| The Lobby | |
|---|---|
 | |
| Restaurant information | |
| Street address | 108 East Superior Street |
| City | Chicago |
| State | Illinois |
| Postal/ZIP Code | 60611 |
| Country | United States |
| Coordinates | 41°53′45.5″N87°37′30.5″W / 41.895972°N 87.625139°W |
The Lobby is a restaurant in Chicago, Illinois. The restaurant serves American [1] / New American cuisine [2] and received a Michelin star in 2014. [3] The restaurant serves breakfast, lunch, and dinner, as well as afternoon tea and weekly brunch. [4]
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Grace was a restaurant in the West Loop neighborhood in Chicago, Illinois, United States. It had been ranked 3 stars by the Michelin Guide each year since 2015. Before closing on December 20, 2017, Alinea and Grace were the only Chicago restaurants with three Michelin stars.
Acadia was a restaurant in the South Side neighborhood of Chicago, Illinois. It was opened by Ryan McCaskey in 2011. The restaurant served New American cuisine inspired by Maine's culinary history. It received Michelin stars several years in a row until its closure in 2020.
Hayato is a Michelin Guide-starred Japanese and seafood/sushi restaurant in Los Angeles, California. It's chef and owner is Brandon Hayato Go. The restaurant is located in the ROW DTLA commercial district and serves traditional Kaiseki style of multi-course dinner.
Osteria Mozza is a Michelin Guide-starred Italian restaurant in Hollywood, California.
Moody Tongue is a restaurant in Chicago, Illinois. The restaurant serves American / New American cuisine and has received two Michelin stars.
Elizabeth was a Michelin-starred restaurant in Chicago, Illinois.
Parachute was a restaurant in Chicago, Illinois. The restaurant serves Korean cuisine.
North Pond is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American cuisine and has received a Michelin star. Frommer's has rated North Pond 3 out of 3 stars.
Roister is a restaurant in Chicago, in the U.S. state of Illinois. The restaurant serves American cuisine. Andrew Brochu was the chef, as of 2016. Chicago rated Roister 2 out of 4 stars.
Crofton on Wells was a Michelin-starred New American restaurant in Chicago, in the U.S. state of Illinois. The restaurant opened in 1997 and closed in 2012.
Naha was a Michelin-starred Mediterranean restaurant in Chicago, in the U.S. state of Illinois.
EL Ideas is a restaurant in Chicago, Illinois. The restaurant opened in July 2011, and has received a Michelin star. Phillip Foss is the chef and owner.
Casa Mono is a restaurant in New York City. The restaurant serves Spanish cuisine and has received a Michelin star.
Rebelle was a restaurant in New York City. The restaurant had received a Michelin star.
Rich Table is a restaurant in Hayes Valley, San Francisco, in the U.S. state of California. The restaurant serves American / Californian / New American cuisine. Rich Table formerly held a Michelin star from 2014 until 2021.
 | This Chicago-related article is a stub. You can help Wikipedia by expanding it. |
 | This US-based restaurant or restaurant chain article is a stub. You can help Wikipedia by expanding it. |