Wilting

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Wilted flower of Tigridia pavonia Tigridia pavonia - wilted overnight - 2018-07-25 focus stack.jpg
Wilted flower of Tigridia pavonia
Time lapse video of flower wilting

Wilting is the loss of rigidity of non-woody parts of plants. This occurs when the turgor pressure in non-lignified plant cells falls towards zero, as a result of diminished water in the cells. Wilting also serves to reduce water loss, as it makes the leaves expose less surface area. [1] The rate of loss of water from the plant is greater than the absorption of water in the plant. The process of wilting modifies the leaf angle distribution of the plant (or canopy) towards more erectophile conditions.

Lower water availability may result from:

Wilting diminishes the plant's ability to transpire and grow. Permanent wilting leads to plant death. Symptoms of wilting and blights resemble one another. The plants may recover during the night when evaporation is reduced as the stomata closes. [2]

In woody plants, reduced water availability leads to cavitation of the xylem.

Wilting occurs in plants such as balsam and holy basil. Wilting is an effect of the plant growth-inhibiting hormone, abscisic acid.

With cucurbits, wilting can be caused by the squash vine borer. [3]

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A wilt disease is any number of diseases that affect the vascular system of plants. Attacks by fungi, bacteria, and nematodes can cause rapid killing of plants, large tree branches or even entire trees.

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Bacterial Wilt of Carnations is a bacterial disease caused by the plant pathogen Paraburkholderia caryophylli. Previously, named Pseudomonas caryophilli, the pathogen is an aerobic gram negative bacteria known for only being capable of entering its host through wounds. Once inside the host, it colonizes the vascular system and roots causing symptoms such as, internal stem cracking, yellowing of the leaves, wilting, and the development of cankers. As a bacterial disease, Bacterial Wilt of Carnations can also be characterized by signs such as bacterial streaming, and bacterial ooze.

References

  1. Petruzzello, Melissa. "Why Do Plants Wilt?". Encyclopædia Britannica. Retrieved 27 June 2019.
  2. Roberts, M. B. V. (2014). Biology - A Functional Approach (4th ed.). Oxford University Press. p. 53. ISBN   978-0-17-448019-8. OCLC   18414434.
  3. Saalau, Erika (24 August 2011). "Wilting Cucurbits: How to Identify Problems in the Field". Iowa State University Extension and Outreach - Home Pest News. Retrieved 27 June 2019.