Industry | Alcoholic beverage |
---|---|
Headquarters | Baltimore, Maryland, United States of America |
Products | Beer |
The Brewer's Art is a brewpub and restaurant located in Baltimore, Maryland that opened in September 1996. In 2008, it was named by Esquire magazine as the #1 Best Bar in America. [1]
In March 2014, Ozzy Osbourne issued a cease and desist order to the Brewer's Art, demanding that they change the name and packaging design of their Belgian strong pale ale, Ozzy. [2] [3] [4] The beer is now called Beazly. [5] The beer is a tribute to the Belgian beer Duvel. [6]
The Resurrection is an abbey-style dubbel and is made with five types of barley malt and a lot of sugar. [7]
Brewer's Art is used as a location in season 3, episode eight of The Wire , "Moral Midgetry". [8]
Labatt Brewing Company Limited is a Belgian-owned brewery headquartered in Toronto, Ontario, Canada. Founded in 1847, Labatt is the largest brewer in Canada.
John Michael "Ozzy" Osbourne is an English singer, songwriter, and television personality. He rose to prominence during the 1970s as the lead vocalist of the heavy metal band Black Sabbath, during which period he adopted the nickname "Prince of Darkness".
Pale ale is a typically golden to amber coloured style of ale which is brewed using an ale yeast and predominantly pale malt. The term first appeared around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop quantities have resulted in a range of tastes and strengths within the pale ale family.
The Boston Beer Company is an American brewery founded in 1984. Boston Beer Company's first brand of beer was named Samuel Adams after Founding Father Samuel Adams, an American revolutionary patriot. Since its founding, Boston Beer has started several other brands, and in 2019 completed a merger with Dogfish Head Brewery.
Duvel Moortgat Brewery is a Flemish family-controlled brewery founded in 1871 in the Antwerp Province (Belgium). Its strong golden pale ale, Duvel, is exported to more than forty countries. Duvel is Brabantian, Ghent and Antwerp dialect for devil, the standard Dutch word being duivel[ˈdœy̯vəl]. Other popular beers include Maredsous and Vedett.
New Belgium Brewing Company is a nationally distributed brewery in the United States owned by an international beverage conglomerate. The brand produces Fat Tire Amber Ale, Voodoo Ranger IPA, Mural Agua Fresca Cerveza, and La Folie Sour Brown Ale, among other regular and seasonal beer varieties. Founded by Kim Jordan and Jeff Lebesch in 1991 in Fort Collins, Colorado, the company expanded to Asheville, North Carolina, in 2016 and Denver, Colorado, in 2018. In 2019, New Belgium was acquired by an Australian subsidiary of the Japanese Kirin beverage group, Lion Little World Beverages.
Boulevard Brewing Company is a brewery located in Kansas City, Missouri. The Brewers Association currently ranks the American arm of Boulevard's parent company, Duvel Moortgat USA, as the 12th largest craft brewery, and the 18th largest active brewery in the United States based on 2014 sales volume. Before the sale of Anheuser-Busch to InBev in 2008, Boulevard was the largest independent American brewery in the state of Missouri. Boulevard's beers are available in select markets across the United States and Canada.
Otter Creek Brewing is a brewery in Middlebury, Vermont, that produces two lines of beer: Otter Creek Craft Ales, and Shed Brewery Ales. It brewed Wolaver's Organic Brewery beers from 2002 until 2015, when it ceased brewing that line.
A beer festival is an event at which a variety of beers are available for purchase. There may be a theme, for instance beers from a particular area, or a particular brewing style such as winter ales.
Blue Moon Belgian White is a Belgian-style witbier brewed by MillerCoors under the name the Blue Moon Brewing Co. It was launched in 1995, and was originally brewed in Golden, Colorado.
