Water-use efficiency (WUE) refers to the ratio of plant biomass to water lost by transpiration, can be defined either at the leaf, at the whole plant or a population/stand/field level:
Research to improve the water-use efficiecy of crop plants has been ongoing from the early 20th century, however with difficulties to actually achieve crops with increased water-use efficiency. [5]
Intrinsic water-use efficiency Wi usually increases during soil drought, due to stomatal closure and a reduction in transpiration, and is therefore often linked to drought tolerance. Observatios from several authors [3] [6] [7] [8] have however suggested that WUE would rather be linked to different drought response strategies, where
Increases in water-use efficiency are commonly cited as a response mechanism of plants to moderate to severe soil water deficits and have been the focus of many programs that seek to increase crop tolerance to drought. [9] However, there is some question as to the benefit of increased water-use efficiency of plants in agricultural systems, as the processes of increased yield production and decreased water loss due to transpiration (that is, the main driver of increases in water-use efficiency) are fundamentally opposed. [10] [11] If there existed a situation where water deficit induced lower transpirational rates without simultaneously decreasing photosynthetic rates and biomass production, then water-use efficiency would be both greatly improved and the desired trait in crop production.
Water-use efficiency is also a much studied trait in Plant ecology, where it has been used already in the early 20th century to study the ecological requirements of Herbaceous plants [12] or forest trees, [13] and is still used today, for example related to a drought-induced limitation of tree growth [14]
Abiotic stress is the negative impact of non-living factors on the living organisms in a specific environment. The non-living variable must influence the environment beyond its normal range of variation to adversely affect the population performance or individual physiology of the organism in a significant way.
In botany, a stoma, also called a stomate, is a pore found in the epidermis of leaves, stems, and other organs, that controls the rate of gas exchange between the internal air spaces of the leaf and the atmosphere. The pore is bordered by a pair of specialized parenchyma cells known as guard cells that regulate the size of the stomatal opening.
C4 carbon fixation or the Hatch–Slack pathway is one of three known photosynthetic processes of carbon fixation in plants. It owes the names to the 1960s discovery by Marshall Davidson Hatch and Charles Roger Slack.
C3 carbon fixation is the most common of three metabolic pathways for carbon fixation in photosynthesis, the other two being C4 and CAM. This process converts carbon dioxide and ribulose bisphosphate (RuBP, a 5-carbon sugar) into two molecules of 3-phosphoglycerate through the following reaction:
Nitrogen assimilation is the formation of organic nitrogen compounds like amino acids from inorganic nitrogen compounds present in the environment. Organisms like plants, fungi and certain bacteria that can fix nitrogen gas (N2) depend on the ability to assimilate nitrate or ammonia for their needs. Other organisms, like animals, depend entirely on organic nitrogen from their food.
Moisture stress is a form of abiotic stress that occurs when the moisture of plant tissues is reduced to suboptimal levels. Water stress occurs in response to atmospheric and soil water availability when the transpiration rate exceeds the rate of water uptake by the roots and cells lose turgor pressure. Moisture stress is described by two main metrics, water potential and water content.
John Lennox Monteith DSc, FRS was a British scientist who pioneered the application of physics to biology. He was an authority in the related fields of water management for agricultural production, soil physics, micrometeorology, transpiration, and the influence of the natural environment on field crops, horticultural crops, forestry, and animal production.
Ecophysiology, environmental physiology or physiological ecology is a biological discipline that studies the response of an organism's physiology to environmental conditions. It is closely related to comparative physiology and evolutionary physiology. Ernst Haeckel's coinage bionomy is sometimes employed as a synonym.
Howard Griffiths is a physiological ecologist. He is Professor of Plant Ecology in the Department of Plant Sciences at the University of Cambridge, and a Fellow of Clare College, Cambridge. He formerly worked for the University of Dundee in the Department of Biological Sciences. He applies molecular biology techniques and physiology to investigate the regulation of photosynthesis and plant water-use efficiency.
In botany, drought tolerance is the ability by which a plant maintains its biomass production during arid or drought conditions. Some plants are naturally adapted to dry conditions, surviving with protection mechanisms such as desiccation tolerance, detoxification, or repair of xylem embolism. Other plants, specifically crops like corn, wheat, and rice, have become increasingly tolerant to drought with new varieties created via genetic engineering. From an evolutionary perspective, the type of mycorrhizal associations formed in the roots of plants can determine how fast plants can adapt to drought.
