York Chocolate

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York Chocolate
Other namesYork [1]
Common nicknamesIl Gatto Cioccolato
OriginFlag of the United States (23px).png  United States
Foundation bloodstock Chocolate domestic longhair cats
Breed standards
WCF standard
FFE standard
CCA-AFC standard
CFF standard
LOOF standard
OtherIYCF breed club standard
Notes
Likely extinct or in critically low numbers
Domestic cat (Felis catus)

The York Chocolate is a rare pedigreed breed of show cat originating in the United States. It has a long, fluffy coat and a tapered tail. The coat is predominantly or solid chocolate, or its dilute form, known as lilac. The breed was named after the US-state of New York, where it was established in 1983. This breed was created by selectively breeding domestic long-haired cats of non-pedigree ancestry. The breed is not widely recognised by the major cat registries except for the WCF. As of 2026, the breed is either in critically low numbers, or extinct. [2] [3] [4]

Contents

History

The York Chocolate originated from the selective breeding of random-bred domestic long-haired cats in the United States. The foundation cat, a female known as Brownie, was born in 1983 on Janet Chiefari’s goat dairy farm in Grafton, US. [2] [5] Her dam was a black-and-white bicolour long-haired domestic, and her sire a solid black long-haired domestic. [2] [6]

Upon noticing similarities in coat and body types, Chiefari began her own breeding programme. In 1985, Brownie was mated back to her half-brother and son, producing chocolate-coloured kittens, establishing the basis of the breed. [2] The dilute form of chocolate, lilac, first appeared in 1990; this variety was described as a rich, warm cocoa tone. [2] [5] The breed was developed in those two colour varieties: solid chocolate and solid lilac, recognised with or without white spotting. [2] [5] [6] Kittens were typically born in a lighter cocoa or chocolate shade, with the coat deepening in colour as they matured, reaching full development at approximately 12 to 18 months of age. [2]

Breed registration

In March 1990, the Cat Fanciers' Federation (CFF) of the New England area, USA, recognised York Chocolates as an "experimental" cat breed, and allegedly gave it championship status within the group in March 1992. They published a breed standard in May 1993. [7] [8] It was supposedly granted champion status by the Canadian Cat Association (CCA) in March 1995, as well, [9] but while the CCA published a breed standard in 1995, [10] as of March 2013, the organisation no longer advertises it, and it includes outdated wording. [11] Since 2020 this CCA breed standard is labelled as "dormant". [5]

The breed was recognised in August 2002 by the World Cat Federation (WCF) [12] based in Germany, and with some differences from previously published standards, [1] most of which seem to be lost. Apart from the WCF, the breed is not recognised by any of the other major international cat fancier organisations. [13]

As "Il Gatto Cioccolato" it found favour in Italy and the International York Chocolate Federation (IYCF) was founded there in 2003, but seems to have been dormant since 2004. [14] The IYCF claimed affiliation with the German Feline Federation Europe (FFE)/Bavarian Cat Fanciers' Association (BCFA), which published a standard (minus colour information) [15] in 2004. It also claimed affiliation with the Russian World Felinological Federation (WFF), although the latter does not recognise the York Chocolate as breed.

Popularity

In 2005, there were approximately 60 York Chocolates in existence. [2] [16] The last York Chocolate kitten in France was born in 2010, with a total of just 10 kittens born in the country between 2005 and 2010. [4] There are no records of the breed in the WCF Best Cat database, [3] meaning that they have not been participating in their worldwide cat shows since the 2010s. In 2016, the last remaining breeder of York Chocolates (Debbie Reber) ended her breeding programme. [2] As of 2026, it is unknown if there are still unaltered York Chocolate cats alive. If the breed still exists today, it must be in critically small numbers. [2]

Characteristics

Appearance

The breed is of medium to large size, with an elongated body, substantial bone structure and firm musculature. The rib cage and shoulders are not broader than the hips. The legs are long and slender, with the hind legs slightly higher than the forelegs; the paws are oval in shape, with tufts between the toes. The tail is medium to long, broad at the base and tapering slightly to a rounded tip, and is fully furnished with flowing hair. The neck is medium to long in length. [12]

