Saanen goat

Last updated
Saanen
Saanenziege.jpg
Conservation status FAO (2007): no concern [1]
Other names
Country of originSwitzerland
Distributionworldwide
Standard
Usemilk
Traits
Weight
  • Male:
    minimum 85 kg [2]
  • Female:
    minimum 60 kg [2]
Height
  • Male:
    90 cm [2]
  • Female:
    80 cm [2]
Skin colourwhite
Coatshort, smooth
Hair colourwhite
Face colourwhite
Horn statushorned or hornless
  • Goat
  • Capra aegagrus hircus
Flock in a commercial operation in Sernur, in the Mari El Republic of the Russian Federation, showing both horned and hornless animals Herd of goats Saanen.JPG
Flock in a commercial operation in Sernur, in the Mari El Republic of the Russian Federation, showing both horned and hornless animals

The Saanen [a] is a Swiss breed of domestic goat. It takes its name from the Saanental in the Bernese Oberland, in the southern part of the Canton of Bern, in western Switzerland. It is a highly productive dairy goat and is distributed in more than eighty countries worldwide. [3]

Contents

History

The Saanen originates in the historic region of Saanen (French : Comté de Gessenay) and in the neighbouring Simmental, both in the Bernese Oberland, in the southern part of the Canton of Bern, in western Switzerland. [4]

It is reported from more than eighty countries. [3] The total world population is reported to be over 900000 head. [3] Of these, some 14000 are in Switzerland. [5] :404

It has since the nineteenth century been exported to many countries of the world, and has given rise to many local sub-breeds, often through cross-breeding with local goats. Among these local variants are the Banat White in Romania, the British Saanen, the French Saanen, the Israeli Saanen, the Russian White, the Weiße Deutsche Edelziege  [ de ] in Germany, and the Yugoslav Saanen. [5] :404

A black variant, the Sable Saanen, was recognised as a breed in New Zealand in the 1980s. [5] :398

Characteristics

The Saanen is the largest breed of Swiss goat: [5] :404 billies stand about 90 cm (35 in) at the withers and weigh a minimum of 85 kg (190 lb). [2] It has white skin and a short white coat; some small pigmented areas may be tolerated. [2] It may be horned or hornless, and tassels may be present. The profile may be straight or somewhat concave; the ears are erect and point upwards and forwards. [5] :404

Use and management

The Saanen is the most productive milk goat of Switzerland, [5] :404 which has the most productive milking goats in the world. [5] :345 Average milk yield is 838 kg in a lactation of 264 days. [5] :404 The milk should have a minimum of 3.2% milk-fat and 2.7% milk protein. [2]

The Saanen is not well suited to extensive management, and is usually raised intensively. Being pale-skinned, it does not tolerate strong sun. [5] :404

Notes

  1. English pronunciation /ˈsɑːnən/ ; [6] :337 German: Saanenziege, French: Chèvre de Gessenay.

References

  1. Barbara Rischkowsky, Dafydd Pilling (editors) (2007). List of breeds documented in the Global Databank for Animal Genetic Resources, annex to: The State of the World's Animal Genetic Resources for Food and Agriculture. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. ISBN   9789251057629. Archived 23 June 2020.
  2. 1 2 3 4 5 6 7 Rassenstandards (Ausgabe 01.01.2014) (in German). Fédération suisse d'élevage caprin/Schweizerischer Ziegenzuchtverband/Federazione svizzera d'allevamento caprino. Archived 3 February 2015.
  3. 1 2 3 Transboundary breed: Saanen. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed August 2025.
  4. Saanenziege / Switzerland (Goat). Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed August 2025.
  5. 1 2 3 4 5 6 7 8 9 Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). Mason's World Encyclopedia of Livestock Breeds and Breeding (sixth edition). Wallingford: CABI. ISBN   9781780647944.
  6. Lena Olausson, Catherine Sangster (2006). Oxford BBC Guide to Pronunciation: The Essential Handbook of the Spoken Word. Oxford: Oxford University Press. ISBN   9780192807106.