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Diners, Drive-Ins and Dives is an American food reality television series that premiered on April 23, 2007, on the Food Network. It is hosted by Guy Fieri, and in recent episodes Hunter Fieri has joined his dad in exploring cuisines and restaurants. The show originally began as a one-off special that aired on November 6, 2006. The show features a "road trip" concept, similar to Road Tasted, Giada's Weekend Getaways, and $40 a Day. Fieri travels around the United States, Canada, and Mexico, looking at various diners, drive-in restaurants, and dive bars. He has also featured restaurants in European cities, including London and Florence, as well as in Cuba and Puerto Rico.
Edelweiss Sausage & Delicatessen, or simply Edelweiss, is a delicatessen in southeast Portland, Oregon's Brooklyn neighborhood, in the United States.
Bunk Sandwiches is a sandwich restaurant chain, based in Portland, Oregon.
Podnah's Pit Barbecue is a barbecue restaurant in Portland, Oregon.
Viking Soul Food is a Scandinavian restaurant in Portland, Oregon.
Yonder was a Southern restaurant in Portland, Oregon. Chef Maya Lovelace opened Yonder in northeast Portland's Cully neighborhood in 2019. The business was named one of the city's ten best new restaurants of 2019 by The Oregonian and was featured on an episode of the Food Network's Diners, Drive-Ins and Dives in 2020. Yonder closed on June 26, 2022, when Lovelace converted the space into Hissyfit.
Swiss Hibiscus is a restaurant in Portland, Oregon. It serves European cuisine and has been featured on the Food Network's Diners, Drive-Ins and Dives.
Industrial Cafe and Saloon was a restaurant in Portland, Oregon. Guy Fieri visited the restaurant for an episode of the Food Network's Diners, Drive-Ins and Dives.
Pinoyshki Bakery & Cafe, or simply Pinoyshki, is a restaurant in Seattle, in the U.S. state of Washington. Established in 1994, the bakery previously operated on 3rd Avenue and was known as Piroshki on 3rd, before rebranding in December 2023 and relocating to Capitol Hill in early 2024. Owned by Aly Anderson since 2016, the bakery has been featured on the Food Network's Diners, Drive-Ins and Dives.
The Red Door was a restaurant in Seattle, in the U.S. state of Washington. It was featured on the Food Network's Diners, Drive-Ins and Dives. It closed in 2020.
Pam's Kitchen is a restaurant in Seattle, in the U.S. state of Washington. Established as a brick-and-mortar restaurant in 2006, the restaurant serves Trinidadian cuisine in the Wallingford neighborhood. It previously operated in the University District. Pam's Kitchen has been featured on the Food Network series Diners, Drive-Ins and Dives.
Georgia's Greek Restaurant & Deli is a Greek restaurant in Seattle, in the U.S. state of Washington. Guy Fieri visited to film for the Food Network series Diners, Drive-Ins and Dives.
Wood Shop BBQ is a restaurant in Seattle's Atlantic / Central District area, in the U.S. state of Washington. Owned by James Barrington and Matt Davis, the restaurant has been featured on Diners, Drive-Ins and Dives. Wood Shop BBQ has operated outposts.
Sisters and Brothers Bar is a restaurant in Seattle's Interbay neighborhood, in the U.S. state of Washington. It has been featured on the Food Network series Diners, Drive-Ins and Dives.
The Madison Diner, formerly known as Big Star Diner, is a restaurant in Bainbridge Island, Washington. It has been featured on the Food Network series Diners, Drive-Ins and Dives. Moon Washington says the diner has a "retro, 1950s-era setting". The menu has included breakfast options such as corn pancakes and bacon, as well as burgers, salads, sandwiches, and a chorizo scramble and salmon hash.
Tufano's Vernon Park Tap is an Italian restaurant in Chicago, Illinois. Joey DiBuono is the owner.
PDX671, or PDX Six Seven One, was a food cart that served Guamanian cuisine in Portland, Oregon. Ed Sablan operated the business from 2010 to c. 2018 when he closed PDX671 and opened Biba CHamoru Kitchen, the city's first and only brick-and-mortar Guamanian restaurant in 2019.
Sherman's Deli & Bakery is a pair of kosher delicatessens in Palm Springs and Palm Desert, California.
Brint's Diner is a restaurant in Wichita, Kansas. It has been featured on the Food Network series Diners, Drive-Ins and Dives. The menu includes comfort food such as chicken-fried steak and the "ultimate skillet", which has eggs, ham, sausage, fries, onions, and peppers.
Shirley's Tippy Canoe was a restaurant in Troutdale, Oregon. A fire forced the restaurant to close permanently in 2020, and the property was subsequently purchased by the owners of Sugarpine Drive-In.
References
- ↑ Dassow, Daniel (2024-04-04). "A pizza champion has been crowned! Congratulations to Knoxville's favorite slice". Knoxville News Sentinel. Archived from the original on 2024-05-04. Retrieved 2024-05-04.
- ↑ "Pizza Palace". Food Network. Archived from the original on 2023-03-27. Retrieved 2024-05-04.
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