The head is medium in size but appears relatively small in proportion to the body. It forms a modified wedge, extending in straight lines from the nose to the tips of the ears. The forehead is slightly rounded. The nose is long, straight and evenly medium broad, with a slight indentation at eye level. The muzzle is elongated and well defined, with a smooth contour, though it may appear somewhat square due to pronounced whisker pads. The chin is firm, gently contoured, and aligned vertically with the nose and upper lip. [12]

The ears are large, moderately pointed, broad at the base, slightly flared and tilted forward, with well-furnished inner ear tufts. They are set wide apart, with at least one ear’s width between them, and continue the wedge-shaped lines of the head. The eyes are medium-sized, oval, and set at a slight slant towards the nose in harmony with the head shape. The distance between the eyes is at least one eye width. Eye colour ranges from golden and hazelnut to green, with preference given to purer and deeper shades. [12]

The coat is semi-long, fine and glossy, lying smoothly along the body. It has a soft, silky texture with a well-developed undercoat that is not woolly. The fur is shorter on the shoulders and gradually lengthens towards the back; a slight frill is desirable. [12]

Recognised colour varieties include chocolate and lilac, as well as their bicolours (chocolate and lilac with white). [5] [6] [12] In solid-coloured cats, the coat should be evenly coloured to the roots across the entire body, without shading, rusting, white brindling, or tabby markings in adults. Ghost markings are permitted in kittens up to ten months of age. A white medallion (locket) or a white patch on the belly in solid-coloured cats constitutes a fault. [12]

See also

References

  1. 1 2 "Breed Standards: York". WCF-Online.de. Essen, Germany: World Cat Federation (WFC). 1 January 2010. Archived from the original on 26 August 2013. Retrieved 5 March 2013. A PDF version is available Archived 2016-03-04 at the Wayback Machine .
  2. 1 2 3 4 5 6 7 8 9 10 Hartwell, Sarah. "The York Chocolate". messybeast.com. Messybeast. Retrieved 12 February 2026.
  3. 1 2 "WCF Best Cat search". WCF CAT ONLINE. Retrieved 12 February 2026.
  4. 1 2 "LOOF - Races/annee". bis.loof.asso.fr. Retrieved 13 February 2026.
  5. 1 2 3 4 5 "Breed Standard" (PDF). Canadian Cat Association. 1 January 2020.
  6. 1 2 3 "Breed standard" (PDF). loof.asso.fr. Livre Officiel des Origines Félines. 29 November 2010.
  7. ↑ "Breed Standard" (PDF). cffinc.org. Cat Fanciers' Federation (CFF). May 1993.
  8. ↑ "CFF Breeds: Breed Profiles - Which cat is for you?". cffinc.org. Archived from the original on 3 February 2016. Retrieved 12 February 2026. The Cat Fanciers' Federation (CFF) mentions the breed name in its list of breeds, but provides no information about it at all, not even its status, much less a breed standard.
  9. ↑ "York Chocolate". www.petmd.com. Retrieved 24 March 2020.
  10. ↑ "York Chocolate" (PDF). CCA-AFC.com. Mississauga, Ontario, Canada: Canadian Cat Association (CCA). 28 January 1995. Archived (PDF) from the original on 6 February 2011. Retrieved 5 March 2013.
  11. ↑ "York Chocolate". www.cca-afc.com. Archived from the original on 25 April 2007. Retrieved 12 February 2026. The Canadian Cat Association (CCA) has a placeholder page for the breed on their website, but it is empty of content. The PDF version, cited above, includes references to 2004 cut-off dates for outbreeding, as if still in the future.
  12. 1 2 3 4 5 6 7 "WCF Breed standard - York Chocolate" (PDF). wcf.de. World Cat Federation (WCF). 1 January 2010.
  13. ↑ "wcf ems code – wcf en" . Retrieved 12 February 2026.
  14. ↑ "Federation". IYCF.org. Aramengo and Rivoli Veronese, Italy: International York Chocolate Federation (IYCF). 2003. Archived from the original on 16 February 2009. Retrieved 5 March 2013.
  15. ↑ "York Chocolate". FFE Homepage. Nürnberg, Germany: Feline Federation Europe (FFE)/Bavarian Cat Fanciers' Association (BCFA). 17 May 2004. Archived from the original on 23 September 2015. Retrieved 5 March 2013.
  16. ↑ "YORK CHOCOLATE CAT BREED FAQs". breeds.tcainc.org. Retrieved 13 February 2026.
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