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Tabasco is a brand of hot sauce made from tabasco peppers, vinegar, and salt. It is produced by McIlhenny Company of Avery Island, Louisiana.
A chipotle, or chilpotle, is a smoke-dried ripe jalapeño chili pepper used for seasoning. It is a chili used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern dishes. It comes in different forms, such as chipotles en adobo.
Avery Island is a salt dome best known as the source of Tabasco sauce. Located in Iberia Parish, Louisiana, United States, it is approximately three miles (4.8 km) inland from Vermilion Bay, which in turn opens onto the Gulf of Mexico. A small human population lives on the island. The island is listed on the National Register of Historic Places.
Hot sauce, also known as chili sauce or pepper sauce, is certain types of condiment, seasoning, or salsa made from chili peppers and other ingredients.
Trappey's Hot Sauce is one of the oldest hot sauce brands in the United States. It was originally produced by the New Iberia, Louisiana-based company Trappey's Fine Foods, Inc. Trappey's was purchased by B&G Foods in 1997. Trappey's makes Red Devil Cayenne Pepper Sauce, Bull Louisiana Hot Sauce, Indi-Pep Pepper Sauce, Chef Magic Jalapeño Sauce, Trappey's Cut Okra, Trappey's Creole Okra Gumbo, Trappey's Cocktail Okra and pickled jalapeños.
Ibarra is a brand of Mexican chocolate para mesa produced by the company Chocolatera de Jalisco of Guadalajara, Jalisco, Mexico. The company manufactures other chocolate products, but Ibarra table chocolate is its best-known product, with presence throughout Mexico as well as international markets, mainly in the Americas, but also in parts of Europe. It is often found in gourmet shops.
Edmund McIlhenny was an American businessman and manufacturer who founded the McIlhenny Company, which was the first to mass produce Tabasco sauce. While company legend attributes the invention of the sauce to McIlhenny, plantation owner Maunsel White is believed to have been the first to cultivate and make a sauce from Tabasco peppers in the United States, and gave the recipe and pepper pods to his friend McIlhenny.
Walter Stauffer McIlhenny served as president of McIlhenny Company, maker of Tabasco brand pepper sauce, from 1949 until his death in 1985. He also distinguished himself as a member of the U.S. Marine Corps Reserve — receiving the Navy Cross for his actions during the Battle of Guadalcanal and retiring as a brigadier general. He was a co-founder, trustee, and president emeritus of the Marine Military Academy in Harlingen, Texas.
Crystal Hot Sauce is a brand of Louisiana-style hot sauce produced by family-owned Baumer Foods since 1923. 3 million US gallons (11,000,000 L) of Crystal Hot Sauce are shipped per year to 75 countries. The sauce is reddish orange with a medium heat and a milder, brighter flavor than Tabasco sauce.
Maunsel White was an Episcopalian Irish-American politician, merchant, and entrepreneur. He is remembered for promoting the use of peppers and peppery sauces – a brand of which his descendants still manufacture today. Although he is usually associated with New Orleans, he also resided in Plaquemines Parish, Louisiana, where he owned Deer Range Plantation, in addition to three other plantations, with 191 slaves in 1850.
Rynella is an unincorporated community in Iberia Parish, Louisiana, United States. The community is located 5 miles west of Lydia, 5 miles southwest of New Iberia and 3 miles northeast of Avery Island.
Edward Avery McIlhenny, son of Tabasco brand pepper sauce tycoon Edmund McIlhenny, was an American businessman, explorer, bird bander and conservationist. He established a private wildlife refuge around his family estate on Avery Island and helped in preserving a large coastal marshland in Louisiana as a bird refuge. He also introduced several exotic plants into Jungle Gardens, his private wildlife garden.
Paul C. P. McIlhenny was an American businessman and executive at family-owned McIlhenny Company, maker of Tabasco sauce and other Tabasco brand products at Avery Island, Louisiana.
The cuisine of New Orleans encompasses common dishes and foods in New Orleans, Louisiana. It is perhaps the most distinctively recognized regional cuisine in the United States. Some of the dishes originated in New Orleans, while others are common and popular in the city and surrounding areas, such as the Mississippi River Delta and southern Louisiana. The cuisine of New Orleans is heavily influenced by Creole cuisine, Cajun cuisine, and soul food. Seafood also plays a prominent part in the cuisine. Dishes invented in New Orleans include po' boy and muffuletta sandwiches, oysters Rockefeller and oysters Bienville, pompano en papillote, and bananas Foster, among others.
Originally performed in 1894, the Burlesque Opera of Tabasco is a musical comedy composed by George W. Chadwick with a libretto by R. A. Barnet. At first titled Tabasco, the opera was created without the knowledge of McIlhenny Company, maker of Tabasco brand pepper sauce since 1868. The company, however, subsequently approved its performance. The opera went on to tour the U.S. to critical acclaim, but disagreements between Chadwick and the musical's producer eventually derailed its success.
Louisiana Hot Sauce is a brand of hot sauce manufactured in New Iberia, Louisiana by The Original Louisiana Hot Sauce Co. which is owned by Southeastern Mills Inc. The product's labeling includes the word "original", and it is sometimes referred to as "Original Louisiana Hot Sauce" and "Original Louisiana Brand Hot Sauce." Bruce Foods was the previous owner and manufacturer of the brand, and sold it to Southeastern Mills, Inc. in April 2015.
References
- 1 2 "Tabasco brand Spicy Chocolate". Tabasco Country Store. Retrieved 1 April 2015.
- ↑ Gyekye, Liz (March 11, 2013). "Tabasco Brand Spicy Dark Chocolate Paint Can unveiled". Packaging News. Retrieved 1 April 2015.