A xerophyte is a species of plant that has adaptations to survive in an environment with little liquid water. Examples of xerophytes include cacti, pineapple and some gymnosperm plants. The morphology and physiology of xerophytes are adapted to conserve water during dry periods. Some species called resurrection plants can survive long periods of extreme dryness or desiccation of their tissues, during which their metabolic activity may effectively shut down. Plants with such morphological and physiological adaptations are said to be xeromorphic. Xerophytes such as cacti are capable of withstanding extended periods of dry conditions as they have deep-spreading roots and capacity to store water. Their waxy, thorny leaves prevent loss of moisture.
Transpiration is the process of water movement through a plant and its evaporation from aerial parts, such as leaves, stems and flowers. It is a passive process that requires no energy expense by the plant. Transpiration also cools plants, changes osmotic pressure of cells, and enables mass flow of mineral nutrients. When water uptake by the roots is less than the water lost to the atmosphere by evaporation, plants close small pores called stomata to decrease water loss, which slows down nutrient uptake and decreases CO2 absorption from the atmosphere limiting metabolic processes, photosynthesis, and growth.
Hydraulic redistribution is a passive mechanism where water is transported from moist to dry soils via subterranean networks. It occurs in vascular plants that commonly have roots in both wet and dry soils, especially plants with both taproots that grow vertically down to the water table, and lateral roots that sit close to the surface. In the late 1980s, there was a movement to understand the full extent of these subterranean networks. Since then it was found that vascular plants are assisted by fungal networks which grow on the root system to promote water redistribution.
Specific leaf area (SLA) is the ratio of leaf area to leaf dry mass. The inverse of SLA is Leaf Mass per Area (LMA).
Deficit irrigation (DI) is a watering strategy that can be applied by different types of irrigation application methods. The correct application of DI requires thorough understanding of the yield response to water and of the economic impact of reductions in harvest. In regions where water resources are restrictive it can be more profitable for a farmer to maximize crop water productivity instead of maximizing the harvest per unit land. The saved water can be used for other purposes or to irrigate extra units of land. DI is sometimes referred to as incomplete supplemental irrigation or regulated DI.
Chlorophyll fluorescence is light re-emitted by chlorophyll molecules during return from excited to non-excited states. It is used as an indicator of photosynthetic energy conversion in plants, algae and bacteria. Excited chlorophyll dissipates the absorbed light energy by driving photosynthesis, as heat in non-photochemical quenching or by emission as fluorescence radiation. As these processes are complementary processes, the analysis of chlorophyll fluorescence is an important tool in plant research with a wide spectrum of applications.
Biomass partitioning is the process by which plants divide their energy among their leaves, stems, roots, and reproductive parts. These four main components of the plant have important morphological roles: leaves take in CO2 and energy from the sun to create carbon compounds, stems grow above competitors to reach sunlight, roots absorb water and mineral nutrients from the soil while anchoring the plant, and reproductive parts facilitate the continuation of species. Plants partition biomass in response to limits or excesses in resources like sunlight, carbon dioxide, mineral nutrients, and water and growth is regulated by a constant balance between the partitioning of biomass between plant parts. An equilibrium between root and shoot growth occurs because roots need carbon compounds from photosynthesis in the shoot and shoots need nitrogen absorbed from the soil by roots. Allocation of biomass is put towards the limit to growth; a limit below ground will focus biomass to the roots and a limit above ground will favor more growth in the shoot.
A vegetation index (VI) is a spectral imaging transformation of two or more image bands designed to enhance the contribution of vegetation properties and allow reliable spatial and temporal inter-comparisons of terrestrial photosynthetic activity and canopy structural variations.
Plant growth analysis refers to a set of concepts and equations by which changes in size of plants over time can be summarised and dissected in component variables. It is often applied in the analysis of growth of individual plants, but can also be used in a situation where crop growth is followed over time.
Barley is known to be more environmentally-tolerant than other cereal crops, in terms of soil pH, mineral nutrient availability, and water availability. Because of this, much research is being done on barley plants in order to determine whether or not there is a genetic basis for this environmental hardiness.