twelve seas in three oceans, together with the landlocked Caspian Sea and more than two million rivers.
The Scottish Government's Marine Directorate is a directorate of the Scottish Government responsible for managing Scotland's seas and freshwater fisheries along with delivery partners NatureScot and the Scottish Environment Protection Agency.
The following outline is provided as an overview of and topical guide to fisheries:
A fishing license (US), fishing licence (UK), or fishing permit is an administrative or legal mechanism employed by state and local governments to regulate fishing activities within their administrative areas. Licensing is one type of fisheries management commonly used in Western countries, and may be required for either commercial or recreational fishing.
Acoustic harassment and acoustic deterrents are technologies used to keep animals and in some cases humans away from an area. Applications of the technology are used to keep marine mammals away from aquaculture facilities and to keep birds away from certain areas. The devices have also been employed to keep marine mammals away from fishing nets. The devices are known as acoustic harassment devices (AHDs) and acoustic deterrent devices, which are smaller AHDs or intended as an awareness tool to warn species to the presence of danger rather than as a tool of harassment at a much louder level.
Frank T. Bell led the United States Bureau of Fisheries as the eighth and last United States Commissioner of Fish and Fisheries. He served in the position from 1933 to 1939. As commissioner, he had success in making the Bureau more efficient and in increasing cooperation on fishery issues among United States government agencies and between them and U.S. state governments.