The Orpington is a British breed of chicken. It was bred in the late nineteenth century by William Cook of Orpington, at that time in Kent in south-east England. It was intended to be a dual-purpose breed, to be reared both for eggs and for meat, but soon became exclusively a show bird. The Australorp of Australia derives from it.
The Malay Game is a breed of game chicken. It is among the tallest breeds of chicken, and may stand over 90 cm high.
The Sussex is a British breed of dual-purpose chicken, reared both for its meat and for its eggs. Eight colours are recognised for both standard-sized and bantam fowl. A breed association, the Sussex Breed Club, was organised in 1903.
The Plymouth Rock is an American breed of domestic chicken. It was first seen in Massachusetts in the nineteenth century and for much of the early twentieth century was the most widely kept chicken breed in the United States. It is a dual-purpose bird, raised both for its meat and for its brown eggs. It is resistant to cold, easy to manage, and a good sitter.
The Dominique is an American breed of chicken, characterized by black-and-white barred plumage and a rose comb. It is considered to be the oldest American chicken breed, and is thought to derive from birds brought to America by colonists from southern England. It was well known by about 1750, and by the mid-nineteenth century was widely distributed in the eastern United States. It is a dual-purpose breed, but is kept principally for its brown eggs. It became an endangered breed in the twentieth century, but numbers have since recovered.
The Emden or Embden is a German breed of domestic goose. It is named for the town of Emden in north-westernmost Germany.
The New Hampshire Red or New Hampshire is an American breed of chicken. It was developed in the early twentieth century in the state of New Hampshire by selective breeding of Rhode Island Red stock; no other breed was involved. It is fast-growing, early-maturing, quick-feathering, and yields a meaty carcass. Mature birds are a light or medium red in color; they may fade in sunlight.
The Magpie is a British breed of domestic duck. It has distinctive black and white markings reminiscent of the European magpie, and is a good layer of large eggs.
The African or African Goose is a breed of domestic goose. It is one of two domestic breeds that derive from the wild species Anser cygnoides, the other being the Chinese; all other domestic geese derive from Anser anser. Despite the name, it is not from Africa but is of Asiatic origin. It is a large bird, among the heaviest of all goose breeds.
The Sumatra is a European and North American breed of chicken. It derives from birds imported in the nineteenth century from the island of Sumatra in Indonesia as fighting cocks.
The Appenzeller Spitzhauben is a Swiss breed of crested chicken originating in the historical Appenzell region of Switzerland. It is one of two chicken breeds from that area, the other being the Appenzeller Barthuhn; the only other Swiss breed of chicken is the Schweizer.
The Dutch Bantam is a breed of bantam chicken originating in the Netherlands. It is a true bantam, a naturally small bird with no related large fowl from which it was miniaturized. It is kept mainly for exhibition, and has been bred in many color varieties; it is a good layer of small eggs.
The Yokohama is a German breed of fancy chicken, with unusual colouring and very long tail-feathers. It was created by Hugo du Roi in the 1880s, and derives from ornamental birds brought to Europe from Japan in the second half of the nineteenth century. Some of these were shipped from the Japanese port of Yokohama, and so were known by that name. In Germany, the Yokohama name is used only for white or red-saddled birds; in the United Kingdom, it is used also for the birds known elsewhere as Phoenix, in various colours.
The Asil or Aseel is an Indian breed or group of breeds of game chicken. It is distributed in much of India, particularly in the states of Tamil Nadu, Andhra Pradesh, Chhattisgarh and Odisha; it has been exported to several other countries. Similar fowl are found throughout much of Southeast Asia.
The Friesian or Frisian, Dutch: Fries Hoen, is an ancient Dutch breed of chicken. It originates in Friesland, on the North Sea coast of the northern Netherlands.
The Augsburger is an endangered German breed of domestic chicken. It originates from the area of the city of Augsburg, in the Swabian region of the state of Bavaria, in southern Germany. It was bred in the nineteenth century, and derives mostly from the French La Flèche breed. It is the only chicken breed of Bavarian origin.
The Yakido is a Japanese breed of fighting chicken. It belongs to the Shamo group of breeds. It was bred in the Kansai region in southern Honshu in the mid-nineteenth century. It was made a Natural Monument of Japan in 1950.
The Niederrheiner is a German breed of chicken. It is named for the Niederrhein or Lower Rhine region where it originated in the early twentieth century, and derives principally from the Dutch North Holland Blue meat chicken. It was recognized in Germany in 1943. In the twenty-first century it is an endangered breed.
The Appenzeller Barthuhn is a Swiss breed of bearded chicken originating in the historical Appenzell region of Switzerland. It is one of two chicken breeds from that area, the other being the Appenzeller Spitzhauben; the only other Swiss breed of chicken is the Schweizer.
The Ramelsloher is a German breed of dual-purpose chicken. It was bred in the 1870s by A.D. Wichmann, a Hamburg shipowner, and is named for the village of Ramelsloh, which lies some thirty kilometres south of Hamburg. In the early twentieth century it was an important utility chicken; in the twenty-first century it is an endangered breed. It is recognised in only two colours, white and buff; there is no bantam Ramelsloher.
