The Inca Empire, called Tawantinsuyu by its subjects, was the largest empire in pre-Columbian America. The administrative, political, and military center of the empire was in the city of Cusco. The Inca civilization rose from the Peruvian highlands sometime in the early 13th century. The Spanish began the conquest of the Inca Empire in 1532 and by 1572, the last Inca state was fully conquered.
Tiwanaku is a Pre-Columbian archaeological site in western Bolivia, near Lake Titicaca, about 70 kilometers from La Paz, and it is one of the largest sites in South America. Surface remains currently cover around 4 square kilometers and include decorated ceramics, monumental structures, and megalithic blocks. In AD 800 the site has been conservatively estimated to have been inhabited by 10,000 to 20,000 people.
Andean music is a group of styles of music from the Andes region in South America.
Chicha is a fermented (alcoholic) or non-fermented beverage of Latin America, emerging from the Andes and Amazonia regions. In both the pre- and post-Spanish conquest periods, corn beer made from a variety of maize landraces has been the most common form of chicha. However, chicha is also made from a variety of other cultigens and wild plants, including, among others, quinoa, kañiwa, peanut, manioc, palm fruit, rice, potato, oca, and chañar. There are many regional variations of chicha. In the Inca Empire, chicha had ceremonial and ritual uses.
In "Southern Andean Iconographic Series" the Staff God pose is a religious icon and a standardized pose reminiscent in its way of the standardized poses in Byzantine art. The pose shows a front-facing human or human-like figure with vertical attributes, one in each hand. There is no uniform representation of a "Staff God". Dozens of variations of "Staff Gods" exist. Some scholars think that some of these personages are possible depictions of Viracocha or Thunupa. However, there is little evidence to support the idea that these front-facing figures do represent deities. Some researchers point to their attributes and spatial organization which seem to indicate that they are ritual practitioners. Some attributes in their hands were identified as Qirus, Snuff trays and Spear-throwers. The "rays" radiating or sprouting out of the faces of Tiwanaku front-facing figures appear to have approximately the value of an aureole. They may represent flows and distribution of energy. At the Wari site of Conchopata a vessel was found which shows a Staff God in which the "rays" can be interpreted as a Anadenanthera colubrina tree sprouting from its head whereas the circular elements do represent its seed pods.
The Wari were a Middle Horizon civilization that flourished in the south-central Andes and coastal area of modern-day Peru, from about 500 to 1000 AD.
Quechua people or Quichua people may refer to any of the indigenous peoples of South America who speak the Quechua languages, which originated among the Indigenous people of Peru. Although most Quechua speakers are native to Peru, there are some significant populations in Ecuador, Bolivia, Chile, Colombia, and Argentina.
Kuntur Wasi is the name given to the ruins of a religious center with complex architecture and stone sculptures, located in the Andean highlands of Peru. It is believed the inhabitants had a link with the Chavín culture.
The Chakana is a stepped cross motif used by the Inca and pre-incan Andean societies. The most commonly used variation of this symbol today is made up of an equal-armed cross indicating the cardinal points of the compass and a superimposed square. Chakana means 'bridge', and means 'to cross over' in Quechua. The Andean cross motif appears in pre-contact artifacts such as textiles and ceramics from such cultures as the Chavín, Wari, Chancay, and Tiwanaku, but with no particular emphasis and no key or guide to a means of interpretation. The anthropologist Alan Kolata calls the Andean cross "one of the most ubiquitous, if least understood elements in Tiwanaku iconography". The Andean cross symbol has a long cultural tradition spanning 4,000 years up to the Inca Empire.
Capacocha or Qhapaq hucha was an important sacrificial rite among the Inca that typically involved the sacrifice of children. Children of both sexes were selected from across the Inca empire for sacrifice in capacocha ceremonies, which were performed at important shrines distributed across the empire, known as huacas, or wak'akuna.
Inca cuisine originated in pre-Columbian times within the Inca civilization from the 13th to the 16th century. The Inca civilization stretched across many regions, and so there was a great diversity of plants and animals used for food, many of which remain unknown outside Peru. The most important staples were various tubers, roots, and grains. Maize was of high prestige, but could not be grown as extensively as it was further north. The most common sources of meat were guinea pigs and llamas, and dried fish was common.