Oskar Blues Brewery is a craft brewery with locations in Longmont, Colorado, Brevard, North Carolina, and Austin, Texas. The company began as a brewpub in Lyons, Colorado in 1997 and began brewing beer in the basement in 1999. In 2002, they became one of the first to put their own craft beer in cans. In 2012, they began marketing some of their craft beer in resealable aluminum containers, and in 2012, they expanded and established another brewery in Brevard, North Carolina.
Midnight Sun Brewing Company (MSBC) is a craft brewery that produces over 40 different ales and lagers each year. Founded in 1995, it is Anchorage, Alaska's first brewery and the second oldest in state history, following Alaska Brewing Co. in 1986. The brewery has been in their current location since May 2009, with a tap-house and full-service restaurant. MSBC has won several awards for their beers, including medals from the Great American Beer Festival and the World Beer Cup. The brewery sells its beers in 12-oz cans, 22-oz bottles, 5 gallon kegs, and 64 oz growlers. Their U.S. distribution is limited to AK, WA, ID, OR, CA, HI, and NY.
Huyghe Brewery is a brewery founded in 1906 by Leon Huyghe in city of Melle in East Flanders, Belgium. Its "flagship" beer is Delirium Tremens, a golden ale.
Sour beer is beer which has an intentionally acidic, tart, or sour taste. Traditional sour beer styles include Belgian lambics, gueuze and Flanders red ale, and German gose and Berliner Weisse.
Tripel is a term used by brewers mainly in the Low Countries, some other European countries, and the U.S. to describe a strong pale ale, loosely in the style of Westmalle Tripel. The origin of the term is unknown, though the main theory is that it indicates strength in some way. It was used in 1956 by the Trappist brewery, Westmalle, to rename the strongest beer in their range, though both the term Tripel and the style of beer associated with the name, were in existence before 1956. The style of Westmalle's Tripel and the name was widely copied by the breweries of Belgium, and in 1987 another Trappist brewery, the Koningshoeven in the Netherlands, expanded their range with a beer called La Trappe Tripel, though they also produced a stronger beer they termed La Trappe Quadrupel. The term spread to the U.S. and other countries, and is applied by a range of secular brewers to a strong pale ale in the style of Westmalle Tripel.
Beer has been produced in Scotland for about 5,000 years. The Celtic tradition of using bittering herbs in brewing remained in Scotland longer than in the rest of Europe. Most breweries developed in the central Lowlands, which also contained the main centres of population. Edinburgh and Alloa in particular became noted centres for the export of beer around the world. By the end of the 20th century, small breweries had sprung up all over Scotland.
Heavy Seas Beer is brewed by Clipper City Brewing Company, in Baltimore, Maryland. The brewery was established by Hugh Sisson in 1995. Previously, Sisson operated Maryland's first brewpub, Sisson's. In 2010, the brewery rebranded. While the name of the company remains Clipper City Brewing Company, all of its beer falls under the Heavy Seas brand. Heavy Seas hosts tours on most weekends. It is located at 4615 Hollins Ferry Road, Suite B, in the Halethorpe section of Baltimore County. Heavy Seas currently offers a variety of beer styles in approximately 18 states within the United States. Several Heavy Seas beers have been awarded and include the following: Cutlass Amber Lager, Powder Monkey Pale Ale, Small Craft Warning Uber Pils, Gold Ale and Winter Storm Imperial ESB.
Dock Street Brewing Company is a brewery with a brewpub in the Cedar Park neighborhood of Philadelphia, USA and a production facility and brewpub in Point Breeze, Philadelphia. Established in 1985, it claims to be the first craft brewing company based in the Philadelphia area following Prohibition and one of the first in the country. The name Dock Street was chosen in honor of the seaport district of the same name in Philadelphia which was the largest producer of beer in the then-newly formed country in the late 1700s.
Dragonmead is a U.S. microbrewery, meadery and brewpub founded by Earl Scherbarth, Larry Channell, and Bill Wrobel in January 1997. The small brewery produces many varieties of beer, wine, and mead, and has received awards including gold medals at the World Beer Cup.