Lake Querococha is a lake in Peru located in the Ancash Region, Recuay Province, in the districts Ticapampa and Catac. The lake is situated at a height of 3,980 metres (13,060 ft), about 2.43 km long and 0.87 km at its widest point. Lake Querococha lies on the western side of the Cordillera Blanca, southwest of Yanamarey and Pucaraju, northwest of Mururaju and Queshque and east of Recuay.
Pachamama is a goddess revered by the indigenous peoples of the Andes. In Inca mythology she is an "Earth Mother" type goddess, and a fertility goddess who presides over planting and harvesting, embodies the mountains, and causes earthquakes. She is also an ever-present and independent deity who has her own creative power to sustain life on this earth. Her shrines are hallowed rocks, or the boles of legendary trees, and her artists envision her as an adult female bearing harvests of potatoes or coca leaves. The four cosmological Quechua principles – Water, Earth, Sun, and Moon – claim Pachamama as their prime origin. Priests sacrifice offerings of llamas, cuy, and elaborate, miniature, burned garments to her. Pachamama is the mother of Inti the sun god, and Mama Killa the moon goddess. Mama Killa is said to be the wife of Inti.
The Andean civilizations were South American complex societies of many indigenous people. They stretched down the spine of the Andes for 4,000 km (2,500 mi) from southern Colombia, to Ecuador and Peru, including the deserts of coastal Peru, to north Chile and northwest Argentina. Archaeologists believe that Andean civilizations first developed on the narrow coastal plain of the Pacific Ocean. The Caral or Norte Chico civilization of coastal Peru is the oldest known civilization in the Americas, dating back to 3500 BCE. Andean civilization is one of the six "pristine" civilizations of the world, created independently and without influence by other civilizations.
Chicha de jora is a corn beer or chicha prepared by germinating maize, extracting the malt sugars, boiling the wort, and fermenting it in large vessels for several days. The process is essentially similar to the process for the production of European-style beer. Some add quinoa or other adjuncts to give it consistency before it is boiled down. Chancaca, a hard raw form of cane sugar, helps with the fermentation process.
Yanantin is one of the defining characteristics of native Andean thought and exemplifies Andean adherence to a philosophical model based in what is often referred to as a "dualism of complementary terms" or, simply, a “complementary dualism". Much like in Chinese Taoism, Andean philosophy views the opposites of existence as interdependent and essential parts of a harmonious whole. Because existence itself is believed to be dependent upon the tension and balanced interchange between the polarities, there is a very definite ideological and practical commitment within indigenous Andean life to bringing the seemingly conflicting opposites into harmony with one another without destroying or altering either one. Among the indigenous people of Peru and Bolivia, the union of opposing yet interdependent energies is called yanantin or "complementary opposites."
A lliklla is a rectangular, handwoven shoulder cloth. It is worn by Quechua women of the Andes region in Bolivia and Peru. Traditionally it is fastened at the front using a decorated pin called tupu.
The Tiwanaku Polity was a Pre-Columbian polity in western Bolivia based in the southern Lake Titicaca Basin. Tiwanaku was one of the most significant Andean civilizations. Its influence extended into present-day Peru and Chile and lasted from around 600 to 1000 AD. Its capital was the monumental city of Tiwanaku, located at the center of the polity's core area in the southern Lake Titicaca Basin. This area has clear evidence for large-scale agricultural production on raised fields that probably supported the urban population of the capital. Researchers debate whether these fields were administered by a bureaucratic state (top-down) or through a federation of communities with local autonomy. Tiwanaku was once thought to be an expansive military empire, based mostly on comparisons to the later Inca Empire. However, recent research suggests that labelling Tiwanaku as an empire or even different varieties of a state may even be misleading. Tiwanaku is missing a number of features used to define these types of polities: there is no defensive architecture at any Tiwanaku site or changes in weapon technology, there are no princely burials or other evidence of a ruling dynasty or a formal social hierarchy, no evidence of state-maintained roads or outposts, and no markets.
Cerro Baúl is an ancient political outpost and ceremonial center settlement in Peru established by the pre-Incan empire called the Wari. Cerro Baúl is a terraced mountain, 2000 feet above its surroundings, with a settlement on the cliff tops themselves and in the immediate surroundings. Among other finds are the remnants of a brewery and large buildings that may have been used for ceremonial feasting. There is evidence of damage that has been interpreted as a careful and deliberate destruction, by the city's own people, of several buildings prior to the mesa's being vacated.
On the Cerro Baúl mesa, in the central highlands of Peru, elite women from the Wari Empire made a drink called chicha in the years before 600 AD.
